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    Arts

    Wine Enthusiast Podcast

    The Wine Enthusiast Podcast takes you on a tantalizing trip into the world of wine and spirits. Drink up engaging, behind-the-scenes stories reported and recorded by Wine Enthusiast’s editors. In each episode, we explore emerging trends, provide educational tidbits, and introduce you to the passionate people who craft, shake, ferment, and pour their beverage of choice. After all—inside every bottle is a story.

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    Copyright: © Copyright 2020, Wine Enthusiast Magazine.

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    Latest Episodes:
    Episode 30: Get Ready to Feast Dec 20, 2017
    Show notes

    Chefs share their Feasts of Seven Fishes menus and traditions with us.


    Episode 29: The Lowdown on 2017's Best Wine, Beer & Spirits Dec 06, 2017
    Show notes

    In this episode, Executive Editor Susan Kostrzewa talks about 2017's best wine, beer and spirits, getting the lowdown on how they're created, some of the exciting trends they represent, and giving you a head start on what to buy before the rest of the world catches up.


    Episode 28: Not Your Average Thanksgiving Nov 22, 2017
    Show notes

    Add some excitement to your traditional spread with unexpected drink pairings. Senior Editor Layla Schlack talks to cider sommelier Dan Pucci, master cicerone Max Bakker and more to get suggestions for a memorable feast.


    Episode 27: Getting Frisky Over Whiskey Nov 08, 2017
    Show notes

    What should wine lovers look for in a Bourbon? Is Scotch really that intimidating? WE Editors Kara Newman and Dylan Garret pull up to the bar to talk to two experts—Flavien Desoblin, owner of The Brandy Library and Copper & Oak, and New York Times spirits writer Clay Risen—about America's favorite brown spirit, whiskey.


    Episode 26: Renegade Winemakers Changing the Face of Australian Wine Oct 26, 2017
    Show notes

    In this episode, Wine Enthusiast's Contributing Editor for Australia, Christina Pickard, chats with experts about the "New" Australia, one overflowing with thrilling young producers throwing out the rule book, redefining their individual regions, and making delicious wine.


    Episode 25: The World's Best Value Wines Oct 12, 2017
    Show notes

    Executive Editor Susan Kostrzewa and Managing Editor and Tasting Director Lauren Buzzeo sit down to discuss Wine Enthusiast's anticipated Top 100 Best Buys of 2017. They reveal how this list is compiled, who chose what, and why price does not equal quality.


    Episode 24: Exploring the Connections Between Cannabis and Wine Sep 27, 2017
    Show notes The experts at Leafly.com discuss the cultural impact of legal cannabis with Senior Digital Editor Jameson Fink. What are the similarities between how wine and cannabis are produced and enjoyed? And where does recreational use of cannabis fit in with wine?

    Episode 23: How Music Makes the Tasting Room Experience Memorable Sep 13, 2017
    Show notes

    With a winery named after a Pearl Jam song, you know Winemaker/Co-Owner Trey Busch of Walla Walla's Sleight of Hand Cellars is obsessed with music. Senior Digital Editor Jameson Fink talks with Busch about how music plays a huge role in the tasting room and his life.


    Episode 22: Merroir: The Art of Shellfish & Wine Sep 05, 2017
    Show notes

    Wine Enthusiast's Food Editor, Nils Bernstein, heads to Seattle, Washington—one of the country's seafood capitals—to talk to representatives of Penn Cove Shellfish and Seatown Seabar about how the ocean's terroir affects the delicacies of the sea.


    Episode 21: Washington Wine: Then and Now Aug 16, 2017
    Show notes

    In this episode, Contributing Editor Sean Sullivan brings us on a deep dive through the history of Washington State wine. Featuring one of the region's founding fathers, Allen Shoup, we learn how Washington went from a little-known region to wine-producing powerhouse.


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