Stay ConnectedWine 101 is a wine podcast for the everyday wine lover. Once a week VinePair’s tastings director Keith Beavers will breakdown everything from how wine is made to wine regions of the world in easy-to-digest fashion giving the listener the confidence they need on their wine journey.
Follow Keith on Instagram for episode previews and general wine lover musings @vinepairkeith
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The fame and recognition of the wines of Barolo and Barbaresco are undeniable but what about the wine regions due north? They use the same grape, sort of, and express a completely different personality. Get ready to explore the wines of Alto Piemonte.
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They rose. They fell. They are rising again. They are here. Let's talk about hybrid grapes.
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Taking a minute (or thirty) to vibe-check our wine-drinking culture. We are a country of trends and wine is very much part of that. Let's talk about the history of wine trends in the US and get excited about what is next.
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THe Norton grape is said to be the first cultivated American native grapevine. Yes, that is true but there is more to this story.
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Chianti finally became what we know it today. A young noble leaves Florence for the vineyards of his estate and makes history.
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Let's get to know a native American wine grape
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We take a quick break from deep dives to answer a listener's request and talk about the wine region of Corsica and it's amazing wines.
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The Grand Dukes of Tuscany and the Chianti hills
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As Florence evolves, and then suffers, a wine region begins to form in the south.
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There is a legend in the Chianti HIlls about a race for territory and a black rooster. In reality, the history the story is based on establishes the wine region we see today.
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