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    Arts

    Walk-In Talk Podcast

    Walk-In Talk Podcast

    Where the food industry comes to life.

    Hosted by Carl Fiadini, founder of Walk-In Talk Media, the Walk-In Talk Podcast is a B2B restaurant, foodservice and hospitality industry podcast featuring the chefs, restaurateurs, operators, manufacturers, distributors, farmers, suppliers and industry leaders shaping the business of food.

    From restaurant operations, foodservice distribution and sourcing to culinary leadership, food safety, equipment, technology and the realities of running a hospitality business, Walk-In Talk delivers raw, unfiltered conversations with the people who make this industry move.

    We go beyond the pass and beyond the studio—covering major restaurant and foodservice trade shows, producing original culinary films and mini-documentaries, and sitting down with the people influencing where the industry is headed.

    With more than 200 episodes and recognition across major podcast platforms, Walk-In Talk connects the entire foodservice ecosystem through conversations built for hospitality professionals—and anyone who wants to understand the people, businesses and ideas behind the food industry.

    Walk-In Talk Podcast is an Official Podcast Partner for:
    New York Restaurant Show
    California Restaurant Show
    Florida Restaurant Show
    Pizza Tomorrow Summit
    Carolina’s Restaurant Show
    U.S. Culinary Open

    Proudly partnered with industry brands and organizations including:
    RAK Porcelain USA
    Metro Foodservice
    TriMark USA
    Crab Island Seafood
    Shogun Farms
    Cahaba Club
    Citrus America
    The Burnt Chef Project
    Operation BBQ Relief
    Sustainable Supper Club

    Walk-In Talk Media proudly serves as the North American media partner for The Burnt Chef Project, supporting mental health awareness throughout the hospitality industry.

    🎧 Where the food industry comes to life—and where hospitality speaks.

    📬 Guest pitches, collaborations and brand partnerships:
    Info@thewalkintalk.com

    Advertise

    Copyright: © 2025 Walk-In Talk Podcast

    • Apple Podcasts
    • Google Play
    • Spotify

    Latest Episodes:
    Undocumented Workers in the Restaurant Industry: Exploring the Impacts and Challenges May 04, 2023
    Show notes

    Send us a text

    Join us for an insightful and thought-provoking podcast as we explore the fascinating intersection of immigration and the food industry. In this episode, co-host Chef Jeffery Schlissel and I take a trip to Cahaba Club Herbal Outpost, where we meet with renowned Chefs Thomas Parker and Sean Champe. We delve into the chefs' experiences as immigrants and how it has influenced their culinary journey. We also get a sneak peek into Chef Parker's upcoming season of Restaurant Recipes, as well as discuss the use of microgreens, seasonal produce, and local farms in their kitchens. Don't miss out on this exciting and informative episode that highlights the importance of sustainability and farm-to-table practices in the culinary world! #restaurantrecipes www.TheWalkInTalk.com Carl Fiadini

    Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

    Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you're a chef, a restaurant owner, or a food enthusiast, RAK's high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table

    Get ready to innovate and organize your work space with Metro ! As the industry leader in storage & productivity solutions, Metro is here to transform and organize your kitchen

    With their premium solutions, you'll experience the Metro difference. Metro's sturdy and versatile shelving units, workstations, holding cabinets, and utility carts are designed to streamline operations and maximize your productivity.

    Don't settle for imitators! Metro products last lon

    The following brands and companies help us continue supporting the food industry - have a look below!

    Support the show

    Walk-In Talk Podcast Where kitchen culture meets raw storytelling.

    Hosted by Carl Fiadini, founder of Walk-In Talk Media, this #1 Apple-ranked food podcast dives deep with chefs, restaurateurs, farmers, and frontline pros. From trade shows to short films, we bring the food world to life—one honest conversation at a time.

    We're the Official Podcast Partner for the NY, CA & FL Restaurant Shows, Pizza Tomorrow Summit, and U.S. Culinary Open.

    Brand Partners: RAK Porcelain USA Metro Foodservice SupraCut Systems Aussie Select Crab Island Seafood Pass the Honey The Burnt Chef Project Citrus America

    Walk-In Talk Media proudly serves as the North American media partner for The Burnt Chef Project, supporting mental health in hospitality.

    📩 Partner or pitch a story: Carl@thewalkintalk.com


    Michelin Rated Chef Mike Collantes Meets Us At The Karol Hotel Apr 18, 2023
    Show notes

    Send us a text

    Meet Chef Mike Collantes; a Michelin starred Chef-Owner of Soseki Modern Omakase! Orlando, Florida is home to several Michelin-rated restaurants, including Soseki. This Japanese restaurant offers a unique dining experience with its traditional dishes and modern twists. The menu features a variety of sushi rolls, sashimi, and other Japanese specialties. The restaurant's atmosphere is elegant and inviting, making it a great choice for a special occasion or a night out. Overall, Soseki is a must-visit for anyone looking for a top-rated dining experience in Orlando. 00:04:37 Make fast food delicious. 00:10:29 Fresh, crunchy hot dogs. 00:14:32 Celebrate team success together. 00:16:03 Achievement requires dedication. 00:21:12 Focus on quality, not quantity. 00:30:53 Explore and have fun. 00:34:45 Aggressive passion brings success. 00:40:45 Learn basic engineering skills. 00:42:30 Learn from experience, not school. 00:46:32 Try Soseki Restaurant in Orlando. Check out Chef Mike's podcast: 86 The Podcast https://open.spotify.com/show/5XO538THWUkiFVvjvlPg0z?si=-eV8X_hDSvqvTg8l5N1o_Q www.mikecollantes.com

    Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

    Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you're a chef, a restaurant owner, or a food enthusiast, RAK's high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table

    The following brands and companies help us continue supporting the food industry - have a look below!

    Support the show

    Walk-In Talk Podcast Where kitchen culture meets raw storytelling.

    Hosted by Carl Fiadini, founder of Walk-In Talk Media, this #1 Apple-ranked food podcast dives deep with chefs, restaurateurs, farmers, and frontline pros. From trade shows to short films, we bring the food world to life—one honest conversation at a time.

    We're the Official Podcast Partner for the NY, CA & FL Restaurant Shows, Pizza Tomorrow Summit, and U.S. Culinary Open.

    Brand Partners: RAK Porcelain USA Metro Foodservice SupraCut Systems Aussie Select Crab Island Seafood Pass the Honey The Burnt Chef Project Citrus America

    Walk-In Talk Media proudly serves as the North American media partner for The Burnt Chef Project, supporting mental health in hospitality.

    📩 Partner or pitch a story: Carl@thewalkintalk.com


    For The Love Of BBQ Apr 07, 2023
    Show notes

    Send us a text

    Hello Food Fam, This is the Walk-In Talk Podcast, and today we're podcasting on-site from the Maritana Restaurant, private dining room at the crown jewel of Florida's gulf coast, the one and only Pink Palace - the legendary Don Cesar Hotel on St Pete Beach! www.doncesar.com Host Carl Fiadini, Co-host Chef Jeffery Schlissel, and Walk-In Talk Podcast Producer, John Hernandez discuss the passions of BBQ! In this episode of the Walk-In Talk Podcast, host Carl Fiadini records on-site at the Maritana Restaurant private dining room at the Don Cesar Hotel in Pete, Florida. He thanks Chef Alex Reyes and team for allowing them to record on property and promotes various products and businesses. Co-host Jeffrey Schlissel also joins the episode and they discuss their love for barbecue, which was prompted by producer John's suggestion. Our good friend Mattie Fisher from John Greene Logistics called in to tell us about a plant-based BBQ sandwich she came up with… I saw pictures and it looks legit!! [00:02:37] Allure of barbecue. [00:03:55] Simplicity and meat. [00:10:37] Florida bourbon sauce launch. [00:12:58] Best barbecue ever. [00:16:43] The history of barbecue. [00:19:08] Plant-based barbecue. [00:23:16] Giving up red meat. [00:25:44] Vegan barbecue sauce. [00:29:35] Barbecue Plans. Learn more about Walk-In Talk Media: www.TheWalkInTalk.com

    Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

    The following brands and companies help us continue supporting the food industry - have a look below!

    Support the show

    Walk-In Talk Podcast Where kitchen culture meets raw storytelling.

    Hosted by Carl Fiadini, founder of Walk-In Talk Media, this #1 Apple-ranked food podcast dives deep with chefs, restaurateurs, farmers, and frontline pros. From trade shows to short films, we bring the food world to life—one honest conversation at a time.

    We're the Official Podcast Partner for the NY, CA & FL Restaurant Shows, Pizza Tomorrow Summit, and U.S. Culinary Open.

    Brand Partners: RAK Porcelain USA Metro Foodservice SupraCut Systems Aussie Select Crab Island Seafood Pass the Honey The Burnt Chef Project Citrus America

    Walk-In Talk Media proudly serves as the North American media partner for The Burnt Chef Project, supporting mental health in hospitality.

    📩 Partner or pitch a story: Carl@thewalkintalk.com


    Who Is Chef LJ Klink? ACF Western Regional VP Candidate Apr 02, 2023
    Show notes

    Send us a text

    Carl Fiadini hosts Walk-In Talk Podcast and interviews Chef L.J. Klink on his election campaign for ACF Western Regional VP. Among the topics discussed are Peninsula Food Service's beef program, John Hernandez's photography services, and Chef Jeffrey Schlissel's chicken and dumplings. Lastly, Chef Klink shares his latest creations of lentil soup and a chickpea salad. 00:04:38 Delicious lentil soup with cheese. 00:09:00 Cooking competitions are intense. 00:11:09 Respect food, strive forward. 00:22:43 Value effort and reward. 00:27:45 Embrace diversity and acceptance. 00:30:01 Invest in culinary education. 00:38:37 Promote the ACF chefs. 00:40:49 Celebrate female chefs' success. 00:45:06 Mentor with integrity and honesty. #chef #acf #elections

    Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

    Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you're a chef, a restaurant owner, or a food enthusiast, RAK's high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table

    The following brands and companies help us continue supporting the food industry - have a look below!

    Support the show

    Walk-In Talk Podcast Where kitchen culture meets raw storytelling.

    Hosted by Carl Fiadini, founder of Walk-In Talk Media, this #1 Apple-ranked food podcast dives deep with chefs, restaurateurs, farmers, and frontline pros. From trade shows to short films, we bring the food world to life—one honest conversation at a time.

    We're the Official Podcast Partner for the NY, CA & FL Restaurant Shows, Pizza Tomorrow Summit, and U.S. Culinary Open.

    Brand Partners: RAK Porcelain USA Metro Foodservice SupraCut Systems Aussie Select Crab Island Seafood Pass the Honey The Burnt Chef Project Citrus America

    Walk-In Talk Media proudly serves as the North American media partner for The Burnt Chef Project, supporting mental health in hospitality.

    📩 Partner or pitch a story: Carl@thewalkintalk.com


    Indian Cuisine With Chef Keith Sarasin Apr 01, 2023
    Show notes

    Send us a text

    Listen to Walk-In Talk's culinary contributor, Chef Jeffery Schlissel interview Chef Keith Sarasin and get into Indian cuisine! #curry #chef #cook

    Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

    The following brands and companies help us continue supporting the food industry - have a look below!

    Support the show

    Walk-In Talk Podcast Where kitchen culture meets raw storytelling.

    Hosted by Carl Fiadini, founder of Walk-In Talk Media, this #1 Apple-ranked food podcast dives deep with chefs, restaurateurs, farmers, and frontline pros. From trade shows to short films, we bring the food world to life—one honest conversation at a time.

    We're the Official Podcast Partner for the NY, CA & FL Restaurant Shows, Pizza Tomorrow Summit, and U.S. Culinary Open.

    Brand Partners: RAK Porcelain USA Metro Foodservice SupraCut Systems Aussie Select Crab Island Seafood Pass the Honey The Burnt Chef Project Citrus America

    Walk-In Talk Media proudly serves as the North American media partner for The Burnt Chef Project, supporting mental health in hospitality.

    📩 Partner or pitch a story: Carl@thewalkintalk.com


    Who Is Chef Greg Matchett? ACF Western Regional VP Apr 01, 2023
    Show notes

    Send us a text

    Host Carl Fiadini and Walk-In Talk's culinary contributor, Chef Jeffery Schlissel interview Chef Greg Matchett. Let's find out about his kitchen career, and see what he stands for and how that may shape the coming ACF Western Regional elections! 🎙️ #chef #acf #elections

    Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

    Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you're a chef, a restaurant owner, or a food enthusiast, RAK's high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table

    The following brands and companies help us continue supporting the food industry - have a look below!

    Support the show

    Walk-In Talk Podcast Where kitchen culture meets raw storytelling.

    Hosted by Carl Fiadini, founder of Walk-In Talk Media, this #1 Apple-ranked food podcast dives deep with chefs, restaurateurs, farmers, and frontline pros. From trade shows to short films, we bring the food world to life—one honest conversation at a time.

    We're the Official Podcast Partner for the NY, CA & FL Restaurant Shows, Pizza Tomorrow Summit, and U.S. Culinary Open.

    Brand Partners: RAK Porcelain USA Metro Foodservice SupraCut Systems Aussie Select Crab Island Seafood Pass the Honey The Burnt Chef Project Citrus America

    Walk-In Talk Media proudly serves as the North American media partner for The Burnt Chef Project, supporting mental health in hospitality.

    📩 Partner or pitch a story: Carl@thewalkintalk.com


    Who Is Chef Tom Macrina? ACF Chairman Of The Board Apr 01, 2023
    Show notes

    Send us a text

    Host Carl Fiadini and Walk-In Talk's culinary contributor, Chef Jeffery Schlissel interview Chef Tom Macrina. Let's find out about his kitchen career, and see what he stands for and how that may shape the coming ACF elections! 🎙️ #chef #acf #elections

    Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

    Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you're a chef, a restaurant owner, or a food enthusiast, RAK's high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table

    Get ready to innovate and organize your work space with Metro ! As the industry leader in storage & productivity solutions, Metro is here to transform and organize your kitchen

    With their premium solutions, you'll experience the Metro difference. Metro's sturdy and versatile shelving units, workstations, holding cabinets, and utility carts are designed to streamline operations and maximize your productivity.

    Don't settle for imitators! Metro products last lon

    The following brands and companies help us continue supporting the food industry - have a look below!

    Support the show

    Walk-In Talk Podcast Where kitchen culture meets raw storytelling.

    Hosted by Carl Fiadini, founder of Walk-In Talk Media, this #1 Apple-ranked food podcast dives deep with chefs, restaurateurs, farmers, and frontline pros. From trade shows to short films, we bring the food world to life—one honest conversation at a time.

    We're the Official Podcast Partner for the NY, CA & FL Restaurant Shows, Pizza Tomorrow Summit, and U.S. Culinary Open.

    Brand Partners: RAK Porcelain USA Metro Foodservice SupraCut Systems Aussie Select Crab Island Seafood Pass the Honey The Burnt Chef Project Citrus America

    Walk-In Talk Media proudly serves as the North American media partner for The Burnt Chef Project, supporting mental health in hospitality.

    📩 Partner or pitch a story: Carl@thewalkintalk.com


    Who Is Chef Ray McCue? Candidate For The ACF NE Regional VP Mar 20, 2023
    Show notes

    Send us a text

    Host Carl Fiadini and Walk-In Talk's culinary contributor, Chef Jeffery Schlissel interview Chef Ray McCue. Let's find out about his kitchen career, and see what he stands for and how that may shape the coming ACF Regional elections! 🎙️ #chef #acf #elections

    Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

    Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you're a chef, a restaurant owner, or a food enthusiast, RAK's high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table

    The following brands and companies help us continue supporting the food industry - have a look below!

    Support the show

    Walk-In Talk Podcast Where kitchen culture meets raw storytelling.

    Hosted by Carl Fiadini, founder of Walk-In Talk Media, this #1 Apple-ranked food podcast dives deep with chefs, restaurateurs, farmers, and frontline pros. From trade shows to short films, we bring the food world to life—one honest conversation at a time.

    We're the Official Podcast Partner for the NY, CA & FL Restaurant Shows, Pizza Tomorrow Summit, and U.S. Culinary Open.

    Brand Partners: RAK Porcelain USA Metro Foodservice SupraCut Systems Aussie Select Crab Island Seafood Pass the Honey The Burnt Chef Project Citrus America

    Walk-In Talk Media proudly serves as the North American media partner for The Burnt Chef Project, supporting mental health in hospitality.

    📩 Partner or pitch a story: Carl@thewalkintalk.com


    ACF National President, Chef Kimberly Brock Brown Mar 16, 2023
    Show notes

    Send us a text

    Host Carl Fiadini and Walk-In Talk's culinary contributor, Chef Jeffery Schlissel interview Chef Kimberly Brock Brown! She's running for reelection for ACF National President. The ACF National President is a highly respected position within the American Culinary Federation. The National President is responsible for leading the organization and representing the interests of the culinary profession. They are responsible for setting the agenda for the organization, working with the Board of Directors, and ensuring that the ACF is meeting its mission and goals. The National President is a leader in the culinary community and is a strong advocate for the culinary profession.

    Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

    Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you're a chef, a restaurant owner, or a food enthusiast, RAK's high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table

    Get ready to innovate and organize your work space with Metro ! As the industry leader in storage & productivity solutions, Metro is here to transform and organize your kitchen

    With their premium solutions, you'll experience the Metro difference. Metro's sturdy and versatile shelving units, workstations, holding cabinets, and utility carts are designed to streamline operations and maximize your productivity.

    Don't settle for imitators! Metro products last lon

    The following brands and companies help us continue supporting the food industry - have a look below!

    Support the show

    Walk-In Talk Podcast Where kitchen culture meets raw storytelling.

    Hosted by Carl Fiadini, founder of Walk-In Talk Media, this #1 Apple-ranked food podcast dives deep with chefs, restaurateurs, farmers, and frontline pros. From trade shows to short films, we bring the food world to life—one honest conversation at a time.

    We're the Official Podcast Partner for the NY, CA & FL Restaurant Shows, Pizza Tomorrow Summit, and U.S. Culinary Open.

    Brand Partners: RAK Porcelain USA Metro Foodservice SupraCut Systems Aussie Select Crab Island Seafood Pass the Honey The Burnt Chef Project Citrus America

    Walk-In Talk Media proudly serves as the North American media partner for The Burnt Chef Project, supporting mental health in hospitality.

    📩 Partner or pitch a story: Carl@thewalkintalk.com


    Who Is Chef Bryan Frick? Mar 07, 2023
    Show notes

    Send us a text

    Host Carl Fiadini and Walk-In Talk's culinary contributor, Chef Jeffery Schlissel interview Chef Bryan Frick and see what he stands for and how that may shape the coming ACF Regional elections! 🎙️ #chef #acf #elections

    Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

    The following brands and companies help us continue supporting the food industry - have a look below!

    Support the show

    Walk-In Talk Podcast Where kitchen culture meets raw storytelling.

    Hosted by Carl Fiadini, founder of Walk-In Talk Media, this #1 Apple-ranked food podcast dives deep with chefs, restaurateurs, farmers, and frontline pros. From trade shows to short films, we bring the food world to life—one honest conversation at a time.

    We're the Official Podcast Partner for the NY, CA & FL Restaurant Shows, Pizza Tomorrow Summit, and U.S. Culinary Open.

    Brand Partners: RAK Porcelain USA Metro Foodservice SupraCut Systems Aussie Select Crab Island Seafood Pass the Honey The Burnt Chef Project Citrus America

    Walk-In Talk Media proudly serves as the North American media partner for The Burnt Chef Project, supporting mental health in hospitality.

    📩 Partner or pitch a story: Carl@thewalkintalk.com


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