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    The Wine CEO Podcast

    Ever feel overwhelmed when buying wine at the grocery store? Or maybe you’ve been to a restaurant and felt completely intimidated by the wine server? Welcome to The Wine CEO – a podcast dedicated to making wine fun and approachable! Each week, certified sommelier Sarah Roth covers a different wine topic that helps you feel more confident as a wine consumer. From exploring ‘What wines are sweet?’ to ‘What wine should I cook with?’ and so much more, each episode helps make wine less intimidating. Friends, there are so many wine varietals, fancy tools, and trends out there that it can be difficult to navigate the wine world. Consider me your personal “pocket sommelier” to help you learn more about wine and feel comfortable entertaining with, shopping for, and drinking your favorite vino! Subscribe today so that you never miss an episode and be sure to check out thewineceo.com for more amazing wine content!

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    Latest Episodes:
    The Wine CEO Podcast Episode 15 - My Top 5 Rosè Recommendations for Valentine's Day 2021 Feb 03, 2021
    Show notes

    Rosè wines are such an interesting topic because there are so many different styles out there! With Rosè made in almost every major wine region, the countless options can be overwhelming at times. I often get asked "How are Rosè wines made? Are there rosè grapes? Or are they made by mixing red and white wine?"

    The short answer is that rosè wines are made from red grapes. The winemaker limits the amount of time the grape juice is in contact with its skins during the crushing process, so that the juice extracts minimal color and looks more pinkish than red. This also means that the juice extracts less flavor from the skins, so these wines tend to be much lighter and fruitier than the red wines made from the same grape varietals. There are a wide range of flavors and styles of rosè wine because there are countless red grape varietals used to make rosès - Pinot Noir, Cinsault, Mourvedre, Grenache, Cabernet Sauvignon, Syrah….the list goes on and on! Rosès can be a single grape varietal or a blend of multiple varietals.

    There are no requirements around the specific grapes that must be used or how the wines are made, so they are truly different depending on where in the world they are from and the specific winemaker who made them. It is important to note that in some rosè regions, like Provence (FR), there are some white grapes that are added to the blend to soften the red grapes. This is not very common as most rosès around the world are made exclusively from red grapes, but I think it's worth mentioning!

    Rosès are perfect to enjoy all year long, but I have found that there is a specific uptick in rosè interest around Valentine's Day. Everyone loves to drink something pink around this holiday, so I've rounded up my top 5 picks for this year and included pictures of each bottle to make it a little easier when you're shopping for your sweetheart or galentine's day party!

    1. Sonoma Cutrer Rose: First up is the Sonoma Cutrer Rose from Sonoma California. They've made each vintage a little differently and it looks like their 2020 is really light and fresh. I've only tried their 2017 which had a really rich dark color, but I was really impressed with it! I'm not normally a California Pinot Noir fan and they make all of their rose's out of 100% pinot noir grapes, but this wine was fresh, fruity, and delicious. It had great acidity and would honestly hold up to a lot of heavier foods. It's around $20-$25 depending on the retailer so very decently priced and an awesome pick for Valentine's Day!

    2. Bertrand Cote des Rose: You can find this wine in most grocery stores for less than $20. It's a blend of Grenache, Syrah, and Cinsault from the south of France and although it has some bold grapes in it, it is very light and refreshing. This is a perfect valentine's day pick because it is delicious, well priced, and has a gorgeous bottle! Not that you should pick your wines based on the pretty bottle or label, but the bottom of this bottle is shaped like a rose, which makes it beautiful and perfect for a romantic celebration!

    3. Reserve des Chastelles Tavel Rose. This wine really surprised me because it's less than $15 at Trader Joe's! I bought it because the dark rosey color intrigued me. It's also from Tavel, which is a very famous region in the Southern Rhone Valley, France that is specifically known for making amazing rose wines. Well, this wine lived up to the reputation because it is absolutely delicious! You may have seen this bottle a few weeks ago on my Instagram because I paired it with a pesto chicken pizza and it was an absolutely amazing pairing! I think this one is undiscovered and an absolutely perfect wine to drink in the winter time because of its bold flavors and dark color.

    4. Chateau Vignelaure Rose: When most people think of provence, they think of rolling lavender fields and unbelievably delicious foods, but Provence is also known for being an incredible home to rose wines. Some of the best roses in the world come from Provence and this one is true to that reputation! It's around $20 a bottle and is very crisp and refreshing. I really like recommending rose from Provence (or Bandol, which is a region in Provence) because they have an incredible history in this region for making excellent roses!

    5. Chanoine Champagne Rose Brut: Last up – Valentine's Day would not be complete without a little champagne and why not make it a rose champagne? If you listened to my New Year's Eve episode on Champagne then you know it can be difficult to find champagne under $50, but I love to recommend this rose champagne from Chanoine because it is delicious and under $40! It's light and refreshing and has great notes of strawberry, making it a perfect pairing with dessert or some chocolate covered strawberries to enjoy with your valentine.

    Be sure to subscribe to the show so that you never miss an episode!

    Check out my blog post on this episode which includes pictures of each wine to make shopping a bit easier!

    Still looking for a Valentine's Day gift for that special someone? Purchase a coupon for one of my virtual wine tastings! It's the perfect date night and it's a creative gift that your beau will not expect. Email me at Sarah@thewineceo.com to learn more!


    The Wine CEO Podcast Episode 14 - STOP these Top 10 Wine Faux Pas Now! Jan 27, 2021
    Show notes

    Why do people sniff the cork of an open bottle of wine? Is it okay to add ice cubes to your wine? Is there a right and wrong way to hold a wine glass? Join me in Episode #14 of The Wine CEO Podcast as we discuss these topics and so many more!

    There are tons of wine faux pas out there and you may not know you're doing some of them! Instead of letting you be embarrassed or caught unaware in a social setting, I am listing out 10 common wine faux pas so that you can be well informed of what to do and not to do when it comes to enjoying wine!

    This is a fun episode and one that you don't want to miss!

    To learn about more interesting wine topics, check out my website at thewineceo.com and be sure to hit subscribe so that you never miss an episode of my podcast show! Cheers!


    The Wine CEO Podcast Episode 13 - How I got into wine and other questions from my sister Jan 20, 2021
    Show notes

    This episode was so fun because I brought my little sister, Rebecca, onto the show to ask some questions that she's been wondering as well as a few that you all as listeners have been asking about as well! We had so much fun covering a ton of topics like how I got into wine, music and wine, and judging a bottle by it's label. It's a fun episode that you don't want to miss so hot play and listen now!

    thewineceo.com


    The Wine CEO Podcast Episode 12 - Is age just a number? Vintages, Old Wine, and more! Jan 13, 2021
    Show notes

    Is age just a number or does it actually impact the quality of your wine? In Episode #12, I dive into this topic of wine vintages and old wines and answer a lot of questions that you may have about the dates found on wine labels!

    We first discuss that the vintage, or date you see on a bottle, is simply the year that the grapes were harvested to produce that wine. Not all wine bottles have vintage dates on them because winemakers may use grapes from multiple years (a blend of multiple vintages) to make a wine and then they cannot list a date. Rules around labeling can differ from region to region, but in general, you can assume that if a date is listed on the label, then the grape juice that made that wine was harvested in that particular calendar year listed on the bottle.

    Now does it really matter if the grapes were harvested and fermented in 2014 or 2015? It does! Things like weather patterns, infestation of pests, or global pandemics that affect harvest dates can all affect the outcome of the crop. This in turn will affect the flavor of the juice and the final flavor of the wine.

    The only way to really know if a vintage was a "good year" or not, is to research it!

    And if a wine is older, does it mean it's better? Not always! Only wines that have high acid, high tannin, high alcohol, or high sugar content are great aged. Believe it or not, only 5-7% of wines should be aged, so the rest should be enjoyed within 2-5 years of the year they're released for sale.

    Red wines that age well are Cabernet Sauvignon, Merlot, Syrah, and high acid Tempranillos. White wines that age well are ultra sweet reislings and oak aged, tannic chardonnays.

    If you are looking to age a wine, research the winemaker to ensure they have a history of making great wines that age well. Then store the bottle on it's side in a dark, temperature controlled room. (You don't want the wine to be exposed to sunlight or extreme changes in temperature.)

    Be sure to listen to the full episode for all of the details on the above and don't forget to check out thewineceo.com for more wine related content or to book a virtual wine tasting!


    The Wine CEO Podcast Episode 11 - Pizza & Wine Pairings plus the #1 most imported wine into the U.S. Jan 06, 2021
    Show notes

    Gone are the days where Pizza is simply Cheese or Pepperoni. With so many gourmet flavors of pizza out there (BBQ Chicken, Buffalo, Truffle, Ham & Pineapple) it can be difficult to know how to pair wine with all of these different flavors. Well all of these unique pizza flavors can make things a little challenging when it comes to pairing the perfect wine. One of my favorite episodes so far was episode #3 where I talked about pairing food and wine and how to ensure your flavors harmonize. If you haven't listened to that episode, go back and listen to learn the basics of how to pair food and wine. One of the things I discuss is how you can't just pair protein with wine. For example, I can't say that you should always pair white wine with chicken because chicken alfredo will pair with a different wine than barbecue chicken, kung pao chicken, chicken tacos and so forth.

    It's similar with pizza - a wine that might go well with a pepperoni pizza is not going to be the best option for a pesto pizza or an arugula and goat cheese pizza. So how do you know where to begin? Well let's start with the basics and the easiest to pair with. Good old pizza with marinara sauce and mozzarella cheese. Maybe you have some pepperoni on there, maybe you don't. So it's always good to remember that you can pair regional food with regional wine and it's almost always going to be a perfect pairing. So if you're eating a pizza with classic Italian toppings like this, then you want to pair your pizza with an Italian wine like a pinot grigio or a chianti.

    But when you start going crazy with gourmet toppings, you want to pair your pizza with the flavors of the toppings. Below I listed a few common pizzas and recommended pairings here, but you can also check out my blog post HERE to see an awesome chart I created with these parings and more! You can also save the chart as a photo to your phone or pin to pinterest to keep in mind for the next time you're doing a pizza and wine party!

    BBQ Chicken Pizza with Syrah

    Goat Cheese and Arugula Pizza or Veggie Pizza with Sauvignon Blanc

    Pesto Pizza with Rose

    Buffalo Chicken or Cauliflower Pizza with Chardonnay

    Meat Lovers Pizza with Chianti

    4 Cheese Pizza with Pinot Grigio

    White Cheese and Truffle Pizza with Nebbiolo

    When in doubt, stick to Pinot Grigio. Pinot Grigio is a very light white wine that is nice and acidic. That makes it an awesome wine to cleanse the palate and pair with a lot of different flavors. It's light enough to go with lighter flavors like pesto or goat cheese and veggies, but the acidity will still make it refreshing if you pair it with a tomato sauce based pizza or even one with unique flavors like barbecue or buffalo. Although pinot grigio has a reputation of being a cheap white wine, there are actually some really great pinot grigios out there. You may not know that Pinot Grigio is actually the #1 most imported wine into the United States!

    Check out the below Pinot Grigios for some great quality wines at really good price points and if you want to learn more about Pinot Grigio, be sure to listen to the full episode!

    Tesoro Della Regina, Italian Pinot Grigio

    Banfi, Italian Pinot Grigio

    Santa Margarita, Italian Pinot Grigio

    Trimbach & Albrecht, French Pinot Gris

    Acrobat, U.S. Pinot Grigio

    Parducci, U.S. Pinot Grigio

    Thanks for listening! As always, you can check out my website for virtual wine tastings, consulting services, blog posts, and so much more at thewineceo.com.


    The Wine CEO Podcast Episode 10 - 2021 New Year's Resolutions Dec 30, 2020
    Show notes

    Everyone seems to make goals this time of the year, so I figured - why not make some fun wine goals too?! So in today's episode, I'm chatting my top 3 recommendations for ways you should mix up your wine life in 2021. I also chat about the health and nutrition side of wine since everyone seems to make a resolution to eat healthier or lose weight in the new year and this doesn't necessarily mean cutting wine out completely. So let's get started by talking about some fun wine resolutions for 2021.

    1. First up, I want to challenge you to try a wine again that you've had in the past, but didn't like.

      1. If you've been listening to some of my previous episodes, then you know that the food you're eating or other situational factors like the time of year and weather can all impact your perception of a wine. Maybe you didn't like it last time because you were eating spicy food and the wine just didn't quite mesh well. Or maybe you had just finished a cup of coffee and there was a little residual acid on your palate. Try this wine again because you may actually love it….or at least appreciate it for what it is!

    2. Next resolution for the new year is to try a wine you've never heard of! We all know about Cabernet Sauvignon and Chardonnay, but have you heard of Grenache? Or what about one of the below:

    Viognier, Nebbiolo, Gamay, Cabernet Franc, Gewurztraminer, Lambrusco, Torrontes, Valpolicella

    It's great to be adventurous and try something new!

    3. My third challenge for you is to try a dessert wine. These are the wines that most people forget about 99% of the time. Everyone remembers red, white, and sparkling… but there are so many tasty dessert wines out there! Port, Sauternes, Sherry, Vin Santo, Ice Wine, and my personal favorite Tokai, which is a sweet dessert wine out of Hungary. And these are just a few of the many options!

    1. These wines are naturally very very sweet, so you have to think of them a little differently than you would a normal white sweet wine like a Riesling. They are going to be thicker and have a lot of residual sugar. They pair perfectly with dessert obviously, but they are delicious on their own as well.
    2. They also make amazing pairings with cheeses, so if you aren't a big dessert fan, you can still enjoy balancing the sweet wine with savory! And if you've already tried a dessert wine and you didn't like it, try a different one! They're all a little different, so it's great to try a few of them to see what you like.

    Just to share some of my personal goals with you all for 2021… as a new small business, I have so many goals to create new and exciting content that you all find useful, valuable, and fun! The Wine CEO is here to help you all on your wine education journey, so I want to focus on creating great content for you guys! I want to create more videos on useful wine topics as well as do some live wine review videos! I also want to explore the world of orange and natural wines a bit more, which we'll talk about in a future episode!

    So lots of goals, but these are some big ones that I'm really excited about! In a perfect world, I would also love to be traveling again so that I can take you all to some beautiful wine regions, but we'll see what the world has in store for 2021!

    Now I also want to chat about wine and health. A lot of people make New Years resolutions about health - wanting to lose weight or maybe eat healthier. Well we all have a bit of a hangover from 2020 😂. This year was extremely stressful and I think we all had a lot of free time at home with little to do….. no judgement, I was there too! So since most folks drank more this year than most years past, I think a lot of people may be looking to cut back on alcohol consumption in 2021.

    But before you cut it out completely, there are actually some health benefits from wine! A lot of studies show that wine can actually decrease your risk for heart disease. And for many, drinking a glass of wine can help relax and reduce stress, and we all know that stress and anxiety can cause some pretty serious health issues. Now that being said, I love wine, but I am a proponent of everything in moderation…. The American Cancer Institute recommends that men drink no more than 14 drinks per week and women drink no more than 7 drinks per week.

    And if you are a daily wine drinker, I recommend that you stick to bold red wines or acidic white wines as these dry wines will have less sugar (it doesn't mean that you never enjoy a fruity rose or sparkling wine, but for nightly drinking, keep in mind that these wines tend to have more sugar....sometimes up to 30g of carbs from sugar - so definitely a decent amount if you're trying to watch your nutritional intake!). A glass of wine usually has 100-140 calories, so if you're trying to count calories, it's good to plan in advance the number of glasses you're going to let yourself enjoy tonight. And my number 1 recommendation is to be sure to drink lots of water before, during, and after drinking to make sure you don't get dehydrated as this will cause your headaches and hangovers. A lot fo folks think it's the sulfites, but it's not…..it's just dehydration or cheap wine with fillers, so save up for the good stuff, drink it in moderation, and stay hydrated!

    For more amazing wine content, be sure to check out my website thewineceo.com or sign up for a virtual wine tasting with yours truly by emailing me at sarah@thewineceo.com Thanks for listening!


    The Wine CEO Episode 9 - Should I join a Wine Club? Dec 23, 2020
    Show notes

    Around the holidays, there are so many specials offering memberships in wine clubs! You sign up for a meal subscription box, you get a free wine club membership. You subscribe to a magazine, you get a wine club membership. I swear if you buy perfume these days you even get a free wine club membership!

    But are these wine clubs worth the investment? Are they worth the hype or a total waste of time?

    In this episode we are going to chat all things wine clubs and discuss if you should tack on that new membership to all of the fancy Christmas gifts you got this year.

    And as always, be sure to subscribe to my show so that you never miss and episode and check out me virtual wine tasting and consulting services at my website thewineceo.com!


    The Wine CEO Episode 8 - Holiday Bubbles and NYE Champagne Dec 16, 2020
    Show notes

    In Episode # 8 of the Wine CEO Podcast I dive into a question I get a lot this time of year.....what champagnes should I buy for Christmas and NYE? And is there really a difference between Champagne and other sparkling wines? So I will break down a few different types of sparkling wine, explaining how they're different, and listing a few great options to find in your local wine market!

    --------------

    First up is the queen of sparkling wines and what every other sparkling wine wants to be…..Champagne! Champagne is delicious and it's so amazing because of the high level of restrictions that go into the winemaking process! In order for a sparkling wine to be called "Champagne", it must be grown and processed in the region of Champagne, France. It must be made from either Pinot Noir, Chardonnay, Pinot Meuinier, or a blend of these 3 grape varietals; and finally, it has to be made using the Methode Champenoise, also known as the Methode Classique or Methode Tradicional. So this means that all champagne is a sparkling wine, but not all sparkling wines are champagne! If it doesn't follow all 3 of the above requirements, then it cannot be called a champagne.

    Be sure to listen to the full podcast episode to get the details on each of these requirements and a little more detail on champagne!

    So is champagne worth the price tag? YES! Because of the quality of grapes, the experience of the winemakers, and the time and effort that goes into make every single bottle of champagne - it is emphatically worth the cost. It's not necessarily affordable for every day drinking, but for special occasions and gifts, nothing compares!

    Some great champagnes at an affordable price tag include: Veuve Cliquot Yellow Label, Billecart Salmon Brut Reserve, Tattinger Brut, or Piper Heidseick Sublime Demi Sec

    -----------

    Because of the price tag, I never mix champagne with orange juice (or really anything!). Instead I look for something a bit more affordable like one of the following sparkling wines.

    Prosecco, a sparkling wine from Northern Italy, is a delicious wine with an affordable price tag. Although not made in the traditional Champagne method, this sparkling wine is perfect for mixing into mimosas or bellinis and is refreshing to pair with almost anything. Some of my favorites include Tesoro della Regina, Armani, and Nino Franco.

    Cava, a Spanish sparkling wine made in the traditional Champagne method, is a delicious pairing with Charcuterie and Cheese. With flavors that compete with Champagne at a fraction of the cost, cava is crushing the US scene for sparkling wine! Juve y Camps and Berberana are two well known producers with great quality.

    In France, wines made in the traditional Champagne method that are made outside of the Champagne region are called "cremants". These wines boast outstanding flavors and definitely give Champagne a run for its money! I love the Louis Bouillot Cremant de Bourgogne, but they also make a rose that's really nice. Albrecht Cremant d'alsace is also a wonderful option if you love your sparkling wines a little sweeter.

    Lastly, there are a few French Champagne houses that have bought property in California and produce sparkling wines in the same methode champenoise. This gives them a similar quality wine to what they're making in France, but at a much more affordable price tag. There are a lot of great sparkling wines out of California, but if you stick with one of these labels, you're not going to be disappointed! Roederer Estate is the California branch of Louis Roederer, a famous French Champagne House. Piper Sonoma, founded by Piper-Heidseick, another great champagne house, is also known for amazing sparkling wines.

    Read my full blog post at thewineceo.com/blog/holiday-2020-bubbles


    The Wine CEO Episode 7 - The ONLY Wine to drink with Christmas Cookies and other amazing Holiday Food & Wine Pairings Dec 09, 2020
    Show notes

    Episode #7 is dedicated to the perfect wines to drink with all of your holiday meals! I'm also going to discuss the only wine you can drink with Christmas cookies, so this is a MUST listen for this December!

    --------

    All of the wine varietals and pairings listed in this podcast can be found in the below show notes as well as on my blog HERE!

    Top 5 pairings for popular holiday meals:

    1. Turkey & Pinot Noir

    2. Ham & Riesling

    3. Prime Rib & Bordeaux Blend

    4. Citrus Pork Tenderloin & Viognier or Herb Pork Roast & Tempranillo

    5. Italian 7 Fish Feast & Albariño

    ---------

    The only wine you can drink with Christmas Cookies is Vin Santo!! This amazing Italian sweet dessert wine is perfect for any holiday evening. It's sweet enough to be dessert on it's own, but when you dip a Christmas cookie in Vin Santo, you will be in heaven on earth!

    Shop for Vin Santo at specialty wine markets, Italian specialty stores, or online.

    Enjoy!


    The Wine CEO Podcast Episode 6 - 2020 Holiday Gift Guide Dec 02, 2020
    Show notes

    In Episode #6 I'm going to review some amazing wine gifts and explain why they are perfect for friends, family, yourself - truly any wine lover! I'm also going to spend some time discussing a question I get a lot this time of year - "what wines make great holiday gifts?" Whether you're shopping for your boss or looking for a hostess gift to bring to your annual Christmas gathering, I'm going to give you a few options here that should help you get through the holiday season!

    And all of these wines plus my full holiday gift guide are also listed on my blog, with links to purchase, at thewineceo.com/blog

    ----------

    We start by diving into price points and buying wines that you know they will love. But what if you don't know what they like? Here are my 3 recommendations for this holiday season...

    1. Stick to bubbles! Everyone likes champagne and you know they'll use it for new year's if they don't drink it around Christmas. Plus you can find some really good champagne for $40-$80. Try Veuve Cliquot Yellow Label or Demi-Sec, Billecart Salmon Brut Reserve, Tattinger Brut, or Piper Heiseick Sublime Demi Sec.

    2. Try a California Cabernet Sauvignon. Most folks, regardless of wine knowledge, are familiar with Cabernet Sauvignon and will recognize Napa and Sonoma as great wine regions. Also, since many folks eat prime rib, roast beef, and other heavy meats for Christmas, a Cabernet Sauvignon will go great with these. Some of my favorites include Chappellet Signature Napa Cab, Stag's Leap Artemis, Chateau Montelena, or Caymus.

    3. But if you feel like they will get a ton of standard wines and you want yours to stand out, my recommendation would be to try either a French Pinot Noir from Burgundy or a sweet German Riesling. Both of these wines are recognized in the US, but not as well known as a lot of California wines and Champagnes. Try Joseph Drouhin Gevrey Chambertin, Domaine Chevillon Chezeaux Nuis St. Georges, or the Jadot Beaune Vignes for a Burgundy Pinot Noir. And try Dr. Loosen and Trimbach for great German riesling.

    For more gift ideas and to check out the full list of items on my holiday gift guide, be sure to check out my blog post HERE and happy shopping!


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