Stay ConnectedA podcast about cocktails. Each week, comedy rockers The Sloppy Boys (Mike Hanford, Tim Kalpakis and Jefferson Dutton) drink and discuss a cocktail recognized by the International Bartenders Association.
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Copyright: © The Sloppy Boys
The guys revisit the tacky 2000s with this vanilla-passionfruit "martini" from London's Townhouse bar.
RECIPE:
Add ingredients (except sparkling wine) into a shaker with ice. Shake and strain into a chilled coupe glass.
Garnish with a passion fruit half.
Serve with a sparkling wine sidecar (on the side).
Recipe via Liquor.com
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The guys carefully pour a classic two-tone pint! Contemporarily made with Guinness and Bass (or Harp), the term "Black and Tan" was first recorded in 1889-- but the practice of mixing beers goes back to the 17th century.
RECIPE:
Add the pale ale into a pint glass, filling it halfway. Very slowly, pour the stout over the back of a spoon to fill the glass, floating it on top of the ale for a layered effect.
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The guys sample the Guinness-Monster hybrid that's taken the memosphere by storm!
GONSTER RECIPE
Pour Monster Energy Nitro to a pint glass, filling it halfway. Add Guinness, pouring carefully over the back of a spoon, so that the Guinness floats on top.
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The guys make the shots that are (apparently) sweeping the nation and (supposedly) taste like Arizona Green Tea.
RECIPE:
Add whiskey, schnapps and sour mix into a shaker with ice. Shake and strain into a shot glass. Top up with lemon-lime soda.
*For sour mix, combine 1 part lemon juice, 1 part lime juice and 2 parts simple syrup.
Recipe via Liquor.com
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The guys combine beloved amari for a shot they picked up in Chicago!
RECIPE:
Add both ingredients into a shot glass. Drink as a shot. For a cocktail, double the proportions and serve on ice (optional).
Recipe via Liquor.com
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The guys are joined by writer-actor-rapper Lamar Woods as they sip a wine that's neither made from oranges, nor orange in color (necessarily!)
Orange wine is available at wine stores, NOT grocery stores (typically!)
Lamar's album Highly Sensitive Person is now streaming everywhere.
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The guys sit around gathering dust... to bring you the thrill of a lifetime! Zapp's Voodoo Bloody Mary Pretzel Stix are available in select stores.
RECIPE:
Rim a highball glass with the dust from Zapp's Voodoo Pretzel Stix.
Add ice, then ingredients and stir to combine. Garnish with pickled okra and shrimp.
Recipe via Dutts
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The guys put a spin on a classic-- Coca Cola's latest variant boasts "spice" and a hint of raspberry flavor.
RUM & COKE SPICED RECIPE:
Combine ingredients in a highball glass filled with ice and stir.
Recipe via Mike Hanford
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The guys make a simple tequila-and-coke cocktail given conspicuous clout by a wave of influencers. The drink was created in 1961 by Don Javier Delgado at his restaurant in Tequila, Mexico.
BATANGA RECIPE:
Stir salt and lime juice in the base of a highball glass so that the salt dissolves. Add ice and other ingredients and briefly stir. Garnish with a salt rim (optional).
Recipe via Difford's Guide
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The guys dig into the "dark ages" of cocktails with this sweet sipper from the '70s. Invented at Wreck Bar on Grand Cayman Island, the mudslide quickly became a favorite of fern bars and their family restaurant contemporaries.
MUDSLIDE RECIPE:
Add ingredients to a shaker with ice and shake until well-chilled. Strain into a chilled fizz or coupe. Garnish with freshly shaved chocolate.
Recipe via Liquor.com
WANT MORE SLOP? Check out:
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