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    Arts

    The Side Dish from America’s Test Kitchen

    What happens when two of TV’s top cooking hosts ditch their aprons to go off-script? America’s Test Kitchen veterans Bridget Lancaster and Julia Collin Davison dive into food fights, travel snack debates, and answer your most burning culinary questions in a hilarious new podcast about life, eating, and everything in between.

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    Copyright: © Copyright 2026 America's Test Kitchen

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    Latest Episodes:
    Recipes that Scare You Oct 14, 2026
    Show notes

    Grab your flashlights and gather around the fire! In this spooky episode, Bridget and Julia discuss daunting recipes, share their most haunting TV moments, and try to guess the mysterious objects behind a scary kitchen soundtrack.

    ATK Recipes mentioned in this episode:

    Beef Wellington

    No Knead Bread

    Focaccia

    Macaron

    Croissant

    BTS at ATK Sep 30, 2026
    Show notes

    Ever wondered what really happens behind the scenes at America’s Test Kitchen? Julia reveals how TV food comes to life, Bridget dishes on the moments the cameras missed during a fish sauce segment, and together they take you on an insider’s tour of the studios and test kitchens in Boston.

    ATK Recipes and Reviews mentioned in this episode:

    The World of Fish Sauce

    The Best Supermarket Extra-Virgin Olive Oil

    Pollo al Mattone (Chicken Under a Brick)

    Hot-Honey Chicken

    Lemon Pepper Wings

    Hawaiian-Style Fried Chicken

    Extra-Crunchy Fried Chicken

    Koji Fried Chicken

    Chili Crisp Pickle-Brined Fried Chicken Sandwiches

    The Great Food Debate Sep 16, 2026
    Show notes

    Pineapple on pizza? Ketchup on a hot dog? Bridget and Julia tackle food’s most divisive debates, defending their hottest takes and settling culinary scores. Plus, hotline callers put them on the spot to settle the score on Illinois’ official sandwich and decide whether one oft-gifted holiday staple really deserves its bad reputation.

    ATK Recipes mentioned in this episode:

    Barbecued Beef Brisket on the Charcoal Grill

    Hot-Smoked Whole Side of Salmon

    Barbecued Pulled Pork on a Charcoal Grill

    BBQ Beer-Can Chicken on a Charcoal Grill

    Chicago Italian Beef Sandwiches

    Caesar Green Bean Salad

    Beef Tacos

    Kid Food! Sep 02, 2026
    Show notes

    From lunchbox favorites and after-school snacks to clever solutions for picky eaters, Bridget and Julia serve up kid-food inspiration for every age. Whether you’re feeding little ones or craving nostalgic classics, you’ll leave with plenty of delicious ideas and practical tips

    ATK Recipes mentioned in this episode:Sheet-Pan Pizza

    Spaghetti with Turkey-Pesto Meatballs

    Skillet Macaroni and Cheese

    Guide: Make Sure Your Marinade Contains These Three Ingredients

    Classic Beef Burgers

    The Best Shrimp Cocktail

    Foolproof Spaghetti

    Carbonara

    Chicken Cutlets 101

    Seattle Chicken Teriyaki

    Easy Blueberry Cobbler

    Classic Hummus

    Cheese Fondue

    Texas Chili

    One-Pan Pork Tenderloin with Green Beans and Potatoes

    Chocolate Crinkle Cookies

    Perfect Chocolate Chip Cookies

    Miso-Marinated Salmon

    Fastest, Easiest Mashed Potatoes

    Foods that Define our Friendship Aug 19, 2026
    Show notes

    From test cooks to longtime buds, Bridget and Julia take a walk down memory lane. They reveal the friendship origin story, dream up the ultimate steakhouse spread, and put years of friendship on the line with a blindfolded tasting of treats inspired by each other.

    ATK Recipes mentioned in this episode:

    The Best Fresh Margaritas

    French Onion Potato Gratin

    Creamed Spinach

    Cast Iron Steaks with Herb Butter

    Baguettes

    Basque Cheesecake for Two

    Chocolate-Espresso Dacquoise

    Classic Lemon Tart

    Individual Pistachio-RaspberryBuckles

    Irish Coffee

    Quick Collard Greens with Hot Pepper Vinegar

    Festival & Fair Foods Aug 05, 2026
    Show notes

    Grab a ticket and a snack–it’s state fair season! Bridget and Julia swap their favorite fair memories, spotlight fair-inspired ATK recipes, and put their knowledge to the test with food festival trivia.

    ATK Recipes mentioned in this episode:

    Apple Cider Doughnuts

    Apple Fritters

    Dutch Apple Pie

    Smoked Double-Thick Pork Chops on a Gas Grill

    Blueberry Pie

    Eight-Hour Pizza Dough

    Desert Island Discs & Dishes Jul 22, 2026
    Show notes

    Julia and Bridget are stranded…on separate deserted islands. Armed with nothing but their imaginations, they reveal the albums they’d want on repeat and the dishes they’d dream of eating. Then, the music buffs tackle a listener’s question about packing food for a wilderness adventure.


    ATK recipes and equipment mentioned in this episode:

    Manual juicers

    Electric citrus juicers

    Microplanes and graters

    Cleavers

    Immersion blenders

    Serrated utility knives

    Stand mixers

    All-purpose whisks

    Show & Tell Jul 08, 2026
    Show notes

    Bridget and Julia unpack the quirky kitchen collectibles, foodie mementos, and travel treasures they’ve gathered over the years. Plus, America’s Test Kitchen gadget guru Lisa McManus calls into the hotline to share her ultimate show-and-tell item.

    ATK Recipes mentioned in this episode:

    Cracklin' Cornbread

    Cast Iron Pan Pizza

    Cast Iron Oven-Fried Chicken

    Family Traditions Jun 24, 2026
    Show notes
    Late Night Foods & Drinks Jun 10, 2026
    Show notes

    Midnight cravings call for comfy slippers, snacks, and zero judgment. Bridget and Julia slip into their evening wear to swap stories about their favorite late-night bites and drinks, from nostalgic regional specialties to scrappy retro snacks. Plus, listeners reveal the foods they reach for when it’s snack o’clock.

    ATK Recipes mentioned in this episode:Strawberry Pretzel Salad

    1 2 Next

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