Show notes
Whenever Robbie is in Australia, he likely eats his bodyweight in pies (yes, those fluffy pastry things). One pie maker that Robbie was eager to meet was the incredible Jo Barrett. Jo Barrett, master chef, master pie maker, now a hunter herself, and one of the partners at Discover Wild Foods, who are taking wild venison and crafting it into incredible dishes—well, in Jo's case, incredible pies. It was by pure coincidence that Robbie was standing in line for a wild pie and saw Jo—and as is the common phenomenon around social media—they both met for the first time and managed to connect. Robbie convinced her to jump on a podcast in between pies being cooked at the Wild Deer Expo in Victoria, Australia.
Get to know the guest: https://www.instagram.com/jobarrett/?hl=en
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Music: Migration by Ian Post (Winter Solstice), licensed through artlist.io
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