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    Arts

    The Maria Liberati Show

    Foodie, traveler, and art enthusiast? Immerse yourself in “The Maria Liberati Show,” where Gourmand World award-winning author/ chef Maria Liberati explores the world through the lens of food, culture, and art.
    Join Maria as she engages fascinating guests in lively conversations about:**
    Culinary experiences and traditions from around the globe.
    The connections between food, wine, art, and literature.
    The unique stories and inspirations behind people’s food journeys.
    What food means to them personally and culturally. Learn how food connects us all!

    Advertise

    Copyright: © Maria Liberati

    • Apple Podcasts
    • Google Play
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    Latest Episodes:
    How To: Spiral DaVinci Style and a Ribolita Apr 14, 2021
    Show notes

    Award-winning author Michelle Cox joins Maria to discuss her novels, food and DaVinci!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    How To: Eat Like DaVinci - Happy Birthday Leonardo! Apr 08, 2021
    Show notes

    Historian and author Dave DeWitt joins Maria to talk Leonardo DaVinci, and his famous foodie habits and inventions!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    How To: Easter Bread Around the World! Mar 31, 2021
    Show notes

    Actor and Cafe Owner Dean Nole from Cafe CaNole in Utica, NY joins Maria to talk his career!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    How To: Dips and Chips! Mar 24, 2021
    Show notes

    Martha Bolton - the only female writer for the iconic comedian Bob Hope joins Maria for an exclusive interview. She co-authored a book with his daughter that was just released about correspondence that so many military enlisted men and women exchanged with him in appreciation of his time doing shows for the USO and the book is a best seller on Amazon.

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    A Happy Ravioli Day! Mar 17, 2021
    Show notes

    Former Paralympian, motivational coach and trauma specialist Wendy Smith joins Maria to discuss mindfulness and keeping yourself in a good place mentally. Maria also shares a great ravioli recipe in honor of ravioli day!

    Learn more about this week's guest on her website: Coaching | Wendy Smith | Colchester

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    International Women's Month and a Mimosa Mar 10, 2021
    Show notes

    Author and Pet-Lover Jean Alfieri joins Maria to discuss the pandemic, Zug the Pug and more! Maria also shares a recipe for an amazing Mimosa cake you won't find anywhere else!

    Learn more about this week's guest on her website: Pug Stories - Jean Alfieri

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    A Poundcake Day Recipe Mar 03, 2021
    Show notes

    In honor of Poundcake Day, Maria shares a recipe for a fantastic Poundcake... with an Italian twist, as well as some tips to maximize your work-from-home experience in 2021. Join her on April 2nd for a bake-along of the same dish. Stay tuned to Maria's social media and blog for that link soon.

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Bananas for Banana Bread Feb 24, 2021
    Show notes

    Author and Food Writer Andrew Cotto returns to the podcast with Maria to discuss his new book - Cucina Romana: An Italian Adventure - learn more here

    In honor of Banana Bread Day, Maria shares a recipe for a fantastic Banana Bread... with an Italian twist! Join her on April 2nd for a bake-along of the same dish. Stay tuned to Maria's social media and blog for that link soon.

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

    -----

    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Carnevale di Venezia - Souvenirs and Recipes Feb 17, 2021
    Show notes

    Maria shares some of her memories and souvenirs from Carnevale - Italy's mardi gras - including recipes, history and more!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

    -----

    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    The Art of Food and Olive Oil Feb 10, 2021
    Show notes

    President of the US branch of Bono, Salvatore Russo-Tiesi joins Maria to discuss all things olive oil!

    Support Bono Olive Oil - BONO Italian Organic Extra Virgin Olive Oil

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

    -----

    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

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