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    Arts

    The Maria Liberati Show

    Foodie, traveler, and art enthusiast? Immerse yourself in “The Maria Liberati Show,” where Gourmand World award-winning author/ chef Maria Liberati explores the world through the lens of food, culture, and art.
    Join Maria as she engages fascinating guests in lively conversations about:**
    Culinary experiences and traditions from around the globe.
    The connections between food, wine, art, and literature.
    The unique stories and inspirations behind people’s food journeys.
    What food means to them personally and culturally. Learn how food connects us all!

    Advertise

    Copyright: © Maria Liberati

    • Apple Podcasts
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    Latest Episodes:
    How To: Kitchen Prep and Getting Ready for the Holidays Nov 11, 2021
    Show notes

    Revisit the interview with Chopped contestant and gluten-free Chef, Nichole Marchetti while Maria gives a new holiday appetizer recipe you're sure to love!

    Be sure to like and subscribe, as well as review the podcast. Send us a picture of your review or share for a chance to win this month's giveaway!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/


    The Soul of A Farmer: An Interview with Roger Sherman Nov 04, 2021
    Show notes

    Peabody, Emmy, James Beard and Academy-Award-Winner Roger Sherman joins Maria to discuss his latest film, "The Soul of A Farmer," chronicling the life of Patty Gentry who runs Early Girl Farm in New York. Maria also gives her recipe for an amazing Italian Soup that is sure to warm you up during this season!

    Be sure to like and subscribe, as well as review the podcast. Send us a picture of your review or share for a chance to win this month's giveaway!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/


    How To: Kitchen Equipment and Herbs! Oct 28, 2021
    Show notes

    Dr. Mark Merriwether Vorderbruggen (PhD, Adventurer, Chemist and Forager) and Renaissance-inspired artist Randall Good join Maria to discuss culinary adventures, food stories and using the environment to season your meals. Maria also gives her list of must-have kitchen items for any home cook.

    Be sure to like and subscribe, as well as review the podcast. Send us a picture of your review or share for a chance to win this month's giveaway!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/


    Kitchen Storage Solutions and Worldly Dishes Oct 21, 2021
    Show notes

    Founder of the "196 Flavors" website and book series Mike Benayoun and Luisa Livorno Ramondo, author of "Beyond the Cobblestones" join Maria to talk food, Italian Heritage, and world recipes! Maria also shares some great food-storage tips.

    Be sure to like and subscribe, as well as review the podcast. Send us a picture of your review or share for a chance to win this month's giveaway!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/


    How To: Eating Skin Healthy Foods Oct 13, 2021
    Show notes

    Nutritionist and Author of "The Healthy Skin Kitchen" Karen Fischer joins Maria to talk skin-healthy eating. Maria also gives a recipe for White Grape Risotto

    Be sure to like and subscribe, as well as review the podcast. Send us a picture of your review or share for a chance to win this month's giveaway!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/


    Happy Italian Heritage Month! Oct 07, 2021
    Show notes

    Actor, Author and Bostonian Frankie Imbergamo returns to discuss his career since last time he was on the show, new recipes, new happenings in Little Italy and more! Maria also shares her recipe for Pasta and Fagioli!

    Be sure to like and subscribe, as well as review the podcast. Send us a picture of your review or share for a chance to win this month's giveaway!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/


    A Tuscan State of Mind Sep 30, 2021
    Show notes

    Author and Art Historian Dr. Laura Morelli and Giulia Scarpeleggia, Tuscan cooking instructor, author, and blogger join Maria to discuss culinary adventures, food stories and art! Maria also gives her recipe for an amazing Tuscan Torta

    Be sure to like and subscribe, as well as review the podcast. Send us a picture of your review or share for a chance to win this month's giveaway!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/


    Culinary Adventures and Kitchen Must-Haves Sep 22, 2021
    Show notes

    Podcast Host and Student Jacob Zimmerman ("Seasoned to Taste" Podcast) and Dr. Mark Merriwether Vorderbruggen (PhD, Adventurer, Chemist and Forager) join Maria to discuss culinary adventures, food stories and using the environment to season your meals. Maria also gives her list of must-have kitchen items for any home cook.

    Be sure to like and subscribe, as well as review the podcast. Send us a picture of your review or share for a chance to win this month's giveaway!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

    -----

    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/


    Happy Guacamole Day and Kosher wines to Celebrate Sep 16, 2021
    Show notes

    Wine Educator Gabe Geller and Dr. Sharon Lamm Hartman, coach and author of "The Authenticity Code" join Maria to discuss Kosher wine, celebration and living authentically. Maria also shares a great new recipe for guacamole!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

    -----

    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/


    Plant-Based Diets and Summer Remembrance Sep 09, 2021
    Show notes

    Amanda Davis - author of "30,000 Stitches," and art history teacher, and Kathy Davis - Plant-Based Coach and Author, join Maria to talk about diets, books, and hitting the road! Plus stay tuned for a great new recipe from Maria!

    Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

    -----

    Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

    Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/


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