The Kitchen Counter - Home Cooking Tips and Inspiration

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**The Kitchen Counter – Home Cooking Tips and Inspiration**

The show that’s dedicated to helping aspiring home cooks grow their skills and confidence in the kitchen so they can start cooking up memories with their family and friends. Whether you want to learn to cook or just need some simple food inspiration, we will cover recipes, kitchen tools, and interviews with experts to help you on your home cooking journey! On Twitter at @TKCpodcast /Facebook at facebook.com/kitchencounterpodcast / Instagram at https://instagram.com/kitchencounterpodcast

Latest Episodes:

Kitchen Questions 2 Apr 24, 2017

Show notes

Today's episode is all about listener questions. Here's what I tackle in this edition of "Kitchen Questions":

I need help with planning food for a party!
What's the best way to store lettuce so it stays fresher longer?
I'm ready to upgrade to a better kitchen knife. Are the really expensive knives worth the money?
How do you take advantage of BBQ season when you live in a small apartment without a grill?
What is your favorite method to cook bacon?

For complete show notes and recipes on this episode, visit http://kitchencounterpodcast.com/87

Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: feedback@kitchencounterpodcast.com

Leave a rating and review at: http://kitchencounterpodcast.com/itunes

Available on Google Play Music

Smorgasbord April 2017 Apr 04, 2017

Show notes

Talking points for today's "smorgasbord" episode:

Cauliflower crust pizza
Thoughts on the Instant Pot
Is Blue Apron bad for home cooking?
Cookbook giveaway!

For complete show notes and recipes on this episode, visit http://kitchencounterpodcast.com/86

Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: feedback@kitchencounterpodcast.com

Leave a rating and review at: http://kitchencounterpodcast.com/itunes

Available on Google Play Music

Seven Tips for Using Herbs and Spices Mar 19, 2017

Show notes

Using herbs and spices can be intimidating for new or inexperienced home cooks. Take some of the fear away with these seven tips!

For complete show notes and recipes on this episode, visit http://kitchencounterpodcast.com/85

Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: feedback@kitchencounterpodcast.com

Leave a rating and review at: http://kitchencounterpodcast.com/itunes

Available on Google Play Music

Chili-Cast Jan 24, 2017

Show notes

Seth Heasley of the "Take Me to Your Reader" podcast joins me to get deep into chili...just in time for the big game!

For complete show notes and recipes on this episode, visit http://kitchencounterpodcast.com/84

Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: feedback@kitchencounterpodcast.com

Leave a rating and review at: http://kitchencounterpodcast.com/itunes

Available on Google Play Music

9 Cooking Mistakes and How to Avoid Them Jan 16, 2017

Show notes

We all make mistakes in the kitchen. Let's get ahead of some of the common ones and kick up our cooking successes in 2017!

For complete show notes and recipes on this episode, visit http://kitchencounterpodcast.com/83

Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: feedback@kitchencounterpodcast.com

Leave a rating and review at: http://kitchencounterpodcast.com/itunes

Available on Google Play Music

January 2017 Roundup Jan 09, 2017

Show notes

What's in store for the show in 2017? What's been on my mind lately? Let's check in and get ready for a fantastic new year!

For complete show notes and recipes on this episode, visit http://kitchencounterpodcast.com/82

Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: feedback@kitchencounterpodcast.com

Leave a rating and review at: http://kitchencounterpodcast.com/itunes

Available on Google Play Music

Compound Butter Dec 05, 2016

Show notes

It's time to talk butter; the compound kind. Get ready for a flavor blast!

For complete show notes and recipes on this episode, visit http://kitchencounterpodcast.com/81

Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: feedback@kitchencounterpodcast.com

Leave a rating and review at: http://kitchencounterpodcast.com/itunes

Available on Google Play Music

An Apple A Day Oct 01, 2016

Show notes

It's apple season! Let's talk about the world's greatest fruit and three easy ways to preserve apples so you can enjoy them even after the leaves have all fallen.

For complete show notes and recipes on this episode, visit http://kitchencounterpodcast.com/80

Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: feedback@kitchencounterpodcast.com

Leave a rating and review at: http://kitchencounterpodcast.com/itunes

Available on Google Play Music

Caught Bread Handed: Update from Ellie Alexander Sep 11, 2016

Show notes

Friend of the show Ellie Alexander returns to give us an update on her latest book, "Caught Bread Handed." She shares the scoop on what Jules has been up to in her latest foray into the world of sugar, baking, and murder. We also talk about a delicious orange tomato soup (recipe below), how the latest trends in baking are a return to the comforts of days past, artsy pies, and a potential killer lurking in your spice cabinet. Do me a favor; if you are allergic to tree nuts, google "things to avoid if I'm allergic to tree nuts" and just stay away from all the stuff you find there, alright? Thanks.

For complete show notes and recipes on this episode, visit http://kitchencounterpodcast.com/79

Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: feedback@kitchencounterpodcast.com

Leave a rating and review at: http://kitchencounterpodcast.com/itunes

Available on Google Play Music

Introduction to the Five Tastes Sep 05, 2016

Show notes

Salty, bitter, sweet, sour, and umami. These are the five tastes, and today I'm talking all about them and how your cooking can benefit by understanding their relationship to one another.

For complete show notes and recipes on this episode, visit http://kitchencounterpodcast.com/78

Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: feedback@kitchencounterpodcast.com

Leave a rating and review at: http://kitchencounterpodcast.com/itunes

Available on Google Play Music

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