Guest: Emily Hanlin, Executive Director of Food & Nutrition Services
01:19 The Nutritional Impact of the Pandemic on Learning
03:34 Early Planning for the Fall
05:19 Lessons Learned from the Spring
08:22 Who Can Get School Meals
09:08 How to Order Meal Kits
10:45 More Convenient Places and Times
Guest Emily Hanlin, the Executor Director of Cobb’s Food & Nutrition Services department explains how Cobb is making sure students still have access to nutritious meals, even through the pandemic.
Food & Nutrition Services web page:
http://www.cobbk12.org/centraloffice/foodservices/
MyPayments Plus (account setup and ordering):
https://www.mypaymentsplus.com/welcome
Free and Reduced-Price Meals application:
https://mealapps.cobbk12.org/
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The post Back to School: Cobb’s Remote Learning Meal Plan appeared first on CobbCast.