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    Arts

    The Harvest Eating Podcast

    Welcome to The Harvesteating Podcast where I discuss issues such as homesteading, cooking, economics, culture, politics, farming, etc.

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    Latest Episodes:
    151-Making Foccacia Bread Jun 06, 2013
    Show notes

    In this episode I briefly discuss the making of foccacia bread.

    150-Cooking From Preps-Meat Free Burgers...YUM! Jun 03, 2013
    Show notes

    In this episode I discuss using foods from the long term storage pantry like lentils and brown rice to make tasty meat-free burgers. Cooking from long term storage can be tasty indeed!

    149-Idaho Trip, Harvest Eating Magazine, Polenta and more.... May 29, 2013
    Show notes

    I discuss our weekend trip tp Coeur d Alene ID this weekend nad also dicuss making polenta....

    148-Memorial Day Grilling May 24, 2013
    Show notes

    tips, techniques and ideas for this big grilling weekend!

    147-Steel Cut Oat Pudding, Tandori Chicken and Some Questions May 21, 2013
    Show notes

    this show has a few topics and is under 30 minutes....make this oat pudding...

    146-French Onion Soup, New Lacanche Range, Fennel Sausage May 16, 2013
    Show notes

    I answer Derek's question on making French Onion Soup and also muse about our new (at leat to us) Lacanche range and my batch of fennel sausage

    145-Using Fresh Spinach (and frozen too) Plus thoughts On Bitter Greens Like Arugula May 10, 2013
    Show notes

    Chatting about uses for fresh spinach, frozen too and some bitter greens.

    144-First Farm Market, More Questions & Some Fishing! May 07, 2013
    Show notes

    Today I will be talking about our first Montana farmers market trip, I will also answer some questions and talk about my fly fishing trip.

    143-Answering Your Questions May 03, 2013
    Show notes

    On today's show I discuss some question that were submitted. One about stee lcooked oats, one on venison backstraps and lastly using thickending agents such as flour or corn starch.

    142-Tips For Meal PLanning, Making Mojo And More Apr 29, 2013
    Show notes

    I discuss meal planning tips on this show nad speak about how you need tothink like a restaurant owner. Also a quick recipe for Mojo

    Previous 1 37 38 39 40 41 53 Next

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