The Food Chain - What's Eating What Radio

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Show #1179: EATING FOR HEALTHY SKIN Mar 21, 2019

Show notes

We see an ugly rash speading across our face. What to do? What we do do is spend about a billion dollars every year on skin care products. But all that money leads us to ask: Can we eat our way to healthy skin?

Show #1178: EATING FOR THE HEART Feb 26, 2019

Show notes

Topics include why 50% of us have come to suffer from a heart disease; what we consume that causes us so much heart trouble; and what we should consume to help our heart beat for as long as it possibly can. Guest: Cardiologist Dr Jay Johnson

Show #1177: FINDING THE GMOS IN OUR FOOD Feb 06, 2019

Show notes

For those who do not want to eat genetically-modified organisms, the government requires the GMOs to be labeled, with a QR Code, that may be read with a smart phone, by those smart enough to read them. And so we ask: Will we be able to find the GMOs in

Show #1176: SEEDING OUR FUTURE Feb 02, 2019

Show notes

Guest: Bill McDorman, Executive Director of Rocky Mountain Seed Alliance

Show #1175 : Coyotes Moving Into Town! Jan 17, 2019

Show notes

Out in agriculture, coyotes are often seen as pests to be exterminated. But in the city, coyotes are often seen as friendly creatures every bit as deserving of what the city has to offer as people. And this leads us to ask: How many wild coyotes should

Show #1174: Immunological Breakthrough Cure for Cancer Jan 10, 2019

Show notes

Some times we eat. Other times we are eaten. One that eats us up is cancer, which we try to fight off by cutting, burning and poisoning. But there has been a breakthrough in fighting cancer that leads us to ask:

Show #1173 : Good break for the Missouri Breaks Jan 10, 2019

Show notes

Topic include a look at the last of the wild, wild west; how some would like to tame this wild place for wild life; and whether we should turn land that produces food into land for wild life. Guests: Mike Kautz & Beth Saboe, American Prairie Reser

Show #1172: A Burning Question! Dec 13, 2018

Show notes

Guests: Nutriculturalist Gary Kline of Blossom Consulting Services, & Forester and Bbiochar Advocate Jenna Bennett

Show #1171: Let Us Eat Lettuce! Dec 05, 2018

Show notes

Topics include why consumers come to fear, and even panic, at contaminations of produce like romaine lettuce; what the real odds are of becoming sickened by lettuce; and ways consumers can protect themselves from food borne pathogens. Guest: Jim Prev

Show #1170: Taking Dominion of Forests Nov 29, 2018

Show notes

Topics include why California forests and wildlands burn with such intensity; what might be done to better tend the forests; and how the forests might provide a source of energy for homes and cities. Guest: Warren Knox, Designer, Builder & Owner o

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