Stay ConnectedJessie Ware hosts a podcast about food, family and everything in between, direct from her very own dinner table. With a little bit of help from her chef extraordinaire mum Lennie, each week guests from the worlds of music, culture and politics drop by for a bite and a bit of a natter. Oversharing guaranteed.
Produced by Alice Williams
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Copyright: © Jessie Ware
This week we have science guru, maths mastermind - and owner of the best hair of all time - Professor Hannah Fry! Hannah is a TV host, university professor, AI consultant, social media superstar, and now she adds another string to her bow as the face of the new podcast series ‘The Rest is Science’. Over a delicious lunch we covered everything from Korean skincare routines, to cooking her ex-mother in law’s Indian recipes, her dreams of being a hairdresser, the science behind the best Yorkshire pudding, dabbling in stand up comedy, and we hear about the classic ‘Irish Mixed Grill’ - aka 5 different types of potatoes all on one plate! Watch this space, Hannah has absolutely nailed the science behind skincare and it’s only a matter of time until she’s the face of her own beauty series too. The new series ‘The Rest is Science’ is available to listen everywhere now.
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The fabulous Emma Corrin joins us on the podcast this week! Straight from Heathrow - where they had just landed from LA - we welcome Emma home with a Kitty Coles asian style roast chicken. We all know Emma from playing Princess Diana in 'The Crown', to Elizabeth Bennet in the new TV series of 'Pride & Prejudice', Emma knows how to do iconic. We talked all about their latest starring role in the fantasy-romance film ‘100 Nights of Hero’, splitting their childhood between Kent & South Africa, having to very reluctantly give up dairy, being rejected from RADA acting school, and their tips for how to get over jet lag. We got to learn the hilarious game they created with Josh O’Connor on set, and we discover that Bake Off is the guilty pleasure that got them through lockdown! What a total delight to be joined by Emma, a gorgeous guest and a fabulous episode. Emma’s new film ‘100 Nights of Hero’ is out in cinemas now.
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It’s a huge one this week, we have superstar Margot Robbie coming home to Clapham! Fresh from the Eurostar after the Parisian premiere for her new film ‘Wuthering Heights’ (starring Jacob Elordi and directed by friend of the pod, the gorgeous Emerald Fennell) Margot was exactly what we always dreamed she would be; a gem of a guest and gorgeous human! We talked about the juggle with producing and acting in films, the food she ate growing up (including ‘Fivesies’ and 'Bogan Narrrrchos’), how her own gin ‘Papa Salt’ came to be, teaching Bette Midler about ‘Gavin & Stacey’, the bachelorette party her friends threw for her character Cathy, her husband being a phenomenal cook, the accent training she needed when she started in ‘Neighbours', and we hear how she nearly killed her grandma-in-law by feeding her raw ham! Margot, you’re welcome to join us every week, and we’re absolutely popping round for one of Tom’s famous ‘egg’ steaks! 'Wuthering Heights' is released globally in cinemas on 13th February.
Listen & watch Table Manners here - https://tablemanners.komi.io/
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YouTube - https://www.youtube.com/@TableMannersPodcast
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We’re in the presence of royalty this week, it’s award winning actress (and phenomenal Queen Elizabeth II) Claire Foy! Mum really pulled out all the stops to make the most regal of afternoon teas for our star of 'The Crown' - homemade madeleines, mini trifles and even coronation chicken sandwiches. Claire is fresh from making her latest film 'H is for Hawk' and we heard all about the training process she went through to become a Goshawk handler. We also discover Claire is a sucker for a dessert, would love to star in Six The Musical, is always surprised when actors want to work with her, loves a Cosmo, she suffered for years with stomach parasites, loved working with Brendan Gleeson, and we discover her dream meal is her mums special home made spag bol, which has been recreated by her all over the world perfectly! Claire’s new film 'H is for Hawk’ is out in cinemas now, and it’s beautiful.
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We have award winning actor Bryan Cranston on the podcast this week! He’s the star of Breaking Bad, Malcolm in the Middle and is currently starring in the West End in the play All My Sons. He popped round for lunch before his show that evening. We covered everything from working with Tom Hanks, his love of TV dinners, creating a Mezcal brand with Aaron Paul, embracing his fatherly role on every set, his daily routine for London’s West End, filming The Studio with Seth Rogen & Catherine O’Hara and we hear what it was like when he tried magic mushrooms in Las Vegas during filming! Plus we hear possibly the strangest nostalgic smell any guest has ever revealed on the podcast before… Talking to Bryan was a complete delight, he has the most soothing voice and we could listen to his stories for hours. Basically he needs his own podcast! You can catch Bryan in ‘All My Sons’ at the Wyndham’s Theatre until the 7th of March, you don’t want to miss it.
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This week, we’re joined by the ultimate dream duo Alan Carr and Amanda Holden! It’s Alan’s second time joining us on Table Manners and since we last saw him, he’s become a winning Traitor and has just released the third season of his sitcom, Changing Ends. He’s joined by his work wife Amanda, who is celebrating her 20th anniversary as a judge on Britain’s Got Talent and is one of the leading voices on Heart Breakfast. Over lunch, we drank lots of wine and enjoyed Ixta Belfrage’s delicious Celebration Salmon while chatting about Amanda & Alan’s Greek Job, the best clubs to party in Corfu, Alan attending a lesbian festival, getting the inside scoop on both The Traitors and Britain’s Got Talent and of course, a lot of innuendos! Watch the full season of Amanda & Alan’s Greek Job on BBC iPlayer now
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We are joined by the Three Lions maestro this week, comedian and writer, David Baddiel! For the man with many strings to his bow, mum made latkes which were a big hit. We spoke about his new series ‘Cat Man’ and why cats deserve more airtime, his perfect ‘Full English’, his love of curries, being kidnapped for the greatest meal of his life, his allergy to alcohol, singing karaoke with Blur and the legacy of ‘Three Lions’.
David’s limited series ‘Cat Man’ is released on Channel 4 on 16th January, so don’t miss out.
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It’s our first episode of 2026 and we have the wonderful broadcaster and radio presenter Emma Barnett joining us for lunch after an early morning start for her at Radio 4. Emma has actually interviewed me before (and we got quite drunk together back in 2011), and it turns out that mum & Emma’s mum went to school in Manchester many moons ago! We covered everything from her breakfast routine, nostalgic Jewish food, being a colouring-in-book entrepreneur, her endometriosis diagnosis, the amazing guests she has interviewed over the years, and we reminisce about the time she got a Conservative MP to apologise live on air for lying! What a delight to share an afternoon with Emma, one day we’ll have to take a trip to Manchester to check out the bagels together. Emma’s fab new podcast ‘Ready To Talk’ is available on BBC Sounds and all other podcast platforms now.
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And just like that, it’s the end of 2025! But it’s not over yet, we have the fabulous Kate Hudson to see us out of the year. Kate joined us for breakfast in the midst of a whirlwind tour for the brand new film Song Sung Blue, which is a beautifully touching film. Over breakfast, we talked about everything from making the film with Hugh Jackman, her love of a dirty martini, the family’s epic annual New Years Eve plans, being caught in the LA fires, meeting Neil Diamond, when the perfect age is to watch Overboard, and we discover that Kate’s Italian family come from mafia roots! What a way to end the year, thank you for popping round Kate, hope you have a fabulous 2026! Kate’s new film Song Sung Blue is released in cinemas on New Year's Day.
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It’s Christmas Eve and we’re sitting down with a glass of champagne to listen to the Queen’s (Lennie) speech. We're joined by some of our lovely listeners from around the world to hear about their Christmas traditions and answer their questions. We cover everything from Christmas games, desserts, roast potatoes, mulled wine, cocktails, oven space hacks and the age old debate of Yorkshire puddings at Christmas! Plus you may hear from a few friends of the podcast along the way, including Cheryl, Kadiff Kirwan, Benny Blanco & more. Wishing all of our fabulous listeners (and watchers!) a very Merry Christmas wherever you are!
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