Stay ConnectedStoned Appetit is a podcast of stoners from Colorado, who sit down with guests each week to talk about what they’re passionate about. Food, Booze, Weed & Music are our passions
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While CB is out adventuring across the globe, Kip & Eve are back in studio (kinda) recapping the week that was. We're talking Festival season, Mountain escapes & what to do with your family while they're in town.. combo that with our newest segment "EVE FACTS" and you have a recipe for a solid episode.
We get Eve's foodie insight, what she found was good or not so good & Kip gives the rundown of how to not-spend $2000 on food while on vacation.
Great episode, we're getting geared up for Drink Red Wear Red this week. We hope to see everyone there, to support the Colorado Restaurant Association/Foundation!
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On the newest episode of the pod, Kip hops on a Zoom with cannabis grower, smoker & company owner Damon Holman of Wind Hill Growers.
Kip & Damon are chatting it up to learn more about the cannabis communities across the planet. Starting with a lil Maine talk, where Damon (and Eve) grew up. We learn about the cannabis scene in the Northeast, primarily the backstory of Damon's company Wind Hill Hemp. But the fun doesn't stop there (or the green thumb), we really dive deep when we start talking about Damon's newest business entity, Wind Hill Tours - a cannabis-centric resort located in Northern Colombia, where you can enjoy the spoils of the resort while learning about other cultures.
We talk about the international cannabis community, what the product looks like in other countries..and how the fuck Damon found himself investing in Colombia's cannabis industry. It's a great episode, all snowbirds will be able to relate. We goof off, talk some food & leverage ourselves a trip in the name of "content" to go see Damon's operations.
Tune in now, and if you like it- please subscribe & leave us a review!
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Yep, just as the title says - Casa Bonita recap, Kiké Red Taco review & CB is headed to Africa. Shoutout to our sponsors of the podcast for making it happen: Ritual Colorado, the best place for Rigs in Denver!!! Spade & Spoon - Farmer's Market Boxes delivered to your door, what's not to love! Breck Distillery - The official bourbon of mountain camping season
Chris gives us his whole itinerary & what the plan for 2+ weeks in Africa looks like. We create betting odds for if CB will get mauled by animal, buy illegal drugs, or just get food poisoning from the local fare. All that & we'll learn more as the trip goes on.
Kip had a big week, from meeting the South Park guys & getting to party in Casa Bonita for Matt Stone's birthday.. to trying Chef Loca's food she plans to serve 25,000+ people a week (hint: ITS SO MUCH BETTER THAN IT ONCE WAS).
Also Kiké's Red Taco officailly opens their doors on West 38th, right across from Akimbo Dispensary. Things are looking up for Kip in 2023.
Check out the whole episode, and if you don't hate it - please leave us a 5 star review & say something nice about Chris!
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Shoutout to our sponsors, Spade & Spoon, Ritual Colorado & Breck Distillery.. because we love y'all.
This week's guest is former 5280 Magazine Editor & Colorado Restaurant Association Communication's Director, Denise Mickelson. She is a repeat offender, with this being her 3rd appearance on the pod.. but if Kip is gonna go solo, luckily he has a regular.
We are talking about the Colorado Restaurant Associations' annual fundraiser "Drink Red, Wear Red". 20+ restaurants from Denver's metro area will descend on the Museum of Nature & Science on June 8th to help raise funds & awareness for a litany of causes, including the Colorado Restaurant Foundation that offers grants to restaurant worker's for when they're unable to work for a multitude of reasons while also offering mental health, financial & educational opportunities for those in the industry.
The event itself, is a gnarly one- all you can eat & drink from cocktails to vino and all the sippers in between. The food goes from sushi to wagyu & chicken wings fall somewhere on the line. It's a great cause & the episode is as well. Shout out to Denise for taking the time to goof off with us & talk about next month's event. We're giddy for June 8th.
To get your tickets go to www.corestaurant.org -> Drink Red Wear Red -> Promo Code: Stoned23
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On the first episode of the week, its a doozy presented by Ritual Colorado. We recap the week that was, lots of eating & drinking.. going out & celebrating. But it was all just, as we have a big fucking announcement on today's pod. If you're wondering, how the hell we are doing all the big things this summer.. well we give you the answers on today's pod.
We also recap:
Annette dinner party, Fifth String dinner party, Get Rights opening their doors, the new bagel shop "Call Your Mother" has us arguing bagel spreads... its a doozy of an episode, that we recorded on the fly. Eve will be back with us next week as we just did this episode the two of us randomly..
Let us know what ya think!
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On the last episode of the week (presented by Ritual Colorado - the best place to buy a rig online), Kip & Queen Eve sit down with the crew behind Mighty Tree & Mighty Melts. Lawrence, Alex & Shawn sit down to talk about their fan-favorite products, and how they all got in the business. From East Coast to the Youpers n back dwon to the dirty south, we are touching far reaching corners of America this episode.
From inception to progression & what may lie beyond the horizon, the fellas give insight in to their rationale and protocols that yield some of the best concentrates & custard you can find in Colorado. After we talk business and such, we get in to the nitty gritty of cartoon characters, late night snacks & their favorite spots to catch a fade in CO.
Great episode with great guests who are putting out an unbelievable product. If you don't know about Mighty Melts & the team from the Mighty Tree... consider this your notice! Epic smoke
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On the newest episode presented by Ritual Colorado has dropped! We sit down with our last finalist of the podcast producer, Eve!!! We get to know Eve, we put our foot in our mouth & we goof off for an hour plus. Eve is a trooper, good sport & def more prepared/skilled than we ever were for the pod.
After we get to know our new produccer, we sit down with Bryant Palmer, Founder of Oh Hey Creative & board member of Eat Denver. He joins us on the day the Big Eat announces their return to Denver, providing a top3 food festival for independent restaurants in Colorado. In addition to talking Big Eat, we chat it up about the other projects OHC has been working on, including the expansion to other communities along the Front Range.
You'll be seeing us not only at The Big Eat but also down in Pueblo real real soon. Too many cool things opening & restaurants to eat... to just stick around the Denver metro. Lets get back to work!!!
Also, somewhere in the middle (25th-ish minute), we announce the Ritual & Standing Akimbo Mega-Giveaway winner. Be sure you tune in to find out if you're the lucky one!
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On this week's episodes, presented by Ritual Colorado, we will have 3 different potential producers on the 1s and 2s for the podcast. Today we had NOLA transplant, Mimi as a our producer & she was helping us navigate a great conversation with Chef Matt Dulin from Get Right's Bakery in Wheat Ridge.
Get Right's has been a pop up & collab style bakeshop over the last 2ish years, but they are now set to blow up the bakery scene in Colorado. Known for their delicious Basque Cheesecake & savory pastries, there will be something for everyone on the new menu, so set your calendars now for May 19th, when they open their doors to the public!
Great guest, fun times getting to know our potential producer.
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On the last episode of the week, we have a full weekend rundown from the 4th thru the Derby on Saturday. Looking to celebrate the Mexican holiday, the Star Wars Day & Ponies Party? We break it all down on where you should be spending your time & money. In addition to all that, we recap Kip's trip to Longmont as well as his upcoming trip to Aspen Food & Wine.
Yep, you read that right.. we're officially credentialed members of the food media and will be covering the events in June. Get ready, we got a big month ahead... starting with a kickass time this weekend.
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On today's episode we talk about the violence that has brought the Denver restaurant community to its knees. We have had two incidents in as many weeks & lost 3 members of our community because of it. We talk about the issues that are plaguing Colorado and the country... and some how, we segue from that into the best cookies and pie in Colorado. Pair that with a cannabis dinner that we are envious of, and you have the episode!
Tune in, Subscribe, Call your local representative in DC... We gotta do something.
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