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Nick DiGiovanni

Nick DiGiovanni is the world’s top food content creator who is redefining what it means to be a chef. A MasterChef finalist and NYT Best-Selling author, Nick is known for pushing culinary boundaries: breaking world records, cooking with some of the world’s biggest stars, and even training a rat to make Ratatouille. Follow along for wild adventures that blend irresistible food, creativity, and a whole lot of fun!

Latest Episodes:

World's Largest Sushi Jun 17, 2025

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This sushi roll was 3,000 LBS! That's 45,000 standard sushi rolls, all in one.

I Ate The World’s Best Street Food Jun 10, 2025

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Some of this stuff will shock you! Go get my NEW Osmo Seasoning before it sells out!

Cooking Challenge vs My Family Jun 03, 2025

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Watch to the end to see who wins!

50 Ways To Use A Watermelon May 27, 2025

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You won't believe what we did with watermelon #50 ...

Can I Turn Mark Rober Into A Chef? May 20, 2025

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Watch to the end and comment below with a rating of Mark’s dish!

I Cooked Against Robots May 13, 2025

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The last robot was CRAZY...

World's Largest Chicken Nugget May 06, 2025

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We made history today – we are officially the creators of the largest chicken nugget EVER!

I Tried Every Knock Off Snack Apr 29, 2025

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Watch to the end to see the craziest knock off snack in the world!

Rating Every Japanese Fast Food Apr 22, 2025

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You won't believe the last item we tried...

I Tested 1-Star Restaurants Apr 15, 2025

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You won't believe what happened at the last place...

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