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My Last Meal with Chef Alisa — Arts
My Last Meal with Chef Alisa

Food is intertwined with every emotion we have, from the happiest days to the saddest nights. Food is always around! from making dinner reservations to take out, from power lunches to drunk brunches, from Postmates to the drive through. We can’t avoid it… it’s everywhere!

But what if you had to make the most important reservation of your life — I’m talking about your very last reservation on Earth. Where would it be? What would you eat? I mean, would your last meal be something off your favorite “Keto menu” or maybe from your gramma’s house?

This podcast asks that question and dives into the connection between our lives and our food, how we grow, and how our food taste changes as we do. Whether it’s before death by firing squad, an alien abduction, or taking the blue pill, I’m asking my guests what their final meal would be, and why?

Created by: Chef Alisa Reynolds and Ali Brown

Producing team: Geoff Walker, Dakotah Rae, and Morgan Rojas

Engineers: Sergio Cabrera and Kyle Rapps

Music by: Ras Austin & Taj Austin

Cover Art by: Michael Dozal

Recorded at Pink Cloud Studios and PRETTYBIRD

Latest Episodes:

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Erica Ash is an award-winning actress, producer, writer, comedian, singer, model and foodie! Best known for her role as Gwen Sullivan on BET’s "In Contempt" and the sketch comedy series MADtv, Erica talks about growing up surrounded by diet culture, how ordering steak "well done" is a major no-no, and more.

Produced by Dear Media

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Produced by Dear Media

You Are What You Eat with "Super Vegan" Maurice Manley II Jun 17, 2022

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Chef can’t contain her excitement as she sits down with “Super Vegan” Maurice Manley II, a man who she calls a total inspiration. In this fun and enlightening conversation, Maurice talks about his own podcast “Lead Up” which is committed to helping new and or existing leaders in every aspect of life, the food he misses eating as a vegan, and his unique take on what his last meal would be.

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Soda and Sunshine with Actor and Activist Lina Esco Jun 10, 2022

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In this episode, Chef talks with Miami-born, LA-raised actress, Free the Nipple founder, and self-proclaimed gazpacho lover, Lina Esco. Lina opens up about coming from a broken home and how that encouraged her to get into acting, her favorite Mexican food spot in Downtown LA, and her divisive enjoyment of Coke Zero (to which Chef responds with “Booo”).

Produced by Dear Media

Micro-Managing Good Healthy Fun with Nutritionist Natalie Paterson Jun 03, 2022

Show notes

Natalie Paterson is the founder of ingarden, an organic home growing kit that's best described as modern-tech meets mother earth. A huge breakfast fanatic, Natalie talks about her love of veggie-filled omelettes, her life as a nutritionist, and how she makes food "fun"- even the healthy stuff!

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What Music Tastes Like with Record Label CEO Ethiopia Habtemariam May 27, 2022

Show notes

Ethiopia Habtemariam means business. Not only is she CEO of Motown Records–tasked with revitalizing the iconic record label–she is also one of Rolling Stone's Future 25, (an acknowledgment of the visionaries of the music industry) and one of Chef Alisa's very best friends. In this conversation, Ethiopia talks about starting her music career at 14 years old, why she thinks music tastes like a mango, and more.

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Make Space at the Table with Floral Artist Maurice Harris May 20, 2022

Show notes

Maurice Harris is a Los Angeles-based artist who is best known as the visionary behind Bloom & Plume, a bespoke floral design studio located in Echo Park. In this lovely conversation with Chef, Maurice talks about opening a coffee shop in a traditionally white, male dominated space, the go-to restaurants his family would dine at for Sunday dinner, and his “guilty pleasure” fast food order.

Produced by Dear Media

Make Space at the Table with Floral Artist Maurice Harris May 20, 2022

Show notes

Maurice Harris is a Los Angeles-based artist who is best known as the visionary behind Bloom & Plume, a bespoke floral design studio located in Echo Park. In this lovely conversation with Chef, Maurice talks about opening a coffee shop in a traditionally white, male dominated space, the go-to restaurants his family would dine at for Sunday dinner, and his “guilty pleasure” fast food order.

Produced by Dear Media

Everybody Deserves Some Sweetness with Multi-Talented Lena Waithe May 13, 2022

Show notes

Lena Waithe’s growing list of accomplishments reads like a menu at an all you can eat restaurant, she has it all! The Emmy award-winning writer, producer, actress, and all around renaissance woman sits down with Chef and talks about the early days of their friendship, her “predictable” food palate, and her favorite savory on-set snack.

Produced by Dear Media

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Show notes

Shuffling into the studio this week is the Emmy-nominated tap dancing sisters Chloe and Maud Arnold.

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Produced by Dear Media

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