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    Government & Organizations

    IFPRI Podcast

    The International Food Policy Research Institute (IFPRI) provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries. Established in 1975, IFPRI currently has more than 600 employees working in over 50 countries. It is a research center of CGIAR, a worldwide partnership engaged in agricultural research for development.

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    Latest Episodes:
    IFPRI POL. SEMINAR: Tech. Discussion on the 2019 Global Report on Food Crises - 4-26-2019 - PDorosh May 01, 2019
    Show notes

    Panel: Country Experiences Paul Dorosh, Director of Development Strategy and Governance Division, IFPRI Conflict and extreme climate events are contributing to rising levels of food insecurity and malnutrition. In 2018, some 113 million people in 53 countries experienced acute food insecurity. The Global Report on Food Crises provides the latest estimates of severe hunger and an analysis of countries chronically vulnerable to food crisis. The report's findings are a powerful call for strengthened cooperation that links prevention, preparedness, and response to address urgent humanitarian needs and for addressing the root causes of the problem, including climate change, economic shocks, conflict, and displacement


    IFPRI POL. SEMINAR: Tech. Discussion on the 2019 Global Report on Food Crises - 4-26-2019 - SKurdi May 01, 2019
    Show notes

    Panel: Country Experiences Sikandra Kurdi, Associate Research Fellow, IFPRI Conflict and extreme climate events are contributing to rising levels of food insecurity and malnutrition. In 2018, some 113 million people in 53 countries experienced acute food insecurity. The Global Report on Food Crises provides the latest estimates of severe hunger and an analysis of countries chronically vulnerable to food crisis. The report's findings are a powerful call for strengthened cooperation that links prevention, preparedness, and response to address urgent humanitarian needs and for addressing the root causes of the problem, including climate change, economic shocks, conflict, and displacement


    IFPRI POL. SEMINAR: Tech. Discussion on the 2019 Global Rpt on Food Crises - 4-26-2019 - AMouilliez May 01, 2019
    Show notes

    Report Overview: Anne-Claire Mouilliez, Secretariat Coordinator, Food Security Information Network Conflict and extreme climate events are contributing to rising levels of food insecurity and malnutrition. In 2018, some 113 million people in 53 countries experienced acute food insecurity. The Global Report on Food Crises provides the latest estimates of severe hunger and an analysis of countries chronically vulnerable to food crisis. The report's findings are a powerful call for strengthened cooperation that links prevention, preparedness, and response to address urgent humanitarian needs and for addressing the root causes of the problem, including climate change, economic shocks, conflict, and displacement


    IFPRI POL. SEMINAR: Tech. Discussion on the 2019 Global Report on Food Crises - 4-26-2019 - LRusso May 01, 2019
    Show notes

    Report Overview: Luca Russo, Senior Strategic Advisor on Resilience, Food and Agriculture Organization (FAO); and Steering Committee Member, Food Security Information Network (FSIN) Conflict and extreme climate events are contributing to rising levels of food insecurity and malnutrition. In 2018, some 113 million people in 53 countries experienced acute food insecurity. The Global Report on Food Crises provides the latest estimates of severe hunger and an analysis of countries chronically vulnerable to food crisis. The report's findings are a powerful call for strengthened cooperation that links prevention, preparedness, and response to address urgent humanitarian needs and for addressing the root causes of the problem, including climate change, economic shocks, conflict, and displacement


    IFPRI Pol. Seminar: Tech. Discussion on the 2019 Global Report on Food Crises - 4-26-2019 - RVos May 01, 2019
    Show notes

    Moderator: Rob Vos, Director of Markets, Trade and Institutions Division, IFPRI Conflict and extreme climate events are contributing to rising levels of food insecurity and malnutrition. In 2018, some 113 million people in 53 countries experienced acute food insecurity. The Global Report on Food Crises provides the latest estimates of severe hunger and an analysis of countries chronically vulnerable to food crisis. The report's findings are a powerful call for strengthened cooperation that links prevention, preparedness, and response to address urgent humanitarian needs and for addressing the root causes of the problem, including climate change, economic shocks, conflict, and displacement


    IFPRI SPECIAL EVENT: 2019 Global Food Policy Report - 3/27/2019 - ASteiner Mar 28, 2019
    Show notes

    Keynote Addresses: Achim Steiner, Administrator, United Nations Development Programme IFPRI’s flagship report reviews the major food policy issues, developments, and decisions of 2018, and considers challenges and opportunities for 2019 at the global and regional levels. Rural people around the world continue to struggle with food insecurity, persistent poverty and inequality, and environmental degradation. This year’s Global Food Policy Report highlights the urgency of rural revitalization to achieve the SDGs.


    IFPRI SPECIAL EVENT: 2019 Global Food Policy Report - 3/27/2019 - DResnick Mar 28, 2019
    Show notes

    Rapid-Fire Presentation: Danielle Resnick, Senior Research Fellow, IFPRI IFPRI’s flagship report reviews the major food policy issues, developments, and decisions of 2018, and considers challenges and opportunities for 2019 at the global and regional levels. Rural people around the world continue to struggle with food insecurity, persistent poverty and inequality, and environmental degradation. This year’s Global Food Policy Report highlights the urgency of rural revitalization to achieve the SDGs.


    IFPRI SPECIAL EVENT: 2019 Global Food Policy Report - 3/27/2019 - CArndt Mar 28, 2019
    Show notes

    Rapid-Fire Presentations: Channing Arndt, Director of Environment and Production Technology Division, IFPRI IFPRI’s flagship report reviews the major food policy issues, developments, and decisions of 2018, and considers challenges and opportunities for 2019 at the global and regional levels. Rural people around the world continue to struggle with food insecurity, persistent poverty and inequality, and environmental degradation. This year’s Global Food Policy Report highlights the urgency of rural revitalization to achieve the SDGs.


    IFPRI SPECIAL EVENT: 2019 Global Food Policy Report - 3/27/2019 - HMalapit Mar 28, 2019
    Show notes

    Rapid-Fire Presentations: Hazel Malapit, Senior Research Coordinator, IFPRI IFPRI’s flagship report reviews the major food policy issues, developments, and decisions of 2018, and considers challenges and opportunities for 2019 at the global and regional levels. Rural people around the world continue to struggle with food insecurity, persistent poverty and inequality, and environmental degradation. This year’s Global Food Policy Report highlights the urgency of rural revitalization to achieve the SDGs.


    IFPRI SPECIAL EVENT: 2019 Global Food Policy Report - 3/27/2019 - RMeinzen-Dick Mar 28, 2019
    Show notes

    Rapid-Fire Presentations: Ruth Meinzen-Dick, Senior Research Fellow, IFPRI IFPRI’s flagship report reviews the major food policy issues, developments, and decisions of 2018, and considers challenges and opportunities for 2019 at the global and regional levels. Rural people around the world continue to struggle with food insecurity, persistent poverty and inequality, and environmental degradation. This year’s Global Food Policy Report highlights the urgency of rural revitalization to achieve the SDGs.


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