This is the show where we take YOUR questions about homebrew and craft beer as well as interview fellow homebrewers and industry professionals! If you have a question that you’d like for us to discuss on a future episode, please call our hotline @ 325-305-6017 and leave a voicemail message after the beep. More info and resources can be found at www.HomebrewHappyHour.com
Emergency Glycol Failures, Diacetyl Rests & Hop Alpha Acids Explained!
Jul 24, 2026
Show notes
Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer!
Emergency Glycol Failures, Diacetyl Rests & Hop Alpha Acids Explained!
00:00:00 – 00:10:59 Patreon & Small Talk 00:11:00 – 00:23:10 Glycol Failure During Fermentation 00:23:11 – 00:40:49 What is a Diacetyl Rest and Why Do We Do it 00:40:50 – 01:03:05 Hop Alpha Acids
If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep.
CellarScience offers premium dry yeast that delivers higher cell counts than typical liquid pitches, meaning you get a stronger, healthier fermentation without the hassle. The best part? You can Direct Pitch right into your wort—no starters, no waiting, just brewing. Whether you need their new ‘WEST COAST’ strain for a classic American IPA, or ‘JUNGLE’ for massive fruity esters, they’ve got your next batch covered. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium CellarScience Yeast, join at https://www.patreon.com/HomebrewHappyHour
————————–
Real innovation in base malt doesn’t come around often. But as the world’s largest producer of specialty malt, Viking is changing the game. Sourced strictly from local farmers in Northern Europe—where harsh winters naturally reduce the need for chemical pesticides—Viking delivers pristine, non-GMO barley that consistently wins gold medals at major pro and homebrew competitions. Because of direct importing, you get access to this exact same pro-level quality at a price that easily competes with standard, cheaper domestic malts. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium Viking Malt, join at https://www.patreon.com/HomebrewHappyHour ————————– This episode is brought to you by Brewer’s Friend! Brewing beer at home isn’t just about the ingredients, it’s about precision. And that’s where BrewersFriend.com comes in. Whether you’re dialing in your very first recipe or perfecting your hundredth, Brewers Friend gives you the tools to brew with confidence. Their recipe builder, mash calculators, and water profile database helps take the guesswork out of the process so you can focus on what matters: making great beer! Plus, Brewers Friend isn’t just software, it’s a community of passionate homebrewers, sharing recipes, tips, and feedback. It’s like having a brew club in your pocket! Head over to BrewersFriend.com today and take your homebrewing to the next level. Use promo code HAPPYHOUR to save 25% OFF premium memberships! That’s BrewersFriend.com…because better brewing starts with better tools! Click here to use our link: https://bit.ly/3N7uQbm
Did I Ruin My Beer? + Extract Wars & Kettle Sizing!
Jul 17, 2026
Show notes
Happy Friday, my friend! Who else has been watching this wild World Cup? I might be in the minority here, but I’m pumped for the finals this weekend. Let’s go, Argentina!
ANYWAY
Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! For this, my 485th episode, I’m excited to have Ms. Lorena Evans on as my guest host. Spoiler (and let me know in the comments below if you even read this far) – I’m about to make Lorena my full time co-host!!! I’ll talk about it on a future episode but I think I’ve sealed the deal. More info to come!
Did I Ruin My Beer? + Extract Wars & Kettle Sizing! | Episode 485
00:00:00 – 00:12:01 Patreon & Small Talk 00:12:02 – 00:28:44 Pressure Fermentation 00:28:25 – 00:44:34 Salting Tap Water 00:44:35 – 01:05:46 To Sparge or Not to Sparge
If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep.
CellarScience offers premium dry yeast that delivers higher cell counts than typical liquid pitches, meaning you get a stronger, healthier fermentation without the hassle. The best part? You can Direct Pitch right into your wort—no starters, no waiting, just brewing. Whether you need their new ‘WEST COAST’ strain for a classic American IPA, or ‘JUNGLE’ for massive fruity esters, they’ve got your next batch covered. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium CellarScience Yeast, join at https://www.patreon.com/HomebrewHappyHour
————————–
Real innovation in base malt doesn’t come around often. But as the world’s largest producer of specialty malt, Viking is changing the game. Sourced strictly from local farmers in Northern Europe—where harsh winters naturally reduce the need for chemical pesticides—Viking delivers pristine, non-GMO barley that consistently wins gold medals at major pro and homebrew competitions. Because of direct importing, you get access to this exact same pro-level quality at a price that easily competes with standard, cheaper domestic malts. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium Viking Malt, join at https://www.patreon.com/HomebrewHappyHour ————————– This episode is brought to you by Brewer’s Friend! Brewing beer at home isn’t just about the ingredients, it’s about precision. And that’s where BrewersFriend.com comes in. Whether you’re dialing in your very first recipe or perfecting your hundredth, Brewers Friend gives you the tools to brew with confidence. Their recipe builder, mash calculators, and water profile database helps take the guesswork out of the process so you can focus on what matters: making great beer! Plus, Brewers Friend isn’t just software, it’s a community of passionate homebrewers, sharing recipes, tips, and feedback. It’s like having a brew club in your pocket! Head over to BrewersFriend.com today and take your homebrewing to the next level. Use promo code HAPPYHOUR to save 25% OFF premium memberships! That’s BrewersFriend.com…because better brewing starts with better tools! Click here to use our link: https://bit.ly/3N7uQbm
Inside Atlanta’s Premier Brew Shop with Joshua Lord | Episode 484
Jul 10, 2026
Show notes
When you start homebrewing, it usually begins with a specific obsession. For this week’s guest, that obsession was a total lack of great, accessible Saisons in his local market, so he did what any passionate brewer would do: he eventually bought the whole homebrew supply shop! I am so delighted to sit down with Joshua Lord, the owner and brewer at The Brew Depot over in Alpharetta, Georgia. We’re diving deep into his journey from passionate hobbyist to taking the reins of a premier brick-and-mortar hub, and discussing exactly how he’s working to lower the barrier of entry for new brewers while helping us all get closer to our raw ingredients.
Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer!
If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep.
CellarScience offers premium dry yeast that delivers higher cell counts than typical liquid pitches, meaning you get a stronger, healthier fermentation without the hassle. The best part? You can Direct Pitch right into your wort—no starters, no waiting, just brewing. Whether you need their new ‘WEST COAST’ strain for a classic American IPA, or ‘JUNGLE’ for massive fruity esters, they’ve got your next batch covered. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium CellarScience Yeast, join at https://www.patreon.com/HomebrewHappyHour
————————–
Real innovation in base malt doesn’t come around often. But as the world’s largest producer of specialty malt, Viking is changing the game. Sourced strictly from local farmers in Northern Europe—where harsh winters naturally reduce the need for chemical pesticides—Viking delivers pristine, non-GMO barley that consistently wins gold medals at major pro and homebrew competitions. Because of direct importing, you get access to this exact same pro-level quality at a price that easily competes with standard, cheaper domestic malts. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium Viking Malt, join at https://www.patreon.com/HomebrewHappyHour ————————– This episode is brought to you by Brewer’s Friend! Brewing beer at home isn’t just about the ingredients, it’s about precision. And that’s where BrewersFriend.com comes in. Whether you’re dialing in your very first recipe or perfecting your hundredth, Brewers Friend gives you the tools to brew with confidence. Their recipe builder, mash calculators, and water profile database helps take the guesswork out of the process so you can focus on what matters: making great beer! Plus, Brewers Friend isn’t just software, it’s a community of passionate homebrewers, sharing recipes, tips, and feedback. It’s like having a brew club in your pocket! Head over to BrewersFriend.com today and take your homebrewing to the next level. Use promo code HAPPYHOUR to save 25% OFF premium memberships! That’s BrewersFriend.com…because better brewing starts with better tools! Click here to use our link: https://bit.ly/3N7uQbm
Inside Boulevard Brewing Co with Brand Manager Adam Hall
Jul 03, 2026
Show notes
Y’all – the streak of bad luck has been broken! To catch you up to speed, in case you don’t know what I’m referring to… I started off 2026 with a goal to offer premium clones of OG craft beer legends for our Trub Club members AND also nab interviews with the people and/or the brewers behind those legends. In January, we brewed a Shiner Bock and interviewed Shiner brewmaster, Greg Hybner. In February, we brewed a Real Ale Fireman’s 4 clone and spoke with their founder, Brad Farbstein. Then, in March, I felt like the king of podcasting because I got an interview with Russian River living legend, Vinnie Cilurzo. I was on top of the world…
and then… Boston Beer big timed me. Then, Sierra Nevada ghosted me. But that ends today because the good people at Boulevard Brewing stepped up and sent their best to be a guest on this week’s show. I am so delighted to sit down with Adam Hall, the brand manager for Boulevard, to discuss the history of Boulevard Brewing and, specifically, what makes Unfiltered Wheat so special.
Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer!
If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep.
CellarScience offers premium dry yeast that delivers higher cell counts than typical liquid pitches, meaning you get a stronger, healthier fermentation without the hassle. The best part? You can Direct Pitch right into your wort—no starters, no waiting, just brewing. Whether you need their new ‘WEST COAST’ strain for a classic American IPA, or ‘JUNGLE’ for massive fruity esters, they’ve got your next batch covered. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium CellarScience Yeast, join at https://www.patreon.com/HomebrewHappyHour
————————–
Real innovation in base malt doesn’t come around often. But as the world’s largest producer of specialty malt, Viking is changing the game. Sourced strictly from local farmers in Northern Europe—where harsh winters naturally reduce the need for chemical pesticides—Viking delivers pristine, non-GMO barley that consistently wins gold medals at major pro and homebrew competitions. Because of direct importing, you get access to this exact same pro-level quality at a price that easily competes with standard, cheaper domestic malts. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium Viking Malt, join at https://www.patreon.com/HomebrewHappyHour ————————– This episode is brought to you by Brewer’s Friend! Brewing beer at home isn’t just about the ingredients, it’s about precision. And that’s where BrewersFriend.com comes in. Whether you’re dialing in your very first recipe or perfecting your hundredth, Brewers Friend gives you the tools to brew with confidence. Their recipe builder, mash calculators, and water profile database helps take the guesswork out of the process so you can focus on what matters: making great beer! Plus, Brewers Friend isn’t just software, it’s a community of passionate homebrewers, sharing recipes, tips, and feedback. It’s like having a brew club in your pocket! Head over to BrewersFriend.com today and take your homebrewing to the next level. Use promo code HAPPYHOUR to save 25% OFF premium memberships! That’s BrewersFriend.com…because better brewing starts with better tools! Click here to use our link: https://bit.ly/3N7uQbm
Hop Extracts for Dry Hopping, Lager Yeast Kölsch, & Solving Low OG Problems | Episode 482
Jun 26, 2026
Show notes
Two episodes in one week?! Woohoo! Well, it’s mostly because I failed to put an episode out last week and I did, legit, feel bad about that. ICYMI – my Pop and I were at #HomebrewCon last week and discussed our thoughts on that trip here: https://youtu.be/s4ZyLDoHjdc
Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer!
If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep.
CellarScience offers premium dry yeast that delivers higher cell counts than typical liquid pitches, meaning you get a stronger, healthier fermentation without the hassle. The best part? You can Direct Pitch right into your wort—no starters, no waiting, just brewing. Whether you need their new ‘WEST COAST’ strain for a classic American IPA, or ‘JUNGLE’ for massive fruity esters, they’ve got your next batch covered. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium CellarScience Yeast, join at https://www.patreon.com/HomebrewHappyHour
————————–
Real innovation in base malt doesn’t come around often. But as the world’s largest producer of specialty malt, Viking is changing the game. Sourced strictly from local farmers in Northern Europe—where harsh winters naturally reduce the need for chemical pesticides—Viking delivers pristine, non-GMO barley that consistently wins gold medals at major pro and homebrew competitions. Because of direct importing, you get access to this exact same pro-level quality at a price that easily competes with standard, cheaper domestic malts. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium Viking Malt, join at https://www.patreon.com/HomebrewHappyHour ————————– This episode is brought to you by Brewer’s Friend! Brewing beer at home isn’t just about the ingredients, it’s about precision. And that’s where BrewersFriend.com comes in. Whether you’re dialing in your very first recipe or perfecting your hundredth, Brewers Friend gives you the tools to brew with confidence. Their recipe builder, mash calculators, and water profile database helps take the guesswork out of the process so you can focus on what matters: making great beer! Plus, Brewers Friend isn’t just software, it’s a community of passionate homebrewers, sharing recipes, tips, and feedback. It’s like having a brew club in your pocket! Head over to BrewersFriend.com today and take your homebrewing to the next level. Use promo code HAPPYHOUR to save 25% OFF premium memberships! That’s BrewersFriend.com…because better brewing starts with better tools! Click here to use our link: https://bit.ly/3N7uQbm
Our Trip to #HomebrewCon 2026 in Asheville, NC | Episode 481
Jun 25, 2026
Show notes
My Pop and I had the best trip ever this past week as we left Austin, Texas, flew into Nashville, and road tripped it out to Asheville via the beautiful Smokey Mountains so we could attend #HomebrewCon 2026. In today’s episode, we recap the entire trip. If you’re only interested in our thoughts on the conference, use the timestamp below! Otherwise…
Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer!
If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep.
CellarScience offers premium dry yeast that delivers higher cell counts than typical liquid pitches, meaning you get a stronger, healthier fermentation without the hassle. The best part? You can Direct Pitch right into your wort—no starters, no waiting, just brewing. Whether you need their new ‘WEST COAST’ strain for a classic American IPA, or ‘JUNGLE’ for massive fruity esters, they’ve got your next batch covered. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium CellarScience Yeast, join at https://www.patreon.com/HomebrewHappyHour
————————–
Real innovation in base malt doesn’t come around often. But as the world’s largest producer of specialty malt, Viking is changing the game. Sourced strictly from local farmers in Northern Europe—where harsh winters naturally reduce the need for chemical pesticides—Viking delivers pristine, non-GMO barley that consistently wins gold medals at major pro and homebrew competitions. Because of direct importing, you get access to this exact same pro-level quality at a price that easily competes with standard, cheaper domestic malts. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium Viking Malt, join at https://www.patreon.com/HomebrewHappyHour ————————– This episode is brought to you by Brewer’s Friend! Brewing beer at home isn’t just about the ingredients, it’s about precision. And that’s where BrewersFriend.com comes in. Whether you’re dialing in your very first recipe or perfecting your hundredth, Brewers Friend gives you the tools to brew with confidence. Their recipe builder, mash calculators, and water profile database helps take the guesswork out of the process so you can focus on what matters: making great beer! Plus, Brewers Friend isn’t just software, it’s a community of passionate homebrewers, sharing recipes, tips, and feedback. It’s like having a brew club in your pocket! Head over to BrewersFriend.com today and take your homebrewing to the next level. Use promo code HAPPYHOUR to save 25% OFF premium memberships! That’s BrewersFriend.com…because better brewing starts with better tools! Click here to use our link: https://bit.ly/3N7uQbm
The Road to HomebrewCon 2026 in Asheville w/ Julia Herz | Episode 480
Jun 11, 2026
Show notes
It’s great to have Julia Herz from the American Homebrewers Association (https://homebrewersassociation.org/) back on the show this week to discuss the upcoming #HomebrewCon (NEXT WEEK, FYI, SO GO BUY YOUR TICKETS NOW). Personally, I have high expectations for this year’s show because, well, my Pop and I are going to be there! If you’re attending this year’s event, please hit me up. We’d love to meet you in person and grab a beer (or two, or three). With all of that being said, thanks for coming back for another episode of our Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer!
If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep.
CellarScience offers premium dry yeast that delivers higher cell counts than typical liquid pitches, meaning you get a stronger, healthier fermentation without the hassle. The best part? You can Direct Pitch right into your wort—no starters, no waiting, just brewing. Whether you need their new ‘WEST COAST’ strain for a classic American IPA, or ‘JUNGLE’ for massive fruity esters, they’ve got your next batch covered. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium CellarScience Yeast, join at https://www.patreon.com/HomebrewHappyHour
————————–
Real innovation in base malt doesn’t come around often. But as the world’s largest producer of specialty malt, Viking is changing the game. Sourced strictly from local farmers in Northern Europe—where harsh winters naturally reduce the need for chemical pesticides—Viking delivers pristine, non-GMO barley that consistently wins gold medals at major pro and homebrew competitions. Because of direct importing, you get access to this exact same pro-level quality at a price that easily competes with standard, cheaper domestic malts. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium Viking Malt, join at https://www.patreon.com/HomebrewHappyHour ————————– This episode is brought to you by Brewer’s Friend! Brewing beer at home isn’t just about the ingredients, it’s about precision. And that’s where BrewersFriend.com comes in. Whether you’re dialing in your very first recipe or perfecting your hundredth, Brewers Friend gives you the tools to brew with confidence. Their recipe builder, mash calculators, and water profile database helps take the guesswork out of the process so you can focus on what matters: making great beer! Plus, Brewers Friend isn’t just software, it’s a community of passionate homebrewers, sharing recipes, tips, and feedback. It’s like having a brew club in your pocket! Head over to BrewersFriend.com today and take your homebrewing to the next level. Use promo code HAPPYHOUR to save 25% OFF premium memberships! That’s BrewersFriend.com…because better brewing starts with better tools! Click here to use our link: https://bit.ly/3N7uQbm
Do You REALLY Need Rice Hulls? | SRM, Growler Fills, & Draft Sparkling Water | Episode 479
Jun 05, 2026
Show notes
Better late than never, amirite? Apologies for the delay in publishing this but I’m thrilled to have my favorite homebrewer on the planet, Ms Lorena Evans, back on the show (via last minute request ) to help take your questions and, mostly, to participate in a variety of shenanigans with me. I always have the best time when she’s around!
Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer!
If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep.
CellarScience offers premium dry yeast that delivers higher cell counts than typical liquid pitches, meaning you get a stronger, healthier fermentation without the hassle. The best part? You can Direct Pitch right into your wort—no starters, no waiting, just brewing. Whether you need their new ‘WEST COAST’ strain for a classic American IPA, or ‘JUNGLE’ for massive fruity esters, they’ve got your next batch covered. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium CellarScience Yeast, join at https://www.patreon.com/HomebrewHappyHour
————————–
Real innovation in base malt doesn’t come around often. But as the world’s largest producer of specialty malt, Viking is changing the game. Sourced strictly from local farmers in Northern Europe—where harsh winters naturally reduce the need for chemical pesticides—Viking delivers pristine, non-GMO barley that consistently wins gold medals at major pro and homebrew competitions. Because of direct importing, you get access to this exact same pro-level quality at a price that easily competes with standard, cheaper domestic malts. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium Viking Malt, join at https://www.patreon.com/HomebrewHappyHour ————————– This episode is brought to you by Brewer’s Friend! Brewing beer at home isn’t just about the ingredients, it’s about precision. And that’s where BrewersFriend.com comes in. Whether you’re dialing in your very first recipe or perfecting your hundredth, Brewers Friend gives you the tools to brew with confidence. Their recipe builder, mash calculators, and water profile database helps take the guesswork out of the process so you can focus on what matters: making great beer! Plus, Brewers Friend isn’t just software, it’s a community of passionate homebrewers, sharing recipes, tips, and feedback. It’s like having a brew club in your pocket! Head over to BrewersFriend.com today and take your homebrewing to the next level. Use promo code HAPPYHOUR to save 25% OFF premium memberships! That’s BrewersFriend.com…because better brewing starts with better tools! Click here to use our link: https://bit.ly/3N7uQbm
Is Pressure Fermentation Worth It? The Good, Bad, and the Potential Geysers! | Episode 478
May 28, 2026
Show notes
My buddy (and 2025 Homebrewer of the Year), Wayne Doucette, was kind enough to come on this week’s episode and help me take YOUR questions. This week, we focused mostly on pressure fermentation and I had a real good time plus I learned a lot. Let me know in the comments below what you think!
Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer!
If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep.
CellarScience offers premium dry yeast that delivers higher cell counts than typical liquid pitches, meaning you get a stronger, healthier fermentation without the hassle. The best part? You can Direct Pitch right into your wort—no starters, no waiting, just brewing. Whether you need their new ‘WEST COAST’ strain for a classic American IPA, or ‘JUNGLE’ for massive fruity esters, they’ve got your next batch covered. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium CellarScience Yeast, join at https://www.patreon.com/HomebrewHappyHour
————————– This episode is brought to you by Brewer’s Friend! Brewing beer at home isn’t just about the ingredients, it’s about precision. And that’s where BrewersFriend.com comes in. Whether you’re dialing in your very first recipe or perfecting your hundredth, Brewers Friend gives you the tools to brew with confidence. Their recipe builder, mash calculators, and water profile database helps take the guesswork out of the process so you can focus on what matters: making great beer! Plus, Brewers Friend isn’t just software, it’s a community of passionate homebrewers, sharing recipes, tips, and feedback. It’s like having a brew club in your pocket! Head over to BrewersFriend.com today and take your homebrewing to the next level. Use promo code HAPPYHOUR to save 25% OFF premium memberships! That’s BrewersFriend.com…because better brewing starts with better tools! Click here to use our link: https://bit.ly/3N7uQbm
The Golden Hive Update: Mead, Makers, CBC and HomebrewCon Asheville | Episode 477
May 21, 2026
Show notes
Holy moly, y’all – this week’s episode was a BLAST! I’m so excited to welcome my buddy, Charlie, from Golden Hive Mead back on the show to catch up, recap his Craft Brewer’s Conference experience, talk about his current projects, and looking forward to hanging out in Asheville next month for HomebrewCon 2026. Y’all are in for a real treat!
Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer!
If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep.
CellarScience offers premium dry yeast that delivers higher cell counts than typical liquid pitches, meaning you get a stronger, healthier fermentation without the hassle. The best part? You can Direct Pitch right into your wort—no starters, no waiting, just brewing. Whether you need their new ‘WEST COAST’ strain for a classic American IPA, or ‘JUNGLE’ for massive fruity esters, they’ve got your next batch covered. Join a recipe receiving tier of our Trub Club today because every kit that ships out now includes premium CellarScience Yeast, join at https://www.patreon.com/HomebrewHappyHour
————————– This episode is brought to you by Brewer’s Friend! Brewing beer at home isn’t just about the ingredients, it’s about precision. And that’s where BrewersFriend.com comes in. Whether you’re dialing in your very first recipe or perfecting your hundredth, Brewers Friend gives you the tools to brew with confidence. Their recipe builder, mash calculators, and water profile database helps take the guesswork out of the process so you can focus on what matters: making great beer! Plus, Brewers Friend isn’t just software, it’s a community of passionate homebrewers, sharing recipes, tips, and feedback. It’s like having a brew club in your pocket! Head over to BrewersFriend.com today and take your homebrewing to the next level. Use promo code HAPPYHOUR to save 25% OFF premium memberships! That’s BrewersFriend.com…because better brewing starts with better tools! Click here to use our link: https://bit.ly/3N7uQbm
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) to help take your questions and, mostly, to participate in a variety of shenanigans with me. I always have the best time when she’s around!
