Grazing Grass Podcast : Sharing Stories of Regenerative Ag - Grazing Grass

e144. Revving Up Agritourism: Merging Land, Life, and Leisure with Taylor Moyer Nov 20, 2024

Join us on an exciting journey as we welcome back Taylor Moyer, who has transitioned from a successful NASCAR career to full-time farming. Over the past 18 months, Taylor has embraced the challenges and rewards of regenerative farming, leaving the racetrack after the last race in Phoenix to pursue his passion for agriculture. Taylor shares insights into the complexities of understanding cattle carrying capacity, the unique advantages and challenges of farming in the Southeast, and the high land prices near population centers. With a focus on the ongoing learning process, Taylor offers a glimpse into balancing new ventures while navigating the practicalities and aspirations of regenerative agriculture.

In our conversation, Taylor discusses his innovative approach to strategic cattle management, exploring how doing things differently from neighboring farms has led to both growth opportunities and challenges. With a focus on spring calving herds in a region dominated by fall breeders, Taylor emphasizes the importance of strategic breeding decisions and optimizing breeding windows while balancing economic considerations. He highlights the transformation of undervalued cows into valuable assets and the role of a dedicated business team and external advisors in ensuring sustainable growth and profitability.

We also explore the benefits of the Land Trust initiative, which offers farm owners a valuable tool for facilitating outdoor recreation and connecting people to the land. Taylor shares his experiences using the Land Trust platform, which allows landowners to list their land for activities like hunting, fishing, and photography. With a flexible business model, landowners can set their own prices and benefit from an 80/20 revenue share. The platform ensures security with a robust verification process and complimentary insurance for landowners. Taylor reflects on the joy and satisfaction landowners experience by sharing their land with interested visitors, creating fulfilling connections and fostering appreciation for agricultural life.

Links Mentioned in the Episode

Land Trust
Ridgeview Land and Cattle

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e143. Creating a Thriving Farm from Scratch with Cedric Shannon Nov 13, 2024

Unlock the secrets to regenerative farming success with Cedric Shannon from Weathertop Farm in Virginia. Listen as Cedric recounts transforming 54 acres of potential housing development land into a thriving regenerative livestock operation. Inspired by Joel Salatin, Cedric shares how he and his wife, Sarah, started their farm journey with limited resources, beginning with chickens and hogs, and progressively integrating cattle and sheep. Through continuous learning and building a supportive community, Cedric offers insights into overcoming challenges and achieving sustainable farming success.

Explore the nuances of raising rabbits and chickens for profit as Cedric shares his experiences and insights. Discover the logistical challenges and rewarding solutions like hoop houses for rabbit hutches and the innovative use of rabbit manure to enhance poultry productivity. Cedric discusses the market dynamics and cultural preferences for rabbit meat, providing a thoughtful reflection on the balance between passion and practicality in small-scale farming. From family farming growth to the legacy of their operation, hear about the reinvestment in skills development and how their farm internship program has paved paths for aspiring regenerative farmers.

Cedric guides us through holistic grazing management and flexible farm infrastructure strategies that are vital for thriving with limited capital. Learn about the benefits of rotational grazing and how different livestock species can synergistically enrich soil nutrients, creating a sustainable farming ecosystem. Practical advice on managing farm operations—like using electric netting over permanent fencing and the importance of movable structures—highlights the resourcefulness required to succeed in agriculture. With Cedric's insights, start your farming journey with creativity and adaptability, and become part of the sustainable farming community.

Links Mentioned in the Episode

Weathertop Farm

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e142. Prescribed Conservation Grazing with Jake Yancey Nov 06, 2024

Unlock the secrets of successful cattle farming in wet climates with Jake Yancey from the Tracking Y Ranch in Western Washington. Join us for an inspiring exploration of Jake's journey as a first-generation rancher, overcoming the challenges of heavy rainfall to expand his operations across a thousand acres. Discover how Jake's innovative direct-to-consumer strategy and dedication to grass-fed, grain-finished beef have set his ranch apart in the competitive agricultural landscape.

Gain valuable insights into the world of livestock farming from personal stories of passion and perseverance. Listen as Jake recounts his experiences growing up in a small town, influenced by Future Farmers of America and a scholarship to Washington State University, leading him to a career in agriculture. Learn about the role of practical skills like horseshoeing and the impact of high tensile electric fencing in cattle management, emphasizing the importance of building trust with landowners through open communication and property improvements.

Explore the broader landscape of sustainable farming practices that shape successful livestock operations. From prescribed conservation grazing to strategic partnerships with conservation groups, Jake shares his expertise in balancing ecological needs with effective cattle management. Hear about the regulatory challenges in Washington State and the creative solutions needed to reach metropolitan markets. Whether it's sourcing from family-owned grain mills or managing costs in non-home-based operations, this episode offers a wealth of knowledge for those passionate about agriculture and sustainable practices.

Links Mentioned in the Episode

Tracking Y Ranch

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e141. Rangeland Ecology with Blane Stacy Oct 30, 2024

Join us for an enlightening discussion with Blane Stacy, a rangeland management specialist from Northeast Oklahoma, as we explore the intricacies of regenerative grazing and rangeland management. Blane shares his fascinating journey from his early days in FFA to becoming a specialist assisting farmers and ranchers across the state with effective grazing strategies. His dual role as a professional and practitioner on his 80-acre farm provides a unique perspective on the principles of evaluating plant communities for livestock and wildlife management. Through Blane's insights, we uncover the importance of maintaining functional grazing ecosystems and the invaluable lessons learned from his personal and professional experiences in regenerative agriculture.

Listen in as we revive interest in rangeland judging contests within FFA programs, highlighting the evolution and importance of these competitions in fostering knowledge of plant species and ecological systems. We discuss the need for supporting ag teachers and attracting future rangeland specialists, emphasizing how these contests can inspire careers in plant and soil sciences. The conversation extends to the practical aspects of setting up a managed grazing system, focusing on making it family-friendly and flexible, and the challenges of managing infrastructure like electric fencing.

Finally, we examine the critical relationship between rangeland ecosystems and grazing management, especially in Northeast Oklahoma. Blane guides us through the historical role of natural processes like fire and grazing in shaping ecosystems and the balance needed to maintain ecological function. Through examples of high-intensity regenerative grazing practices, we highlight the necessity of managed grazing for ecosystem health. The episode wraps up with discussions on connecting with like-minded grazers and utilizing resources like Walt Davis's "How to Not Go Broke Ranching" to promote effective land stewardship. This episode offers a comprehensive look at how regenerative grazing can benefit both land and livestock, encouraging sustainable agricultural practices.

Links Mentioned in the Episode:
Oklahoma Conservation Commission

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e140. Confidence in Grass with Ted Miller Oct 23, 2024

Join us on the Grazing Grass Podcast as we explore the world of grass-based livestock production, featuring Ted Miller from Delta Dairy in Louisiana. Ted shares his fascinating journey of transitioning his dairy operation from Pennsylvania to the Mississippi Delta, offering insights into his innovative use of virtual collars for cattle management. Discover how the Halter brand of collars has transformed his grazing strategy, and hear firsthand how Ted manages his forages, including the strategic planting of cool-season annuals. This episode provides valuable perspectives for anyone interested in sustainable grazing practices, from dairy farmers to beef, sheep, and goat producers.

We also compare the differences in dairy farming practices between New Zealand and the southern United States, highlighting how climate and environmental conditions influence farming decisions. Ted recounts his personal experiences with moving his dairy operation to Louisiana, detailing the logistical challenges and the genetic acclimatization of his herd to a warmer climate. Additionally, we discuss the importance of adapting livestock to local conditions, exploring the role of genetics and epigenetics in cattle breeding and management. Learn about the innovative use of solar-powered virtual fencing and its impact on labor management and forage utilization.

Throughout our conversation, we emphasize the need for adaptability and innovation in farming, sharing strategies for forage management and the benefits of rotational grazing. Ted offers his experiences with introducing smart collars to his herd, detailing the process of training cattle to respect virtual boundaries. We also touch on the challenges of maintaining a competitive edge in the commodity milk market and the significance of mentorship and confidence in grass-fed systems. Whether you're a seasoned farmer or new to grass-based production, this episode offers a wealth of knowledge and inspiration for improving farm efficiency and productivity.

Links Mentioned in the Episode:
Delta Dairy
Louisiana Grazing Lands Conservation Initiative

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e139. From Homestead to Thriving Ranch with Eileen Napier Oct 16, 2024

Join us as we welcome Eileen Napier of Ramstead Ranch, who shares her remarkable journey from humble beginnings on a two-acre property in Washington to establishing a thriving 240-acre regenerative livestock operation. Eileen and her partners, Stan Hayes and Jean Hayes, embarked on this adventure with no agricultural background, initially raising poultry and vegetables for personal use. Today, Ramstead Ranch is renowned for its grass-finished beef and pasture-finished pigs, directly marketing their high-quality meats. Eileen reflects on the expansion of their ranch, highlighting their ventures into raising sheep for fiber arts and navigating the challenges and learning curves that came with managing a diverse livestock operation.

Listen in as we explore the intricacies of running a diversified livestock business, focusing on the strategic planning and adaptability required to scale from a small homestead to a business-oriented farm. We discuss their choice of specific livestock species, such as Romney sheep for their resilience and turkeys for environmental suitability, and the balance between personal interest and business needs. Eileen also shares valuable insights into the challenges and rewards of maintaining consistency in product quality and the importance of low-stress environments for their animals.

Discover the marketing strategies that have been instrumental in Ramstead Ranch's success, including the importance of engaging with customers through virtual farm tours and maintaining relationships beyond the seasonal farmers markets. Eileen discusses their transition to a simplified model by partnering with like-minded producers and the strategic focus required to balance marketing efforts with farm operations. Additionally, learn about the significance of creating a collaborative team environment and nurturing a regenerative mindset, underscoring the importance of curiosity and critical evaluation of farming practices to tailor them to specific local conditions.

Links Mentioned in the Episode:
Ramstead Ranch

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e138. Innovative Paths in Regenerative Agriculture with Farmer Angus Oct 09, 2024

Join us as we explore the transformative journey of Angus McIntosh, a former London stockbroker turned regenerative agriculture practitioner in South Africa. Angus shares his compelling story of transitioning from the corporate world to managing a wine farm near Cape Town. Influenced by Michael Pollan's "The Omnivore's Dilemma," he embraced regenerative farming practices that challenge traditional agriculture norms. Angus offers insights into the contrast between conventional and regenerative agriculture, particularly in the United States, and discusses the unique challenges he faced while branding his products under the name "Farmer Angus." Through his experiences, we gain an understanding of the potential regenerative agriculture holds for the environment and local communities.

Our discussion also highlights the vital role of marketing in farming, emphasizing how effective strategies can shift farmers from being price takers to price makers. Drawing on his background in equity sales, Angus shares his insights into the importance of clearly communicating a core offering, a concept inspired by a talk from Tai Lopez. This approach has led to adjustments in branding and online presence, aiming to better connect with consumers. By focusing on clearly defining and presenting a value proposition, Angus hopes to improve market positioning and attract a wider customer base.

Angus takes us further into the intricacies of livestock management, sustainable farming strategies, and the exciting potential of crossbreeding. He shares innovative practices on his farm, from free choice minerals for cattle to using eggmobiles for laying hens. Angus also discusses the integration of European cattle breeds with local genetics and the role of pigs in land rehabilitation. Listen in as we explore his collaborative efforts with larger companies to produce cured meats and wine, the challenges of a small market in South Africa, and the potential for export expansion. Throughout the conversation, Angus’s passion for regenerative agriculture and dedication to sustainable practices shine through, offering valuable insights and inspiration for those interested in the future of farming.

Links Mentioned in the Episode:
Farmer Angus
Spier Wine
Tai Lopez

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e137. Grazing and Irrigated Pasture with Tyler and Justin Waddington Oct 03, 2024

Join us as we welcome Tyler and Justin to the Grazing Grass Podcast, where we explore the multi-generational farming legacy of their family in Yakima Valley, Washington. We kick off by discussing how their father began the family farm in the early 1990s and how Tyler and Justin now manage the operation, with Tyler overseeing livestock and Justin focusing on farming. The conversation touches on the integration of the third and fourth generations into the family business and shares historical anecdotes about the challenges their grandfather faced. With Yakima Valley's unique climate and irrigation systems, we also learn about the region's resilience through tough times like the Depression and Dust Bowl.

As we navigate through their journey, the focus shifts to family farming expansion and diversification. Tyler and Justin share personal stories of growing up on a farm and the varied paths their family members have taken. They highlight the humorous challenges of raising pasture pigs and the essential skills like welding that have supported their farming endeavors. The discussion is rich with insights into integrating children into farm life and managing livestock with distinct personalities, offering a unique charm to the farming experience.

Our engaging dialogue continues as we explore livestock expansion, modern challenges, and the intricacies of livestock management and adaptation. Listen in as we discuss the transition from traditional farming practices, the strategic breeding of sheep for hardiness, and innovative grazing techniques. Tyler and Justin share their experiences with irrigation systems and the complexities of rotational grazing. For those interested in starting a farming venture, we provide practical advice and emphasize the importance of hands-on experience. Don't miss this insightful episode, filled with valuable lessons and a deep appreciation for the rich farming history of Yakima Valley.

Links Mentioned in the Episode:
Cascade Sheep and Cattle Company

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e136. Creating Connections Through Ag Stories with Ashlynn Jones Sep 25, 2024

Join us as we welcome Ashlynn Jones from Southeast Iowa, who shares her inspiring journey into cattle farming. Starting with her early experiences in 4-H and showing cattle at national shows, Ashlynn gives us an inside look at her background with the Saler breed, renowned for its maternal traits and crossbreeding potential. She, along with her husband, currently manages a commercial Red Angus herd. Also, she passionately discusses how her upbringing and family support ignited her love for cattle.

In another segment, we tackle the complexities of farm family transitions, sharing personal experiences of taking over a multi-generational farm in Eastern Iowa. The discussion highlights the challenges of communication and coordination, emphasizing the importance of strong communication channels and forward-thinking to prevent misunderstandings. We explore the emotional aspects of family dynamics and stress the importance of not taking things personally. By maintaining open communication and remembering that everyone is working towards the same goal, we illustrate how to navigate the intricate process of farm succession effectively.

Additionally, we delve into practical aspects of pasture management and cattle care. From our journey to restore overgrazed pastures through strategic paddock management and rotational grazing, to sharing tips on grass growth and cattle management, this episode is packed with actionable insights. We also explore the use of social media to share agriculture stories, overcoming fears related to video content creation, and connecting with audiences outside of agriculture. Finally, we transition to our famous four questions, where Ashlynn shares her favorite grazing resources, essential farm tools, and advice for newcomers. Tune in for an episode filled with practical tips, personal stories, and valuable advice for anyone passionate about livestock production and sustainable farming practices.

Links Mentioned in the Episode:
Facebook
Instagram
TikTok

Ag Steward's Profitable Regeneration Masterclass Series
Grazing Grass Merch

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e135. Revitalizing the Land with South Poll Cattle with Dakota Blanks Sep 18, 2024

Join us as we explore the fascinating journey of Dakota Blanks, a farmer from Appomattox, Virginia, who transitioned from a tobacco family background to grass-based livestock production. Dakota shares his experiences with South Poll Cattle, highlighting his grazing management practices and the integration of various livestock to improve pasture health. We also discuss the challenges and rewards of leasing land, with Dakota offering practical advice for those considering this path. Additionally, Dakota gives us a glimpse into the upcoming South Poll Field Day event he and his wife are hosting, aimed at fostering community engagement and sharing valuable knowledge.

Discover the intricacies of finding the right cattle genetics for a grazing-only system, as Dakota recounts the trials and lessons learned from initial struggles with SimAngus and commercial Angus cattle. Faced with drought and high nitrate levels, Dakota realized the importance of aligning livestock with their environment, leading to a shift towards more adaptable South Pole cattle. This episode emphasizes the significance of selecting the right genetics and nutrition for sustainable farming, showcasing the noticeable improvements brought about by integrating South Poll bulls into an Angus-influenced herd.

In our discussion, we also cover innovative farm management strategies that have revitalized nutrient-depleted land. Dakota shares insights on strategically designed watering systems and grazing practices tailored to various grasses, such as gamma grass and fescue, which enhance soil health and pasture productivity. Finally, we delve into the excitement surrounding the South Poll Grass Cattle Field Day, detailing the event's agenda, activities, and the camaraderie that makes it a unique opportunity for learning and networking. Don't miss out on Dakota's valuable experiences and tips that can help you in your own farming journey.

Links Mentioned in the Episode:
Windy Acres Farm
Windy Acres Farm on Instagram
South Poll Field Day

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e134. Starting at Ground Zero with Anthony Horvath Sep 11, 2024

Join us as we welcome Anthony Horvath from Michigan to share his journey of starting and managing a small-scale farm while balancing full-time off-farm work. Anthony's story begins from ground zero, where he utilized economical strategies like baling hay to expand his capabilities. Listen in as he discusses the challenges and rewards of operating a farm on less than 10 acres, including dealing with Michigan's unpredictable weather and lake effect snow. Additionally, I provide an update on my own farm's calving season and invite listeners from diverse regions to share their grazing stories.

Explore the journey of expanding a small-scale farming operation, starting with just 30 to 40 acres of hay in the first year and growing to manage around 100 acres. We discuss the logistical hurdles, weather constraints, and the consideration of grazing hay pastures versus solely relying on baling. This episode highlights the practicalities of scaling up a farming business and the adaptability required to succeed, with insights into managing small acreage, flexible grazing strategies, and addressing issues like wild cherry trees and problematic weeds.

In this conversation, Anthony also shares his approach to livestock farming, focusing on economical practices and the importance of maintaining separate finances for farm operations. We discuss essential tools, like Anthony's favorite IsoTunes 2.0 Link headset, and the benefits of learning skills such as butchering to save costs. Additionally, we touch on the psychological aspect of financial management, inspired by the "Profit First" philosophy. Tune in for valuable advice on starting and running a farm efficiently, and don't forget to check out Anthony's Facebook page, Long Ear Junction Services, for more information and updates.

Links Mentioned in the Episode:
Long Ear Junction Services

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e133. Sustainable Practices, Leasing Advantages, and Carbon Offsets with Marshall Whorley Sep 07, 2024

Join us for a conversation with Marshall Whorley of Kateri Carbon from Gatesville, Texas, as he shares his journey through ranch management and his passion for sustainable, grass-based practices. Marshall’s story begins with his grandfather’s influence and takes us through his academic and professional experiences, from Texas A&M to the TCU Ranch Management program. He provides insights into the significance of grass management and sustainable practices, contrasting the traditional methodologies he encountered with the more holistic, ecosystem-based approach he embraced at TCU. Marshall also reflects on the valuable lessons learned from attending sale barns and the importance of adapting to market changes for long-term profitability.

Explore Marshall’s journey from managing a section of a ranch to leasing land for cattle. He discusses the challenges and rewards of efficient grass and water management, particularly in the face of high costs and unpredictable rainfall. Marshall emphasizes the benefits of leasing land over purchasing, highlighting the importance of building relationships and demonstrating good management practices to landowners. The chapter also touches on the impact of urbanization and the influx of new residents on land availability, underscoring the necessity of trust and profitability in securing leases.

Discover the potential of carbon offsets and multiple income streams in ranching, as Marshall shares strategies for maintaining profitability and sustainability. Learn about the appreciation of land value since the 1980s, the benefits of custom grazing, and the importance of adapting grazing practices. Marshall also discusses the introduction of sheep and goats to diversify income and the preparations needed for managing additional livestock species. The episode further explores the transition to regenerative grazing, the role of technology in enhancing grazing lands, and the benefits of carbon contracts, providing a comprehensive guide for ranchers looking to innovate and sustain their operations.

Links Mentioned in the Episode:
Kateri Carbon
Marshall Whorley on Facebook

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e132. Quality of Life Matters with Bryan Phipps Aug 28, 2024

Join us for an insightful episode where we welcome Bryan from Brusett, Montana, who shares his compelling journey of taking over his family ranch at a young age after his father's passing. Bryan discusses the pivotal transition from traditional cow-calf operations to adopting regenerative ranching practices. Listen in as he explains how attending a holistic management course in 2015 was a game-changer, leading to a more balanced life and reduced workload through enhanced grazing strategies. Bryan also highlights his financial growth by participating in the Ranching for Profit course in 2019, emphasizing the critical balance between farm life and family life.

In our discussion, we explore the benefits and logistics of adding sheep to a ranching operation, transitioning from cow-calf operations to stockers, and the economic aspects of wool production. Bryan shares the types of sheep he chose, the shearing process, and the profitability of raising fine wool breeds like Targhee, Rambouillet, and Merino. We also cover the nuances of managing grass species and grazing strategies, focusing on native and tame pastures, the nutritional benefits of different grasses, and the challenges posed by grasshoppers and water management.

We further delve into the practicalities of using a grazing chart and the importance of business planning in ranch management. Bryan shares his experience with implementing a grazing chart and the benefits of weekly ranch meetings for operational coordination. He discusses the shift in his farming practices, the positive impact of selling haying equipment, and the tools that have made his work more efficient. Bryan also provides valuable advice for those starting in farming, emphasizing the importance of education, community support, and focusing on the best land first. Finally, we touch on Bryan's upcoming speaking engagement at the Ag Symposium in Billings and express our gratitude for his participation in this enriching conversation.

Links Mentioned in the Episode:
Phipps Livestock
EMRA Eastern Montana Regenerative Ag

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e131. Nature's Wisdom in Regenerative Farming with Daniel Firth Griffith Aug 21, 2024

Join us for an engaging and thought-provoking conversation with Daniel Firth Griffith, a pioneer in regenerative agriculture, as we explore his unconventional methods and philosophies that challenge traditional practices. Reflecting on his first appearance in Episode 17 and discussing his latest book, "Stagtine," Daniel shares his evolution beyond regenerative practices. Influenced by Fred Provenza's "Nourishment," Daniel advocates for minimal pressure grazing, allowing cattle to naturally find necessary minerals, and posing questions rather than offering a step-by-step guide. I also share some personal updates, including the acquisition of a Border Collie puppy and experimenting with laser engraving ear tags for the farm.

Listen in as we discuss the philosophy of rewilding and rethinking our relationship with nature, especially in the context of modern agriculture and regenerative farming. We introduce the concept of "Kincentric Rewilding," which emphasizes kinship with all life forms and the cyclical nature of life and death. The conversation moves from traditional rotational grazing methods to a more harmonious and less controlled interaction with livestock, questioning how animals might guide us if given more autonomy. This shift aims to foster a management approach rooted in humility and partnership with nature.

Discover the natural wisdom of herbivores and their ability to adapt phenotypically to their environment without human intervention. Daniel highlights the importance of allowing animals to self-medicate by selecting the plants they need, a practice often overlooked in conventional farming. We touch on broader concepts of biodiversity and question traditional notions of control in farming, suggesting that true natural farming requires a release of control. This episode also revisits foundational questions posed to all guests, focusing on favorite grazing-related books, farm tools, and philosophical reflections on land stewardship, offering listeners valuable insights and a fresh perspective on sustainable agriculture.

Links Mentioned in the Episode:
Daniel Firth Griffith
Timshel Wildland

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e130. Innovative Techniques in Modern Bison Ranching with Stewart Staudinger Aug 14, 2024

Join us for an enlightening journey as we sit down with Stewart Staudinger, who shares his remarkable transition from an aeronautical engineer and Royal Air Force pilot to a full-time bison rancher in central Alberta. Stewart recounts his early years on a purebred Simmental cattle ranch and his eventual return to the family ranch, inspired by his father's shift from cattle to bison. Listen in as Stewart provides a vivid picture of the unique management aspects of bison, their wild nature, and the fascinating dynamics of herd behavior.

We also explore the intricacies of bison genetics and breeding strategies, highlighting the differences between plains and wood bison subspecies and the advancements in genomic testing. Stewart discusses the practical aspects of handling and weaning calves, sharing the learning curve new ranchers face. Our conversation emphasizes the importance of these genetic discoveries for herd registry management and classification, providing invaluable insights for those interested in bison ranching.

In the latter part of our discussion, we shift focus to the operational aspects of running a diverse meat business and the challenges of grazing management. Stewart shares his experiences with marketing strategies, feeding regimens, and the significant infrastructure improvements he's implemented to support sustainable grazing practices. From innovative fencing techniques using sucker rod to enhancing soil health through regenerative agriculture, Stewart's journey offers a wealth of knowledge for anyone interested in sustainable and profitable ranching. Tune in to gain a comprehensive understanding of the multifaceted world of regenerative bison ranching.

Links Mentioned in the Episode:
MFL Bison Ranch

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e129. Book Review: Ranching Like a 12-Year-Old Aug 09, 2024

Join me as I explore the engaging book "Ranching Like a 12-Year-Old" by Tom Kravitz, which offers a refreshing approach to ranching that's simple, easy, and fun. I share my thoughts on its concise 183 pages packed with valuable insights and practical advice, perfect for both novice and experienced ranchers. Plus, hear about an exciting giveaway—Tom has generously provided two copies of his book for our top contributors in the Grazing Grass community. I also encourage you to support Tom by purchasing the book directly from his website. Also, I highlight the upcoming Regenerative Legacy Summit, featuring renowned speakers and invaluable learning opportunities.

In another segment, I delve into improving grazing management practices with a focus on adaptive multi-paddock grazing, particularly beneficial for those balancing off-farm work. We discuss the importance of frequent animal movement in ultra-high-density grazing systems and how to adjust schedules to prevent overgrazing and promote pasture health. Learn about the critical balance of graze and rest periods, optimal graze times, and the benefits of using a grazing chart.

Links Mentioned in the Episode:
Regenerative Legacy Summit
Simply Ranching

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e128. Reducing Labor to Ranch More Efficiently with Tom Krawiec Aug 07, 2024

Is it possible to revolutionize your ranching practices with minimal labor and maximum efficiency? Join us as we explore the journey of a dedicated grass management enthusiast who expanded a custom grazing operation to 3,000 head with processes so simple, even a 12-year-old could manage them. We'll share stories of overcoming water shortages, the importance of community support within the Grazing Grass Facebook group, and how a newly developed grazing chart in Google Sheets can be a game-changer for managing graze and rest periods effectively.

In this episode, we dive into the holistic approach to grazing management that brings together various livestock species into one harmonious mob. By combining cattle, ewes, lambs, hogs, and horses, labor is significantly reduced, and soil health is enhanced. We'll discuss strategies like installing pipelines to eliminate water hauling and creating permanent paddocks for easier livestock movement. Discover the critical concept of grazing in the "sweet spot" and why overly long rest periods can be detrimental to grass productivity.

We also explore specific grazing techniques, adjusting for environmental conditions, and the role of educational resources in enhancing grazing practices. Tom Krawiec shares his insights on effective strip grazing, winter grazing, and stockpile management in harsh climates. Learn how to balance forage quality and volume, the benefits of bale grazing, and practical adjustments for extreme weather. Tune in for an episode filled with valuable insights and practical advice that can transform your grazing management practices, reduce labor, and improve soil health.

Links Mentioned in the Episode:
Simply Ranching

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e127. First Generation Grazier Balancing Farm and Work with Jessica Newman Jul 31, 2024

Join us as we welcome Jessica Newman, a first-generation farmer from Northeast Pennsylvania, who shares her inspiring journey of establishing a successful sheep farming operation while balancing a full-time nursing career. From purchasing her farm in 2014 to building her agricultural enterprise from scratch, Jessica provides valuable insights into the unique challenges and innovative approaches she employs in managing her Texel sheep flock. We also explore her experiences with Dexter cattle and the delicate balance of managing off-farm jobs with farm responsibilities.

Listen in as Jessica recounts journey to raising sheep on her newly acquired land. We discuss the initial hurdles of setting up infrastructure, the gradual development of her farm, and the implementation of rotational grazing practices inspired by Joel Saladin. Learn about the complexities of managing pastures overrun with goldenrod and milkweed, heavy clay soil, and steep grades, and discover the successes and lessons learned in creating a sustainable grazing system.

This episode also covers essential advice for beginners in farming, emphasizing the importance of understanding land capacity and avoiding overgrazing. We touch on various business models, such as custom grazing and leased land, and highlight the influence of business strategies from authors like Mike Michalowicz and Greg Judy. Additionally, Jessica shares her experiences with sheep artificial insemination, breeding strategies for optimal production, and the importance of balancing personal life and farm responsibilities. Tune in for a wealth of practical advice and inspiring stories from Jessica’s farming journey.

Links Mentioned in the Episode:
SouthView Station

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e126. Four Principles for Grazing Infrastructure with Ben Glassen Jul 24, 2024

Join us on an enriching journey with Ben Glasson of Glasson Farms and Good Place Abattoir as we explore the multifaceted world of regenerative livestock production and grazing on Vancouver Island. Ben shares his unique experiences and insights, from the logistical challenges of farming on an island to his innovative grazing practices. Listen in as we discuss the significance of scale and infrastructure, particularly for those working on leased properties, and uncover the interconnectedness of grazing management, ecological health, and community sustainability.

We also delve into the role of educational resources in the regenerative agriculture journey. Ben discusses the profound influence of Wendell Berry's "The Unsettling of America" and the convenience of learning through audiobooks while managing farm tasks. Our conversation covers practical aspects such as starting small with backyard quail tractors, expanding to larger livestock, and using spreadsheets to ensure viability. Additionally, we explore the intense daily life of a farmer deeply passionate about regenerative agriculture, from managing multiple livestock to participating in farmers markets and even hosting a local radio show.

Further, we uncover innovative techniques for managing chicken and turkey tractors on a suburban farm, the concept of forest pork, and the benefits of raising pigs in forested areas. Ben shares his approach to small-scale vertical integration and processing, including a herd share program and building a poultry processing facility. We conclude with valuable advice for aspiring farmers, emphasizing the importance of scalable approaches and community relationships. This episode is packed with insights and practical tips for anyone interested in sustainable farming and livestock management.

Links Mentioned in the Episode:
Glassen Farms
The Good Place Abattoir

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e125. Corriente Cows, Hair Sheep, and Custom Grazing with Jeremia Markway Jul 17, 2024

Join us for an engaging conversation with Jeremiah Markway of Markway Ranch as he shares his journey in regenerative agriculture and grazing management. We explore his experiences with various livestock, including Corriente cows and hair sheep, and his transition from conventional farming to sustainable, low-input practices. Jeremiah discusses the importance of simplicity and profitability in operations, the challenges of integrating different animal species, and the value of rotational grazing, a practice introduced to him by his father. His background in agronomy and passion for forage production are also highlighted, showcasing how a diversified approach contributes to a resilient and productive ranching operation.

In another segment, we explore the implementation of electric fences on cattle farms, including the initial challenges and how trial and error, along with expert guidance, led to success. Jeremiah shares his experience of balancing outside jobs while continuously improving grazing and ranching methods, emphasizing adaptability and lifelong learning. We also delve into the selection and management of Corriente cows, their suitability for team roping, and their exceptional fertility and longevity, providing valuable insights into incorporating Corriente genetics into a cattle operation.

Further, we discuss strategic timing of calving for Corriente heifers, the challenges of wintering cattle, and the benefits of incorporating sheep into the grazing system. Jeremiah explains the advantages of using a leader-follower grazing system, maximizing pasture utilization and meeting the nutritional needs of both species. We also cover the flexibility of custom grazing operations, the use of poly braid fencing, and the integration of different livestock to manage pasture quality. Jeremiah offers valuable advice for newcomers to farming, emphasizing simplicity, observance, and continuous learning, all while sharing personal anecdotes and favorite resources.

Links Mentioned in the Episode:
Markway Ranch

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e124. From Tyson Foods to Regenerative Farming with Andy Youngblood Jul 10, 2024

Join us for an engaging conversation with Andy Youngblood of Youngblood Farm in Southwest Arkansas as he shares his transformative journey in farming. From growing up in a small town focused on beef cattle and poultry operations to earning an ag business degree and working at Tyson Foods, Andy's experiences with various livestock and his shift to regenerative grazing practices offer invaluable insights. Discover how his and Cal's paths crossed 25 years ago, adding a rich backdrop to their discussion about silvopasture management and the evolution of his farm.

Explore the transition from conventional farming to regenerative agriculture as Andy recounts a pivotal moment in 2006 that prompted a reevaluation of their farming practices. Influenced by Joel Salatin's "Salad Bar Beef" and a friend's rotational grazing techniques, Andy and his family embraced grass farming and diversified their livestock operations. Despite initial challenges, including managing broiler houses they no longer believed in, they fully committed to sustainable agriculture, ultimately selling their conventional farming assets by 2022.

Listen in as Andy discusses his fascination with different cattle breeds, particularly the Red Devon and South Poll breeds, and the importance of temperament and docility in cattle management. Learn about the diverse experiences of running a multi-species farm, including raising hogs, goats, and sheep, and the challenges of fencing and maintaining these animals. The episode also covers the benefits of silvopasture and agroforestry practices, and Andy shares essential tips for new farmers and grazers, emphasizing valuable resources and practical tools for successful land stewardship.

Links Mentioned in the Episode:
Youngblood Farm

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e123. Sustainable Ranching Through Regenerative Practices with Matthew Menke Jul 03, 2024

Join us for an enlightening conversation with Matthew, a sixth-generation farmer and rancher from Waller County, Texas, who shares his family's agricultural journey that began in 1847. We discuss Matthew's diverse operations, including horse-quality square bale production and cattle grazing, and the invaluable support of his family, particularly his sisters. Matthew's educational background in animal science from Texas A&M initially led him to a career in preconditioning and input sales, but a transformative encounter with horse trainer Martin Black inspired him to adopt regenerative grazing practices.

Listen in as we explore the challenges and successes Matthew experienced while transitioning his family ranch to regenerative agriculture. From the initial complexities and costs of traditional fencing to the revolutionary use of electric fencing, Matthew's journey highlights the influence of industry experts and the importance of adaptive management strategies. Key changes, such as shifting the calving season and embracing principles of stockmanship, have significantly enhanced cattle management and ranch productivity.

Discover the benefits of low-input system livestock management, including the integration of heat-tolerant breeds and the strategic use of apple cider vinegar to improve digestion during winter grazing. Matthew shares his insights on custom grazing, weed utilization, and the importance of consistent grazing plans. Wrapping up, we discuss practical tools and resources that have supported Matthew's journey, offering valuable takeaways for anyone interested in regenerative grazing practices.

Links Mentioned in the Episode:
Menke Farm and Ranch Inc

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e122. Renewable Energy with Dennis Stout Jun 28, 2024

Join us on this enlightening episode as we welcome Dennis Stout, a wind energy expert with over 18 years of experience, to explore the world of renewable energy, focusing on wind energy projects. Dennis provides an extensive overview of renewable energy, discussing its definition, benefits, and real-world impacts on rural America. Listen in as we tackle the advantages and controversies surrounding wind energy, particularly in contentious areas like northeast Oklahoma. Dennis also answers questions from our Grazing Grass community, offering insights to help listeners make informed decisions about renewable energy.

Throughout our conversation, we cover various aspects of wind energy, from the substantial size of modern turbines to the intricate process of integrating their power into the grid. Dennis explains the factors critical to establishing a wind farm, such as favorable wind conditions and supportive local regulations. We also discuss the financial benefits for landowners and the minimal land footprint of wind turbines, emphasizing the positive impact on farmers and ranchers.

Additionally, Dennis addresses several important concerns, including the evolution of turbine designs to reduce bird strikes and the minimal impact of wind farms on weather patterns and groundwater. We also explore the logistics of wind turbines, such as ice buildup precautions and the importance of long-term lease agreements. Dennis shares valuable advice for farmers negotiating with energy companies and highlights federal energy policy incentives that support renewable energy projects. Finally, we direct listeners to Dennis's educational platforms, including CropAmerica.com and WindFarmGuy.com, for further information on renewable energy.

Links Mentioned in the Episode:
CROP America
WindFarmGuy
WindFarmGuy on YouTube

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e121. Grazing Lands with Hunter Lehman Jun 26, 2024

Join us for an insightful conversation with Hunter Lehman of Grazing Lands as we explore his transformative journey from managing a hunting property to embracing regenerative grazing near Stockdale, Texas. Hunter shares how he stays connected with his former ranch through innovative tools like virtual fencing, and discusses the transition from stocker cows to a static cow-calf herd. We touch on the benefits of having a well-trained herd, especially during hunting season, and Hunter's strategies for dealing with invasive plants like sericea lespedeza.

In this episode, we also discuss Hunter's new role at Grazing Lands, a subsidiary of Soilworks Natural Capital dedicated to regenerative agriculture. Hunter provides insights into the use of technology such as virtual fencing and heat maps to optimize cattle management and animal welfare. We talk about the challenges of integrating cool-season grasses with recreational land use, and the mission of Grazing Lands to set a standard for regenerative agriculture in America through profitable, large-scale operations.

Additionally, we explore various cattle management strategies, from the use of polywire fencing to managing stocking rates and transitioning herds to different environments. Hunter emphasizes the importance of selecting the right genetics for resilience and productivity, sharing his experience with breeds like Beefmaster and Red Angus. We also touch on the innovative breeding strategies of Steven Lukefahr and the potential of African cattle genetics for regenerative farming. Listen in as we wrap up with practical advice for newcomers to agriculture and the influential work of grazing expert Dick Richardson.

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e120. Livestock Color Genetics - Part 2 Jun 21, 2024

Join us on the Grazing Grass Podcast as we continue our journey into the fascinating world of livestock color genetics. In this episode, we explore the practical aspects and implications for breeders, focusing on the two primary pigments—eumelanin (black) and pheomelanin (tan)—that determine livestock coat color. We simplify the terminology for ease of understanding and revisit key genetic loci, such as the extension and agouti loci, which play significant roles in coat color variations in cattle. Additionally, we discuss unique alleles like black-red, where calves change color as they age, and dominant red, which overrides the extension locus. Drawing insights from Dr. Sponenberg's "Practical Color Genetics for Livestock Breeders," we offer a comprehensive guide for beef and dairy cattle breeding.

In our discussion on cattle color dilution genetics, we shed light on the Simmental and Charolais dilution alleles, which impact coat colors, resulting in lighter shades like orange, yellow, and various grays. We also touch on other breeds such as Galloway and Dexter, which have their unique dilution genes that can sometimes lead to unexpected coat colors. Furthermore, we explore the genetic complexity in breeds like Brown Swiss and Murray Greys, and mention the recently identified Larson Blue dilution gene, enriching our understanding of the intricate genetics behind cattle coat colors.

Our exploration doesn't stop there; we also delve into the intriguing patterns of white spotting genetics in cattle. From the "wading" allele, which creates white patterns on the lower legs and belly, to the "white sides" allele characterized by animals with white sides and pigmented legs, we cover a wide range of patterns. We discuss speckled patterns such as "colorsided," "fisheagle," and "spitting cobra," along with the roan category and its variations like "marocha" and "salineiro." Finally, we examine modifiers like "brockle," "ticking," and "smudge," which add complexity to these patterns. This episode promises a rich and informative discussion on the genetic factors shaping the diverse and beautiful coat colors of livestock.

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e119. From Traditional to Regenerative Grazing with Mike Bassett Jun 19, 2024

Join us for an engaging episode where we explore the transformative journey of Mike, a third-generation cattle and crop farmer from central Iowa, as he transitions from conventional farming to regenerative grazing practices. Mike candidly shares his frustrations with overgrazing and the inspiration he drew from his grandfather to adopt management-intensive rotational grazing. He takes us through the learning curve of measuring forage, setting up a daily move system, and developing a forage measurement tool. Mike’s story underscores the importance of hands-on learning and experimentation in improving farm sustainability and efficiency.

We also discuss the intricacies of rotational grazing management, emphasizing the need for accurate calibration and measurement of forage availability and livestock needs. Using tools like spreadsheets and mapping apps, we explore methods for estimating total dry matter in a paddock and determining its support duration for a herd. Mike shares personal anecdotes about managing hayfields, adjusting strategies during drought conditions, and the benefits of underutilizing grass to prevent overgrazing. The conversation highlights the role of technology in optimizing pasture rotations and the unexpected advantages of natural events.

Finally, we delve into the management of grazing and cover crops, examining the long-term impacts of reintroducing animal activity to previously inactive land. Mike shares his experiences with different cover crops and the challenges of integrating them with grazing schedules and weather events. We also touch on the unexpected outcomes of government-mandated tree planting and its implications for agricultural practices. The episode concludes with insights on cattle herd management, emphasizing the importance of both traditional education and modern resources, such as social media and online communities, in mastering regenerative grazing practices. Tune in to discover valuable resources and tools for effective grazing management and to hear practical innovations that can enhance daily farm operations.

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e118. Embracing Native Grasses with Kody Karr Jun 12, 2024

Join us as we explore the fascinating journey of Kody, a ninth-generation agrarian from northeast Missouri, who returned to his family's farm. Kody opens up about the evolution of their farming practices, transitioning from traditional row cropping to pasture-based operations. Hear about Kody's childhood experiences on the farm, his initial reluctance towards farming due to a dislike for machinery, and how he found his way back to the agricultural lifestyle he once tried to escape. Kody's preference for livestock and grasslands is highlighted, along with the adjustments made to accommodate these preferences and the challenges and rewards of managing the family farm with his mother and grandfather.

In this episode, Kody shares insights into managing a mixed farming operation, including his passion for native grasses and habitat restoration, which he nurtured during his college years at the University of Missouri. Discover how Kody and his wife balance their roles on the farm, with his wife focusing on commercial hogs and Kody overseeing livestock, grass, and row crop aspects. Listen in as Kody discusses the introduction of rotational grazing to optimize resources, practical aspects of managing cattle and sheep, and the innovative grazing strategies they employ to ensure the health and productivity of their farm.

We also explore Kody's experiences with water management for sheep grazing, the intricacies of livestock breeding and management, and the benefits of native grass restoration. Hear about the successes and challenges Kody has faced in running a diversified farming operation, from the Lake St. Louis Farm Market to online sales. Gain valuable insights into effective grazing strategies for native grasses, and learn about Kody's favorite resources and tools for farming. This episode is a must-listen for anyone interested in regenerative grazing practices and the journey of modern agrarians.

Links Mentioned in the Episode:
Karr Family Farms on Facebook
Karr Family Farms on Instagram

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e117. Fighting Fires and Grazing Sheep with William Vogl Jun 05, 2024

Join us on this episode of the Grazing Grass Podcast as we welcome William Vogl from Vogl Homestead. Listen in as William shares his incredible journey in regenerative grazing, discussing his experiences in grass-based livestock production and the unique challenges of farming at high elevation with variable weather conditions. From raising sheep to managing forest understories, William provides insights into his diverse operations and how he maximizes the use of small acreages. He also reflects on his family's influence, transitioning from a homestead garden to a comprehensive regenerative farming operation, and his future plans, including setting up a sawmill while balancing a full-time job as a firefighter.

In our conversation, William and I explore the nuances of starting a sheep farm, focusing on the benefits and challenges of raising White Dorpers in Colorado. We discuss his preference for hair sheep, the selection process, and the advantages they offer over cattle for smaller acreages. William also shares his experiences with electric fencing, predator control using Colorado Mountain Dogs, and the initial skepticism from his cattle-rearing family. He highlights the ease of managing sheep compared to cattle, emphasizing their lower risk of injury and simpler handling requirements.

Additionally, we touch on practical aspects of grazing management, the role of livestock guardian dogs, and the benefits of prescribed grazing. William provides valuable tips for beginner farmers, stressing the importance of starting small and taking care of oneself to avoid burnout. We also discuss innovative composting techniques for pasture improvement and the significance of marketing sheep as a sustainable meat option. Whether you're a seasoned farmer or just starting, this episode offers a wealth of knowledge and inspiration for anyone interested in regenerative farming practices.

Links Mentioned in the Episode:
Vogl Homestead on Facebook

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Noble Research Institute
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e116. Revisiting Horstmann Cattle Company with August Horstmann May 29, 2024

Join us as we catch up with August Horstmann of Horstmann Cattle Company, who shares his journey in regenerative agriculture since his last appearance on the podcast. August talks about his transition from Angus and Angus cross cattle to South Poll cattle, providing insights into calving, culling, and coping with drought conditions. We also explore the benefits and challenges of maintaining a diversified farm with cattle, pork, and poultry, and how current cattle prices influence his strategic decisions. August offers an update from his location in Owensville, Missouri, and discusses ongoing weather concerns impacting his farming practices.

In another chapter, we focus on the role of Border Collies in farm work. Learn about the unique challenges and rewards of owning and training these intelligent dogs, including their ability to move cattle more calmly and efficiently than machinery. We share real-life anecdotes that highlight the dogs' natural herding aptitude, training philosophies that prioritize instinct over human intervention, and how Border Collies integrate into daily farm routines. Discover the significant time savings and reduced stress on livestock that these remarkable dogs bring to the table.

Lastly, we explore the complexities of managing a diversified farm operation and transitioning from part-time to full-time farming. August discusses the balance of multiple livestock enterprises and the realization of "death by diversity," which led to scaling back operations. We also touch on the logistics of direct-to-consumer meat sales, the impact of COVID-19 on market strategies, and the shift from Barn2Door to Shopify for a more streamlined purchasing process. Additionally, we discuss favorite resources and tools for those in grazing and farming, offering advice on learning, mentorship, and matching livestock to the environment.

Links Mentioned in the Episode:
Horstmann Cattle Company
Horstmann Cattle Co on Facebook
Horstmann Cattle Co on Instagram

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Noble Research Institute
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e115. Livestock Color Genetics - Part 1 May 24, 2024

In this episode of the Grazing Grass Podcast, we delve into the rich tapestry of livestock coat color genetics. From the sleek black of Angus cattle to the lush red of Red Polls, we uncover the chromosomal dance that dictates the stunning variety of hues in our farm animals. Whether you're a livestock enthusiast or a seasoned breeder, this episode promises to deepen your appreciation for the science behind animal pigmentation. We discuss the genetic interplay of pigments, the extension and agouti loci, and the role of DNA testing in breeding for desired traits. Join us as we explore the fascinating world of color genetics and how it shapes the beauty and identity of livestock breeds. Share this journey with us to better understand the living canvas of genetics that contributes to the agricultural landscape.

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e114. Livestock, Soil and Consumer in Mind with Brooks & Abby Bowser May 22, 2024

Join us as we welcome the dynamic duo, Brooks and Abby Bowser of Bowser Family Farms, who take us through their farming evolution from conventional practices to the world of regenerative grazing. Our guests reveal their inspiring journey, learning from pioneers like Gabe Brown, and how they have implemented diverse cover crops and pasture management techniques to nurture their soil and livestock. As Abby transitioned from traditional to regenerative methods, the Bowsers saw firsthand the ecological benefits unfold on their farm. Their candid reflections on the challenges and victories encountered offer valuable insights for anyone interested in sustainable agriculture.

Listen in as the conversation shifts to the burgeoning biodiversity that regenerative agriculture brings. Brooks and Abby share observations from their Michigan farm, where wildlife, such as pheasants, has flourished, signaling a restored habitat. They delve into the intricacies of fencing strategies and the impact on cattle, drawing parallels to the needs of flower farming and pollinator habitats. This chapter highlights the necessity of a long-term perspective, underscoring the patience required when making decisions that shape the future of our ecosystems.

Finally, we explore the pivotal role of social media in marketing farm produce directly to consumers. The Bowsers discuss their successful strategies that leverage storytelling and education on soil health to connect with their audience. They also touch upon the diversity in their livestock operations and the economics behind the choices they make. Wrapping up the episode, Brooks and Abby extend an invitation to other grazers to join the conversation and share their own experiences, emphasizing the power of community and knowledge sharing in advancing regenerative grazing practices.

Links Mentioned in the Episode:
Bowser Family Farms
Bowser Family Farms on Instagram
Bowser Family Farms on Facebook

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e113. Greener Pastures Ranching with Steve Kenyon May 15, 2024

Join us on the Grazing Grass Podcast as we explore the ins and outs of grass-based livestock production with Steve Kenyon from Greener Pastures Ranching. Listen in as Steve shares his innovative approach to profitable farming through custom grazing on leased land, revealing how this unique business model revolutionized his financial situation. We also get personal, discussing the everyday challenges and triumphs of managing a farm, including the seasonal anticipation of haying and the lively conversations happening within our thriving Grazing Grass community on Facebook.

This episode is packed with tales of transformation and adaptation, from Steve's 'aha' moment during a hot, grueling day of manure hauling to Steve's journey from cattleman to grass farmer. Discover how a simple mindset shift can lead to smarter farming practices that let the cows do the work and promote a self-sufficient herd. The conversation covers the historical events that shape our decisions and the unexpected opportunities that lead to rapid growth in land holdings and custom grazing operations.

For those interested in the cutting-edge practices shaping the future of agriculture, we dive into the details of drone seeding and its potential to revolutionize reseeding practices. We also tackle the logistics of bale grazing, the search for eco-friendlier alternatives to plastic netting in hay baling, and the importance of holistic management in our agricultural systems. Whether you're a seasoned farmer or just getting started, this episode is filled with insights and stories that underscore the importance of community, innovation, and a sustainable approach to farming. So tune in, and let's keep the conversation grazing!

Links mentioned in the episode:
Greener Pastures Ranching
Greener Pastures Ranching on Facebook
Greener Pastures Ranching on YouTube

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e112. Mack Farms Fencing & Kiwitech May 10, 2024

Listen in as we welcome back Eli Mack to the Grazing Grass Podcast for a discussion on the intricacies of fencing equipment and Kiwitech's innovative offerings. Eli, with his dual expertise from Mack Farms and Kencove Farm Fence, unravels the complexities of high tensile perimeters and temporary interior fencing. He shares his hands-on experiences and preferences, such as the robustness of Ken Cove's braided twine and the convenience of Zammr handles. His insights illuminate the tangible benefits of these tools in bolstering the efficacy of regenerative grazing practices.

Our conversation takes a practical turn as we explore the nitty-gritty of electric fencing systems, tailored for effective livestock management. I recount my appreciation for remote-controlled Energizers, highlighting the ease of managing fence voltage remotely—a real game-changer in the field. We exchange stories, including one where an energizer oversight led to an adventurous heifer, and discuss the varying voltage requirements for different livestock, along with the pros and cons of solar versus battery-powered units. Through the lens of real-world challenges, we recognize the adaptability of portable electric fences despite their lower energy output.

Rounding out the episode, we offer a detailed overview of the KiwiTech Grazing System, hailed for its modular design akin to "Legos for an adult grazer." The system's efficiency in winding multiple strands simultaneously caters exceptionally well to multi-species grazing. Moreover, I touch on the practicality of KiwiTech's farming equipment, from their twisted, tight twist spools to their customizable ATV setups. Whether you're a seasoned farmer or just starting, this episode provides valuable insights and advice on optimizing fencing strategies to enhance your agricultural pursuits.

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e111. Revisiting Mack Farms with Eli Mack May 08, 2024

Join us as we reconnect with Eli Mack of Mack Farms, who returns to share the evolution of his regenerative livestock operation since his initial visit on the podcast. Eli gives us an enlightening update on his holistic management training and how it's shaping the expansion of his farm. Focusing on cattle and sheep, and occasionally poultry, Eli offers valuable insights into the art of regenerative grazing. As we chat, we also discuss the broader impacts of these practices on the ecosystem and community, and how they're paving the way for the future of agriculture.

In our conversation, we tackle the practical aspects of expanding livestock operations, with personal anecdotes about land acquisition and the challenges that come with it, such as water access and managing parasite issues with minimal intervention. Eli and I both share experiences from our respective farms, highlighting the importance of livestock genetics in creating hardy breeds and our experiments with mixed-species grazing and innovative fencing strategies. These stories not only provide a peek into the daily life of a regenerative farmer but also serve as a testament to the commitment required to maintain and grow a successful operation.

Finally, we wrap up with an exploration of the principles of holistic land management and the transformative journey of becoming an accredited professional with the Savory Institute. Eli's experiences underscore the value of continuous learning and adapting, while I chime in with my own approach to embracing progress and the resources that have influenced my farming practices. Whether you're a seasoned farmer or someone curious about sustainable agriculture, this episode is packed with practical advice, personal reflections, and encouragement to take that first step towards a regenerative future.

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e110. Regenerative Ranching Meets Pecan Cultivation with Charles Rohla May 01, 2024

Join us as we welcome Charles "Chuck" Rolla from the Noble Research Institute for a rich conversation about the dynamic world of agriculture, regenerative practices, and the intricacies of pecan production. Chuck shares his journey from beginnings on a family ranch to his academic pursuits in animal and crop sciences, and his ultimate role as a pecan specialist and regenerative grazing educator. Throughout the discussion, Chuck illuminates the transformative power of regenerative grazing courses designed to help ranchers craft sustainable operations and seamlessly integrate grazing with pecan orchards for enhanced benefits.

Listen in as Chuck takes us through the evolution of his agricultural practices, from managing livestock to embracing the principles of regenerative agriculture. His experience spans from traditional cattle rearing to raising miniature Herefords, all while fostering soil health and sustainability. Chuck also unpacks the complexities of forage management and the innovative use of technology to optimize grazing strategies. By sharing his own experiences and the educational resources offered by the Noble Research Institute, Chuck offers invaluable insights into the practicalities of agricultural success.

Our discussion culminates in a comprehensive look at the symbiotic relationship between livestock and pecan orchards. Chuck provides a deep understanding of how integrating animals into tree farming can boost soil health, enhance tree production, and ultimately lead to a more profitable and ecologically sound agricultural system. He addresses common concerns and misconceptions, offering solutions and championing a paradigm shift towards this integrated approach. Whether you're a seasoned farmer or new to the field, Chuck's expertise in both grazing management and pecan production offers a fresh perspective on the future of sustainable agriculture.

Links mentioned in the episode:
Noble Research Institute

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e109. Part 2 of Lasater Philosophy of Cattle Raising Apr 26, 2024

Join me, Cal Hardage, on the Grazing Grass Podcast for an enlightening discussion on the intricacies of cattle raising, where we examine the second part of the Lasater Philosophy, focusing on the significance of reproductive efficiency in beef production. Discover Tom Lasater's unconventional approach to heifer retention, advocating for breeding at a young age and the merits of a condensed, 65-day breeding period. Listen in as I reflect on the initial hesitation surrounding these methods, the advantages they present for calving ahead of the herd, and how this strategy can transform a grass-fed beef operation. The dialogue invites ranchers to engage with these breeding philosophies and assess their practical applications on the field.

The episode also delves into the emotional and economic challenges of herd management, sharing a personal tale of a difficult calving and the subsequent culling decision, highlighting the necessity of record-keeping in monitoring herd progress. Explore the concept of performance testing in natural environments, the principle of direct selection in breeding, and how immediate, decisive changes can yield a more efficient herd. Engage with the narrative of how ignoring non-essential traits and prioritizing reproductive efficiency can dramatically enhance a ranch's productivity, as we dissect these topics with the wisdom gleaned from experiences both personal and shared by others in the field, including insights from Allen Williams, as discussed in the Herd Quitter podcast.

e108. Start Small, Aim Big with Elizabeth Stuart Apr 24, 2024

Join us as Elizabeth Stuart from Crossing Creeks Farm shares her enlightening transition to grass-based livestock production and how her family's pursuit of health through better quality meat led them to start their own farming venture. Elizabeth's candid recount of their journey from vegetarianism to grass-fed beef enthusiasts, alongside their commitment to regenerative grazing practices, provides a compelling narrative that resonates with anyone interested in sustainable agriculture and personal wellness. In our discussion, Elizabeth reveals the thoughtful steps they took to ensure their farming operations were not only environmentally responsible but also capable of leaving a lasting legacy for generations to come.

As we explore the nitty-gritty of starting and expanding a farm, Elizabeth imparts valuable strategies that were instrumental in the growth of Crossing Creeks Farm. From the strategic placement of over 7,000 feet of water lines to the choice of electrified fencing, we get an insider’s look at the importance of efficient infrastructure. Balancing farm duties with off-farm jobs, she highlights how initial investments in systems like fencing and watering can pave the way for long-term success. Her insights on diversification through the addition of other species, and the implementation of direct-to-consumer models, underline the resilience and adaptability needed to sustain a profitable farm store year-round.

In the final stretch of our conversation, Elizabeth offers advice on maintaining livestock health through natural practices, emphasizing the power of mineral management learned from Pat Colby's methodologies. As we chat about the daily operations and the utility of farm tools, the message is clear: starting small and dreaming big is key for those embarking on their farming path. Whether you're a seasoned farmer or just starting out, this episode is packed with practical tips, inspiring stories, and an invitation to engage with a community passionate about regenerative farming and the grass beneath our feet.

Links mentioned in the episode:
Crossing Creeks Farm
Crossing Creeks Farm on Facebook
Crossing Creeks Farm on Instagram

Noble Research Institute
Grazing Grass Insiders
Grazing Grass Community

e107. Sell/Buy Marketing with Doug Ferguson Apr 17, 2024

From the rolling hills of southeast Nebraska, Doug Ferguson, also known as Mr. Cattlemaster, joins us to discuss the transformative strategies that turned his cattle passion into a seven-figure stocker operation. Doug's narrative isn't just a tale of success; it's a playbook for resilience and innovation in the face of societal pressure and market unpredictability. As we walk through his life's work, you'll find that the key to thriving in agriculture may just lie in a combination of marketing savvy and an unwavering commitment to one's dreams.

Strap in for a masterclass on adaptability in cattle marketing, as we share firsthand accounts of navigating the complex dance of stocker operations. You'll learn how a willingness to challenge the status quo and embrace market timing can lead to profitable buying strategies and auction success. Ever heard of utilizing price relationships to stay afloat during market downturns? We've got you covered. Plus, we tackle the life-changing impact of rotational grazing on pasture management, offering an honest look at how an experimental year can lead to unexpected benefits for both the land and its stewards.

Relationships are the backbone of any industry, and the cattle business is no exception. Discover the importance of connecting with trusted cattle buyers, selecting the right sale barns, and even the surprising everyday tools that are indispensable on the farm. For those new to the cattle game, Doug serves up some golden advice: focus on mastering marketing and inventory management. Ready to elevate your cattle operation? Tune in and join the herd as we explore these game-changing insights with Mr. Cattlemaster.

Links Mentioned in the Episode:
www.mrcattlemaster.com

e106. Building Relationships and Mindset with Rachelle Meyer Apr 10, 2024

Today, Rachelle Meyer of The Mindful Farmers and Wholesome Family Farms joins me to take a look at the interweaving of regenerative farming practices, family life, and personal growth. Rachelle shares her journey from nursing to the hands-on world of farming, illuminating the significant role that community engagement and savvy marketing play in the agricultural sphere. Listen in as we uncover the nuts and bolts of managing a thriving, grass-based livestock operation while nurturing a growing family.

In this conversation, Rachelle also sheds light on the unique challenges and victories that come with marketing farm-fresh products, like raw milk, directly to consumers. Her innovative strategies, such as maintaining margin time for balancing business and homeschooling, utilizing digital tools for direct marketing, and the personal touch of bringing her youngest child to farmer's markets, paint a picture of a life dedicated to both entrepreneurial savvy and heartfelt family connections. Rachelle's story is a testament to the power of direct consumer relationships in the ever-evolving landscape of farm-to-table sales.

Tune in for practical insights as Rachelle dives into the intricate dance of time management and setting farm priorities. From making the tough decision to focus on what truly benefits the farm's future, to mastering the art of intentional scheduling and goal-setting, Rachelle's strategies are a masterclass in organizing a fulfilling life amidst the bustle of farm responsibilities. Whether you're a seasoned farmer or someone fascinated by the nexus of mindset and agriculture, this episode offers valuable lessons on transforming thought patterns to achieve success in farming and beyond.

Links mentioned in the episode
The Mindful Farmers
Farm to Consumer Legal Defense Fund
Realmilk.com

e105. Lasater Philosophy of Cattle Raising-Part 1 Apr 05, 2024

Listen in as I share the inspiration behind my latest discussion on the Lasater Philosophy of Cattle Raising, a methodology deeply rooted in my livestock upbringing and influenced by Allen Williams' insights from the Herd Quitter podcast. We walk through the foundational principles of cattle breeding, emphasizing the crucial role of disposition and the benefits of cultivating calmer, more manageable herds. Personal anecdotes shed light on the significance of these practices, and I explore how low-stress handling techniques not only enhance animal welfare but also contribute to the efficiency of day-to-day farm operations.

This conversation extends into the essential components of a successful livestock breeding program, as we talk about the importance of milk production as a performance indicator, selecting the right breed, and the strategic investment in quality genetics. We consider the intricacies of creating a closed herd, the compatibility of management styles, and the impact of animal temperament on breeding outcomes. I encourage our Grazing Grass community to join the discussion, sharing their own experiences and insights into the rich tapestry of cattle raising philosophy.

e104. Working Cows with Clay Conry Apr 03, 2024

Join us as we welcome Clay Conry from the Working Cows podcast to share his unexpected journey from having a tepid interest in ranching to managing a thriving agricultural enterprise. Clay opens up about the evolution of his perspective, detailing the transition to embracing the industry and the steps he's taken to optimize forage on his quarter-section of land. His insights into the family-operated ranch's dynamics, the importance of economic analysis in treating ranching as a business, and the challenges and rewards of raising livestock provide valuable lessons for anyone in the field.

In this conversation, we tackle the intricate world of ranching, from public and private land management to the complexities of family ranching succession. Clay gives a candid account of the public land grazing intricacies, and the proactive approach to succession planning, ensuring long-term operation success. We also venture into the nuances of sheep farming, comparing the economic and environmental considerations of wool and hair sheep, and discussing the shift in industry trends that influence agricultural practices.

Listen in as Clay discusses the comparison between cattle and sheep industries, addressing current market conditions and the advantages of managing feed costs and grazing efficiently. We also delve into the personal growth aspects of ranching, such as navigating imposter syndrome in public speaking and seeking wisdom beyond just knowledge accumulation. Clay's podcasting journey, from its inception to becoming a treasure trove of ag wisdom, is also on the tabl
e, providing listeners with a multifaceted look at the world of agriculture and content creation. Don't miss this enriching episode that's sure to offer a wealth of knowledge and encouragement for anyone looking to grow in the agriculture industry.

Links:
Working Cows Podcast
RanchingPodcast.com
Noble Research Institute Grazing

e103. Fencing Equipment I Use on My farm Mar 29, 2024

On today's episode, I dive into the equipment I use for fencing on my farm.

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e102. Multispecies & On Farm Processing with Evan Gunthorp Mar 27, 2024

Join me as I sit down with Evan Gunthorp of Gunthorpe Farms to peel back the layers of regenerative livestock production and processing. Our engaging dialogue journeys through the intricacies of managing a multi-species grazing system sans cattle, touching on the delicate dance of pigs, turkeys, sheep, and ducks, all choreographed under the regenerative agriculture umbrella. Evan imparts wisdom on the unique challenges and rewards of running a USDA-inspected processing plant and how it intertwines with the fabric of their business model and local community.

Listen in as Evan details the careful craft of their pig breeding program, with a particular fondness for Durocs and their crosses, while also embracing other breeds to refine litter size and carcass quality. We consider the implications of adding gourmet breeds like Mangalitsa to the mix, ponder the delicate balance of sow management, and share insights on maintaining a consistent breeding cycle. Our conversation spans from the pasture to the processing plant, as we tackle topics such as the logistical ballet of transporting livestock, seasonal pasture growth challenges, and the dance of turkey farming as we cater to the rhythm of the Thanksgiving market.

Hear about the gritty realities and triumphs of farming as we dissect the economic viability of hair sheep breeds and contrast pig processing efficiencies. Evan's expertise shines as we dissect the choices behind duck breeds, the farm's strategic wholesale market penetration, and the critical role of on-farm processing in sculpting their brand. Lastly, we appreciate the collective wisdom of social media groups and the underestimated value of everyday farming tools, rounding off with a contemplation on the merits of focusing on processing over slaughtering. If you're drawn to the heartbeat of small-scale farming and the insights of a vertically integrated operation, this is a conversation not to be missed.

Links
Gunthorp Farms
https://gunthorpfarms.com/

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e101. Five Things Learned from 100 Episodes Mar 22, 2024

Join me as I discuss five things learned from the first one hundred episodes of the Grazing Grass Podcast.

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e100. Why Time Matters More than Space with Jim Gerrish Mar 20, 2024

Join us as we celebrate a milestone with the 100th episode of the Grazing Grass Podcast, where we extend a warm thank you to our loyal listeners and embrace the future with a new episode format. Listen in as we unpack the critical role of observation in successful grazing management with none other than the renowned Jim Gerrish. From his early days with electric netting for sheep to his invaluable contributions as a consultant, Jim's journey through regenerative grazing practices is a treasure trove of insights. His unique perspective, shaped by a non-traditional background in crop and hog farming, offers a refreshing look at how to manage land and livestock effectively.

In this episode, we traverse the practicalities of grazing management for both sheep and cattle, reflecting on the evolution of a farming operation that began with a mere 13 acres. Discover the efficiency gains from strategic techniques such as leader-follower grazing and daily moves, which Jim deftly balances against other farm responsibilities. This conversation not only addresses the time investment concerns related to daily rotations but also highlights how these practices contribute to a farm's overall productivity and success.

As we round out this celebratory episode, we explore the intersections of technology, family life, and the shifting agricultural landscape with Jim. The discussion delves into the economic and societal factors influencing farming decisions, including the rising interest in small-scale farming among urbanites. Jim shares his expertise on the critical importance of integrating livestock for soil health and the profound impact of time management on preventing overgrazing. We wrap up with Jim's recommended resources for grazing management and a call to critically evaluate agricultural advice, ensuring listeners are equipped with the knowledge to sustain and grow their grazing operations.

Links in the episode
https://www.americangrazinglands.com/

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e99. Cultivating Pastures and Combating Invasive Weeds with Bodie Willmot Mar 13, 2024

Join us as we welcome the passionate Bodie Willmot, a Queensland farmer who's turning his dream into reality through regenerative farming. Listen in as Bode shares his journey to innovative regenerative practices, inspired by the likes of Gabe Brown and Allan Savory. Bodie's story isn't just about farming; it's a tale of resilience and adaptability, dealing with the noxious weed Lantana, and focusing on livestock that thrive with minimal intervention. This is a narrative of one man's commitment to nurturing the land and leaving it better than he found it, despite the challenges of a highly brittle environment that oscillates between lush green and barren dryness.

Discover the ingenuity of land management as Bodee explains his creative solutions for clearing Lantana and his holistic approach to fencing and grazing strategies. He takes us through the practical challenges of managing a farm while balancing off the farm work and family life, emphasizing the importance of context in agriculture. Every farm is unique, and Bodie highlights how adapting to local conditions is key. He discusses the intricacies of water management, electric fencing systems, and the benefits of high-intensity, short-duration grazing. His experiences underscore the critical nature of land and water stewardship in the vast, uneven landscapes of Queensland.

Our conversation with Bodie is a treasure trove of insights for anyone interested in sustainable farming practices. From the utilization of water trailers for flexible livestock management to the role of livestock in land clearing, Bodie illustrates the practicality and cost-effectiveness of his methods. He champions the joys of self-sufficiency and the growth that comes from hands-on farming. Aspiring and veteran farmers alike will find value in Bodie's recommendations for resources on grazing and land management, and his candid sharing of the highs and lows of farming life. Tune in to hear a genuine story of commitment to regenerative agriculture and the wisdom gleaned from a journey of learning, experimentation, and respect for the land.

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e98. Following Profitability to Regenerative Practices with Russ Wilson Mar 06, 2024

Join us on a journey with Russ as he narrates his inspiring transition from conventional dairy farming to the rich pastures of regenerative agriculture. Listen in as he shares the pivotal moments that sparked his move towards rotational grazing, reducing inputs, and ultimately transforming his Northwestern Pennsylvania farm into a beacon of sustainability and profitability. Russ's candid account of the challenges he faced, and the guidance he received from agricultural specialists, paints a vivid picture of the resilience and innovation at the heart of modern farming.

In this engaging conversation, we tackle the intricacies of managing livestock rotations and watering systems across diverse soil types. Discover the art of soil management that dictates the movement of cows, sheep, donkeys, hogs, and chickens, and the logistical finesse required to design paddocks and watering systems that enhance soil health. Russ highlights the use of innovative tools like the Weave Valve and his shift towards using guardian donkeys over dogs, underscoring his holistic approach to pasture management that eschews traditional practices for more natural, regenerative methods.

Wrapping up, Russ imparts invaluable advice for budding farmers on starting a profitable operation, emphasizing the importance of avoiding debt and smartly leveraging resources like leased property. His passion for assisting the farming community shines through as he discusses his resources available for farmers, from his website to his YouTube channel and articles. If you're seeking wisdom on fostering a thriving farm that aligns with nature's rhythms, this episode is a treasure trove of practical knowledge and heartfelt guidance.

Russ' Links
https://linktr.ee/russwilson

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e97. Cows, Calves, and Creativity with Connor Laukant Feb 28, 2024

Join us as we welcome Connor from LauKant Farms and Serrated Shade to the Grazing Grass Podcast, where he shares his insightful transition from a college student to a successful grass farmer managing a substantial grazing operation. Listen in as Connor details the strategic moves that propelled his farm forward, including rotational grazing inspired by his neighbor and the utilization of government programs to transform traditional cropland into lush grazing pastures. His story is not just about cattle but also the innovative venture Serrated Shade, which we'll explore in this engaging discussion.

Lastly, don't miss our chat on the challenges and triumphs of grazing management, where Connor explains the innovative solutions for water systems on his terrain, calving schedules, and cattle breed selections. We also highlight the importance of portable livestock shade for animal comfort and the future prospects of acquiring more land for expansion. Whether you're a seasoned farmer or just starting, this episode offers a wealth of practical advice, personal experiences, and a dash of humor to guide you on the path to farming success.

Facebook
Laukant Farms
Serrated Shade LLC

Website
Serrated Shade

Instagram
Laukant Farms

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e96. Optimizing Grass Genetics and Profitabilty with Jared Luhman Feb 21, 2024

Join me as I sit down with Jared Luhmen, esteemed host of the Herd Quitter podcast and an innovative grass farmer, for a riveting exploration of sustainable farming practices and the evolution of livestock breeding. Listen in as Jared shares his personal journey from a disinterest in cattle to cultivating a passion for grazing management. Discover how he skillfully navigates the complexities of operating a registered red Angus seedstock across non-contiguous plots, while also embracing the art of starting simple and scaling up with necessity as the driving force.

Our conversation meanders through the rich history of livestock breeding and how it's shaped by generational perspectives. We discuss grass-fed systems and Jared's choice to raise Herefords over the family's Red Angus. We delve into the benefits of diversifying livestock, the transformative encounter with a New Zealand exchange student, and how adaptability in breeding practices can safeguard against market uncertainties. Additionally, we discuss the pivotal role of infrastructure, like high-tensile electric fences, in supporting modern grazing methods and the communal aspects of pasture-based farming.

Rounding off our discussion, Jared imparts invaluable insights into optimizing cattle genetics for grazing efficiency and soil health, including the quirky yet telling 'Soil Your Undies' test. We examine strategies like cornstalk grazing to cut winter feed costs and emphasize the significance of building strong relationships with landowners for grazing agreements. Plus, Jared divulges his go-to resources for anyone looking to start their own grazing operation and highlights the importance of embracing change in the agricultural landscape. Whether you're a seasoned farmer or new to the field, this episode is packed with practical advice and inspiring stories that will ignite your passion for the land and the animals that sustain us.

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e95. One Pastor's Journey to Regenerative Farming with Rob Dowdle Feb 14, 2024

Join us on the Grazing Grass podcast as we welcome Rob Dowdle, a seventh-generation farmer with a rich heritage in agriculture. Rob shares his transformation from a full-time pastor to a passionate steward of the land, managing a diverse range of livestock. Tune in as Rob recounts the evolution of his farming practices, from childhood experiences on a beef feeder operation to embracing the challenges and joys of animal husbandry, including raising pasture pigs and cattle. His dedication to regenerative farming and reconnecting his family with their agricultural roots offers a personal and engaging narrative that's sure to captivate anyone interested in the farming lifestyle.

Listen in as we explore the practical aspects of farming with Rob, who delves into the nitty-gritty of pasture poultry and the economics of egg production versus meat birds. He shares valuable insights into the labor-intensive nature of managing egg layers and the decision-making that led to a pivot towards pastured pigs. The conversation takes a deep turn into the intricacies of livestock breeds, from the slower-growing, fatty Mangalitsas to the more traditional breeds favored by consumers. Rob's firsthand experiences with direct-to-consumer sales, managing farm infrastructure, and optimizing livestock for quality and marketability make this episode a treasure trove of farming wisdom.

Our discussion culminates with a look at the innovative agricultural practices Rob employs on his farm. We cover the environmental and cost benefits of integrating cover crops like sorghum-sudangrass, the significant savings they provide, and the positive impact on soil health. Rob also introduces us to the world of beekeeping, revealing how honey bees have become a complementary and low-maintenance facet of his farm ecosystem. For anyone curious about regenerative agriculture, or seeking tips to enhance their farming journey, Rob's stories and advice are not to be missed. Don't forget to visit Dowdle Family Farms' website for more updates and insights into the delightful world of farming as told by a true practitioner of the craft.

https://dowdlefamilyfarms.com
https://youtube.com/@dowdlefamilyfarm

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e94 Targeted Grazing with Lee Sexton Feb 07, 2024

Join me as welecome Lee Sexton from Sexton Grazing and Consulting, who brings a wealth of knowledge on targeted grazing. In our enlightening chat, Lee shares his personal grazing journey, focusing on the nuances of managing yearling cattle. He also discusses his side business that leverages targeted grazing as a tool for soil enhancement and vegetation management. It's fascinating to hear how his grandchildren have become integral to the operation, cultivating their own grazier's eye under Lee's guidance, which stands as a testament to the value of hands-on learning in farming practices.

Listen in as we venture into the pastoral world of sheep, cattle, and wool farming near Saskatoon, where our guest navigates the intricacies of rural agriculture. Lee recounts the strategic shifts his farm had to make, such as moving livestock and tackling the repercussions of the BSE crisis and droughts, through innovative solutions like silaging a neighbor's crop. We also touch upon the quirky benefits of royal taste buds - having the Queen of England savor lamb from the farm. Additionally, Lee provides insight into the wool industry, sharing his experiences with wool breeds and reflecting on his time with the Canadian Co-operative Wool Growers.

In the final stretch of our conversation, we cover the art and science of training dogs and grazing animals, revealing the symbiosis between handlers and their canine companions. Lee imparts his experiences in working with different breeds and the practicalities of daily farm operations. We also graze over the topic of holistic management and the impactful learning journey that Lee embarked on with programs like Ranching for Profit. His commitment to continuous improvement and community contribution shines through as he discusses the ways in which he's leveraged social media to share his farming journey and connect with others seeking advice. Whether you're a seasoned farmer or just grazing the surface of agricultural knowledge, this episode is packed with insights that can help cultivate a more sustainable future for farming.

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e93. Following Your Taste Buds with Nathan Stucky Jan 31, 2024

Join me as I sit down with Nathan Stucky from Stucky Family Ranch for a fascinating look into the world of grass-fed beef farming. Nathan shares his journey from economics student to cattle rancher, detailing the establishment of his family-operated ranch and the humorous trials of treating a cow for pink eye. Listen in as we discuss the strategic decisions behind choosing the right cattle breeds for grass-fed Wagyu production and how the right genetic cocktail can yield both premium pricing and exceptional marbling.

As we wander through the pastures of knowledge, Nathan and I tackle the technicalities of setting up solar-powered electric fencing and the importance of strategic breeding practices, including artificial insemination. Discover how choosing the right time to breed and calve can have significant economic impacts and why taste tests were crucial in selecting Wagyu as the breed of choice. Hear our experiences with remote-controlled energizers and why having calm cattle can make all the difference during breeding season.

For those looking to step into the boots of a cattle farmer, this episode is packed with insights and advice. From understanding your land's resources to community engagement and defining your market strategy, we cover the essentials for newcomers to the industry. Nate from Stuckie Family Ranch also offers his contact for those eager to learn more about the cattle farming adventure. Whether you're a seasoned rancher or just curious about where your beef comes from, this episode promises a hearty serving of practical know-how and personal anecdotes from the field.

Instagram: https://www.instagram.com/stuckyfamilyranch

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e92. Rabbits were the Gateway Animal with Angela Boenisch Jan 24, 2024

Join me as I sit down with the multi-talented Angela Boenisch of Highview Pastures, and we explore her fascinating transition from urban life to the heart of agriculture. Listen in as Angela shares her rich farming narrative, from her roots in dairy and hog farming to her current diverse homestead bustling with meat goats, cattle, rabbits, and layers. We cover everything from the joys and challenges of scaling up her farming operations to the integration of livestock with vegetable CSA, and even delve into how Angela's son's passion for rabbits sparked a new business venture.

In our engaging conversation, Angela and I also tackle the nuanced world of cattle breeding, highlighting the significance of temperament in farm management. Angela recounts her experiences with different breeds, such as the switch from Holstein-Angus crosses to more manageable lowlines, and the decision to move away from larger, aggressive breeds for the safety and ease of handling. Moreover, we discuss the importance of sustainable farming techniques, like summer slump bale grazing, and how Angela uses social media innovatively to market her farm products.

Wrapping up our talk, Angela and I exchange insights on the resources that have shaped our farming philosophies, such as Gabe Brown's "Dirt to Soil," and the crucial role of learning from a variety of agricultural practices. Angela's candid sharing of the hurdles she faced, like domain name squatting for Highview Pastures, is a testament to the unpredictable yet rewarding nature of farming. Tune in for a dose of real-world farming advice and the opportunity to connect with Angela's journey at Highview Pastures.

https://www.highviewpasture.com
https://www.facebook.com/highviewpastures

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e91. From Dairy Roots to Grass Fed with Jordan Meyer Jan 17, 2024

Join me as I welcome Jordan Meyer to the Grazing Grass Podcast for a fascinating exploration of his farming evolution from conventional dairy to a holistic, grass-fed approach. Listen in as Jordan shares his journey, starting on his family's dairy farm and leading to the establishment of Wholesome Family Farms, where he and his wife now manage a diverse array of pasture-based livestock. You'll hear how an organic no-till project and the natural resurgence of perennial grasses sparked a transformative move to full-time grazing. Jordan also discusses the challenges and rewards of integrating multiple species, like the crucial role of goats in managing invasive species on their 500-acre farm.

In our engaging conversation, we tackle the economic side of grass-based farming, analyzing the profitability of transitioning from cow-calf operations to stocker enterprises and the savvy strategies that can extend grazing into winter months. Discover the intricacies of grass-fed cattle management, where timing purchases and sales is key, and how breed selection and direct marketing can significantly impact your bottom line. Jordan's innovative approach to farming, including bail unrolling and diverse livestock integration, illustrates how embracing sustainable practices can lead to thriving agricultural ventures.

Wrapping up our chat, Jordan sheds light on the complexities of livestock management, from the practicalities of fencing to the nitty-gritty of raw milk production. He delves into the successes and setbacks faced in grass-fed beef and dairy production, emphasizing the importance of building customer relationships and adopting a mindset geared towards regenerative farming. Finally, Jordan shares the significance of genetics in goat farming, revealing how selecting the right breeds for your system can pave the way for a resilient and self-sufficient herd. Don't miss this opportunity to gain insight into Jordan's holistic farming methods and how mindfulness intersects with agriculture at Wholesome Family Farms.

https://www.wholesomefamilyfarms.com/
https://www.facebook.com/wholesomeff

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e90. Cultivating Dairy Dreams with Grass and Compassion with Suzanne Karreman Jan 10, 2024

Join me as we explore the pastoral symphony of grass-based dairy farming with Suzanne Karreman from Reverence Farms. Our conversation unfolds the harmonious blend of compassion and innovation on Suzanne's family-run operation, nestled in the Piedmont of North Carolina. We unravel the tapestry of their unique dairy practices, where 80 Jersey cows thrive on 100% grass-fed diets and calves stay with their mothers, challenging conventional dairy norms. The intricate dance of grazing management, animal nutrition, and the environmental benefits of carbon sequestration are just some of the melodies we uncover in this insightful dialogue.

As Suzanne and I discuss the subtleties of dairy farming, you'll be treated to an auditory feast of knowledge. We share our experiences on how the diets of grazing animals shape the flavors of milk and meat, and the surprising impact of a cow's emotional health on the sweetness of their milk. Listen in as we dissect the practicalities of farming, from breeding strategies that harmonize with the natural lactation cycles of cows, to the creative adaptations that meet market demands. The episode also sheds light on the complexities of soil health and carbon application, emphasizing how even smallholders can significantly enhance soil fertility.

Finally, we reflect on the human aspect of farming, emphasizing the value of community and patience. Our discussion highlights the significance of building relationships with local tree companies and how patience in grass farming can yield fruitful outcomes. Suzanne shares cherished resources and personal stories that underscore the importance of pacing and forging friendships across farming philosophies. For those eager to sink their roots into the fertile ground of grass farming, this episode offers both inspiration and practical advice to nurture your agricultural aspirations.

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e89. Grazing Sheep for Land Improvement with Jenn Colby Jan 03, 2024

Join us as we welcome Jenn Colby of Howling Wolf Farm to the Grazing Grass Podcast for a rich conversation on the art of grass-based sheep farming and land regeneration. Listen in as Jen shares her personal journey to farming, the wisdom she's accumulated through her podcast "Choosing to Farm," and her dedication to improving her Vermont land. Whether you're an aspiring sheep farmer or a seasoned hand, Jenn's insights into the importance of community learning and seeking mentorship are invaluable. We also celebrate the podcast's growth, with a nod to our nearly 100,000 downloads in 2023, and encourage our listeners to connect with fellow grass enthusiasts in our Grazing Grass Community on Facebook.

In this episode, we explore the intricate world of managing sheep with practical lessons on breed selection, overcoming parasite challenges, and the transition from raising poultry to managing wool sheep. Hear about Jenn's experiences from visiting over 300 farms and why Katahdin sheep stole her heart. We delve into the management strategies that changed the game for our operations, including the use of flexi-net fencing and how rotational grazing has been pivotal in land management. Discover how adapting farming systems to fit the needs of your livestock can result in a harmonious and productive environment, and why the right tools and workshops can make all the difference.

The conversation shifts to innovative farming practices that are both sustainable and beneficial for the ecosystem. Learn about the use of sheep in land management. We discuss bale grazing techniques, the logistics of feeding livestock, and the importance of choosing the right supplements to ensure animal health. With Jenn Colby's expertise, we touch on the nuances of lambing, sheep tagging, and the advantages of bell grazing. So, grab your favorite headlamp and a pair of sturdy boots, and join us for an episode brimming with actionable farming knowledge that will help you navigate the landscape of livestock management with confidence.

Famour Four Questions

1. What is your favorite grazing Grass related book or resource?
Jenn mentioned that her favorite book related to grazing grass is "The Art and Science of Grazing" by Sarah Flack. Also, the books by Greg Judy.

2. What is your favorite tool to use on the farm?
Jenn mentioned two essential tools she uses on her farm. The first one is a headlamp, and the second one is comfortable rubber boots.

3. What would you tell someone just getting started?
Jenn advised beginners to find pasture walks, workshops, and visit other farms. She believes there is a lot to learn from seeing how others manage their operations.

4. Where can others find out more about you?
Jenn shared multiple resources to learn more about her including her farm website `howlingwolffarm.com`, her podcast `choosingtofarm.com` and social media handles under the names `Howling Wolf Farm` and `Choosing to Farm` on Facebook and Instagram.

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e88. Building a Sustainable Beef Business with Webb Dulin Dec 30, 2023

Join us as we welcome Webb Dulin, a dedicated farmer from Maryland's Eastern Shore, who walks us through his transformative journey into grass-fed beef farming. Webb shares his fascinating transition from crop farming to raising cattle, offering a glimpse into the unique challenges he faced due to environmental concerns and the area's high real estate values. Listen in as he reveals the strategies that helped him adapt his family's generational farming legacy into a thriving livestock operation, against the backdrop of a region more known for its crop cultivation than cattle rearing.

Explore the nuances of regenerative agriculture with Webb as he details the ins and outs of starting a grass-fed livestock operation from scratch. Discover the careful considerations that go into selecting the right cattle breeds for grass efficiency and the importance of implementing rotational grazing systems. Webb provides a compelling narrative on the economic aspects of sustainable farming, including the wisdom of growing operations debt-free and the intricate balance between profitability and maintaining a healthy ecosystem.

In this episode, we delve into the trials and triumphs of scaling up a beef farming venture, touching on topics from land acquisition to direct-to-consumer marketing strategies. Webb offers insight into how he navigated the turbulent times of the COVID-19 pandemic, pivoting his business model to meet new market demands. He also emphasizes the importance of embracing innovation and community engagement, and he invites fellow farmers to connect with Twin Cedar Farms, a testament to the resilience and adaptability that hallmark modern regenerative farming practices.

Website
https://www.twincedarfarms.com/

Instagram link
https://instagram.com/twincedarfarms?igshid=YzAwZjE1ZTI0Zg==

Facebook link
https://www.facebook.com/twincedarfarmsllc?mibextid=9R9pXO

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e87. Transforming Grazing on a Family Farm with Jake DeWoody Dec 22, 2023

In this episode of the Grazing Grass Podcast, Cal talks with Jake DeWoody - a regenerative farmer from Arkansas - about his journey in grass farming. Jake shares his thoughts on the importance of adapting farming practices to your specific context, the value of using technology and resources available on the internet, and their experiences with the Shade Shanty 600. Jake also provides insights into his methods for making the most out of their cattle herd and how moving towards regenerative farming practices greatly improved his agricultural operations.

Famour Four Questions
Firstly, Jake's favorite grazing grass-related resources are the books 'Call of the Reed Warbler' by Charlie Massey and 'Ranching Like a Twelve-Year-Old' by an author named Tom. He found these books to provide useful insights applicable to his grazing context.

Secondly, Jake's go-to farm tool is the Knipex Cobra, a highly versatile and durable hand tool that he uses daily for various tasks. If anyone wants to reach out to him through social media, Jake advises they provide a reason for their contact in their Facebook message.

Thirdly, Jake offers advice to newcomers in farming or grazing. He stresses the importance of applying the learned information from different resources in a way that fits the specific context of their farm.

Lastly, people can find more about Jake through his Facebook account under the name 'Jake DeWoody' and his YouTube channel 'Terrapin Neck Creek Farm'.
YouTube: https://www.youtube.com/channel/UCdbRvHgu5llQqABl6We7vYw
Facebook: https://www.facebook.com/jake.dewoody.7

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e86. Getting Started in New Mexico with Nitesh Sakpal Dec 13, 2023

In this episode, beginner rancher Nitesh Sakpal shares his transformative journey from conventional to regenerative farming. He talks about his experiences with Balancer cows, a cross between Gelbvieh and Red Angus breeds, and discusses the importance of rotational grazing and regenerative practices. The episode also delves into the challenges of managing mesquite trees, mechanical grubbing, and the benefits of working with the NRCS for grazing projects. Finally, Nitesh offers his advice for those starting out in the ranching world.

Social media:
Instagram: SBARJ CATTLE COMPANY LLC
Facebook: Nitesh Sakpal

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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e85. Rebooting Herd Instinct with Bob Kinford Dec 06, 2023

In this episode, we dive deep into the intricate world of grazing and livestock management with cattle behaviorist, Bob Kinford. He discusses the intriguing distinctions between the grazing patterns of different livestock and how understanding these can revolutionize your herd management strategies. Bob shares his insights on the effects of stress on livestock, the concept of 'cow time', and the potential of enhancing grass growth through strategic grazing.

Social media:
Website: https://migratorygrazing.com/
Facebook: Bob Kinford

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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Twitter: @grazing_grass

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e84. Lynch Linebacks and Calf Sharing with Glenn McCaig Nov 29, 2023

In this episode, we're joined by Glenn McCaig, a devoted farmer and rare breed aficionado, who imparts his knowledge on the subject of regenerative grazing and holistic farming. Glenn takes us through his transformative journey from traditional farming techniques to embracing a more integrative and holistic method, underscoring the crucial role of adaptability and courage to take risks. Venturing into the fascinating world of Lynch Lineback cattle, Glenn unfolds their rich history, the distinct color gene they possess, and their significant contribution to an innovative calf sharing program. The conversation then shifts to delve into the intriguing concept of epigenetics, the importance of diversity in the ecosystem, and natural behavior patterns of cattle. The discussion focuses on the importance of minimizing stress levels in cattle and enabling them to display their natural behaviors. Glenn leaves budding farmers with some precious nuggets of wisdom. He emphasizes the importance of patience, the need to question everything, and the value of recognizing and celebrating even small strides of progress in the farming journey.

Resources Mentioned:
Mark Bader - The Ecology of Chemical Energy - PFI 2018 Annual Conference

Social media:
Facebook: FineLine Farm

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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Website: https://grazinggrass.com/

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Twitter: @grazing_grass

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e83. Learning the Ropes with Nathan Smelser Nov 22, 2023

In this episode, we talk to Pennsylvania-based sheep farmer Nathan Smelser to discuss his journey from being a novice to an experienced farmer. Nathan shares his experiences, emphasizing the importance of family dynamics, resilience, continuous learning, and regenerative grazing. He provides detailed information about establishing a farm, including the challenges of purchasing land with poor soil and installing fencing. The episode provides valuable insights and practical advice, particularly on the use of high tensile and Polywire fencing for sheep grazing.

Social media:
Facebook: PA Lamb Farm

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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Website: https://grazinggrass.com/

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Twitter: @grazing_grass

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e82. Land Leasing and Management with Meg Greski Nov 15, 2023

In this episode, we're joined by Meg Greski, an agricultural consultant and grass farmer based in Oklahoma. Meg talks about the significance of adaptive grazing and mental health in successful farming. She shares insightful experiences from her early career as an intern for grass farming expert, Greg Judy, where she learned about regenerative agriculture and fiscal management. Meg speaks about her journey in establishing Rhinestone Cattle Company, addressing challenges in land leasing, and moving her business to Oklahoma. This episode also covers topics such as the practice of sell-by marketing, tools for farm management, and the potential of virtual fencing technologies. At the end, Meg stresses the importance of maintaining mental health and staying focused on one's goals for effective and sustainable farming.

Books/Resources Mentioned:
Building a Sustainable Business by Sarah Grant (Amazon)
The Turnaround: A Rancher's Story by Dave Pratt (Amazon)
Healthy Land, Happy Families and Profitable Businesses: Essays to Improve Your Land, Your Life and Your Bottom Line by Dave Pratt (Amazon)

Social media:
Email: mgcows@gmail.com
Youtube: Regenerative Ranching with Meg

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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Website: https://grazinggrass.com/

Facebook: Grazing Grass Podcast

Instagram: @grazinggrass

Twitter: @grazing_grass

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e81. Ranching in Long Island with Stephen Skrenta Nov 08, 2023

In this episode, successful local farmer Stephen Skrenta of Acabonac Farms in Long Island, New York takes listeners on a journey through Long Island’s thriving agricultural scene. Stephen shares his experience of growing his business from a 20-acre farm to a sprawling enterprise with grass-fed beef, lamb, pork, and chicken. He discusses the unique challenges and rewards of farming on an island, from the intricacies of livestock farming infrastructure to navigating the steep learning curve in the industry. Stephen also shares his commitment to animal welfare and regenerative farming, his approach to diversification, and the importance of sustainable agriculture.

Social media:
Instagram:@acabonacfarms
Facebook: Acabonac Farms
Website: https://www.acabonacfarms.com/

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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e80. Greening the Desert with Alejandro Carrillo Nov 03, 2023

In this episode, desert rancher Alejandro Carrillo shares his experiences and insights on regenerative desert ranching. With over 30,000 acres of land, Alejandro discusses the art of holistic management, the challenges of grazing cattle in a desert, and how technology can revolutionize ranching practices. He highlights the importance of having the right cattle genetics for a given environment, the shift from conventional to regenerative ranching, and the respect for natural succession that leads to a thriving ranch. The episode also covers cattle grazing management for optimal performance and the role of technology in promoting sustainable ranching practices.

Social media:
Instagram:@lasdamascattleranch
Facebook: Alejandro Carrillo
Website: https://www.desertgrasslands.com/

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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e79. Embracing Diversification with Naudé Schoeman Oct 25, 2023

In this episode, we explore the intriguing world of grass-fed farming in South Africa with Naude Schoeman. Naude shares his journey, revealing secrets of high-density grazing and discussing how they navigated challenges such as droughts to build a resilient grass-fed livestock operation. He sheds light on the importance of farm diversification, providing valuable insights into the nuances of grass farming. This conversation illuminates their family's innovative approach to farming and their contribution to South African agriculture.

Social media:
Instagram: @life_in_a_dome
Facebook: Schoemanshof Grass-Fed
Website: https://www.schoemanshof.co.za/

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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Website: https://grazinggrass.com/

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Twitter: @grazing_grass

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e78. Positive Disruption with Aaron Prinz Oct 18, 2023

In this episode, we delve into the journey of Aaron Prinz, a first-generation farmer passionate about regenerative agriculture. Starting from his roots in 4-H, Aaron talks about his experiences through earning an Animal Science degree at Cal Poly San Luis Obispo to owning and managing Prinz Pasture in South Dakota. The conversation explores his struggles, triumphs, and innovations in farming. He speaks about the challenges of finding affordable land in California, adapting to South Dakota's colder climate, and managing animal nutrition. However, it also shines a light on the joys of introducing new livestock to his farm, his success with custom grazing, and his future marketing plans. As the conversation wraps up, Aaron shares invaluable advice for those starting in the farming industry, emphasizing the power of creative thinking and resourcefulness. His journey is a testament to resilience, courage, and the rewards of venturing into uncharted territories.

Social media:
Instagram: @prinz_pastures

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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Twitter: @grazing_grass

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e77. From Classroom to Pasture with Catherine Kirchner Oct 11, 2023

In this episode, Catherine Kirchner shares her inspiring journey from being a teacher to becoming a regenerative farmer. She recounts the challenges she faced and the steps she took to establish herself in the agricultural industry. Catherine's farming philosophy focuses on building a symbiotic relationship with the land and animals, leading her to unconventional methods like stacking enterprises. This approach has not only increased profitability but also fostered sustainability. She shares her experiences with cattle and sheep farming, discussing her preferences for specific breeds and her marketing strategies. Catherine emphasizes the importance of continuous learning, mentorship, and innovation in farming practices. The episode concludes with a discussion on stacked enterprises and Catherine's expansion into poultry farming.

Books/Resources Mentioned:
Holistic Management by Allan Savory
Dirt to Soil by Gabe Brown
For the Love of Soil: Strategies to Regenerate Our Food Production Systems by Nicole Masters

Social media:
Facebook: Uncommon Beef LLC
Instagram: @uncommonbeef
Website: https://uncommonpastures.com/

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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e76. Grass-Finished Beef and Custom Hay with Tanner McBride Oct 04, 2023

In this episode, Tanner McBride of STK Cattle and Hay talks about the complexities of ranching. Tanner shares some hard-earned wisdom from steering his family's farm through turbulent times. His story of buying and selling cattle, and implementing rotational grazing strategies are lessons learned from a life in the saddle. Learn how he leveraged his herd to his advantage, and the challenges he faced in switching from his father's ranching methods to establish his own distinctive style.

Social media:
Youtube: STK Cattle and Hay
Email: stk_cattle@yahoo.com

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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e75. Giving Back to the Land with Grant Estrade Sep 27, 2023

In this episode, we are joined by Grant Estrade who, along with his wife, Kate Estrade, run Local Coolings Farm and Laughing Buddha Nursery. Grant shares his journey from urban life to livestock farming. He explains how he started with pigs and gradually diversified his farm to include layers, goats, and beef cattle. His strategic buying and selling in the commodity market allowed him to grow his herd from two to 24 cattle. He also emphasizes his commitment to environmental stewardship, using innovative composting methods and implementing wildlife conservation initiatives on his farm. The episode offers valuable insights intoregenerative farming practices and the challenges and rewards of livestock farming.

Social media:
Website: https://www.laughingbuddhanursery.com/
Facebook: Local Cooling Farms

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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Website: https://grazinggrass.com/

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Twitter: @grazing_grass

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e74. The Power of Genetics with Dan Glenn Sep 20, 2023

In this episode, Dan Glenn from Deep Grass Graziers, shares his unique approach to farming, focusing on rearing top-quality, grass-fed beef. Dan details his unexpected journey from an English degree holder to becoming a farmer and discusses his strategies, such as using genetics in cattle farming and optimizing cattle environments. He also provides insights into the challenges of producing a superior steak product, his strategies for sustainability, and advice for those starting in farming.

Books/Resources Mentioned:
Southern Forages by Donald M. Ball, Carl S. Hoveland

Social media:
Website: http://www.deepgrassgraziers.com/
Facebook: Deep Grass Graziers

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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Website: https://grazinggrass.com/

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Twitter: @grazing_grass

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e73. Quivira Coalition's New Agrarian Program with Taylor Muglia Sep 13, 2023

In this episode, Taylor Muglia shares her fascinating journey from a student to a mentor in the world of regenerative agriculture. Her path takes her across the globe, from the U.S. to Italy, where she honed her butchery skills and learned about food and safety regulations. Upon returning to the U.S., she adapted to a new community while managing a custom herd of cattle, sheep, and poultry. The discussion then shifts to Quivira Coalition's New Agrarian Program (where Taylor works as the NAP's Colorado Manager), aimed at empowering budding agrarians. She talks about the application process, mentor-apprentice matching, and the variety of operations the program supports. Taylor also shares the challenges and triumphs of building a community, the importance of mental health support, and the impact of their program on its alumni.

Books/Resources Mentioned:
For the Love of Soil: Strategies to Regenerate Our Food Production Systems by Nicole Masters

Social media:
Website: https://quiviracoalition.org/newagrarian/
Instagram: @quiviracoalition
Facebook: Quivira Coalition

X: @QuiviraAgRanch

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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e72. Tech Savvy to Farm Savvy with Mason Lantz Sep 06, 2023

On this episode, we sat down with Mason Lantz, a first-generation farmer who transformed his life by diving into farming without any prior experience. The discussion delves into Mason's journey, from learning about grazing and homesteading through YouTube videos and books to managing his own cattle farm. The episode also covers the challenges of setting up a cattle farm, the integration of IoT devices in farming, and Mason's innovative strategies for cost reduction. Finally, Mason shares valuable advice for aspiring and experienced farmers alike, discussing details about grazing, breeding cows, and buying calves. This episode provides an inspiring and insightful look into the life and work of a modern farmer.
Social media:
Instagram: @elmsofbigcreekfarm
Facebook: Elms of Big Creek Farm

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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e71. Sow the Land with Jason Contreras Aug 30, 2023

In this episode, Jason Contreras, shares his inspirational journey from being diagnosed with cancer to becoming a homesteader in North Carolina. After his diagnosis, Jason and his wife decided to pursue a healthier, more self-sustainable lifestyle, which led them to leave their city life in Los Angeles and start a small scale farming operation. They began by raising chickens and gradually added more livestock such as pigs and steers. Jason discusses the complexities of his new lifestyle, sharing insights on various farming practices and techniques. He also emphasizes the determination and resilience required for self-sufficiency and healthier living. This episode provides valuable insights for those considering a similar path, making it a must-listen for aspiring homesteaders.

Social media:
Facebook: Sow the Land
Instagram: @sowtheland
Website: https://sowtheland.com

Books/Resources Mentioned:
Pastured Poultry Profits by Joel Salatin
Management-Intensive Grazing by Jim Gerrish
Quality Pastures by Allan Nation

Stockman Grass Farmer

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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e70. Grazing Out of the Box with Michael Vance Aug 23, 2023

In this episode, Michael Vance of Southern Reds joins us to talk about their operation in Texas. Our conversation revolves around the intricacies of grass-based cattle farming, with emphasis on the importance of selecting the right genetics for the environment, the challenge of acclimating genetics, and the significance of consistency in breeding. Michael also discusses what grass genetics really is in the Overgrazing section. The conversation further delves into the potential for increased opportunity in the regenerative grazing movement and how to build a successful business model around it.

Social media:
Facebook: Southern Red Cattle

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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Website: https://grazinggrass.com/

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Twitter: @grazing_grass

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e69. Grazing on the Homestead with Joshua Deck Aug 16, 2023

In this podcast episode, Joshua Deck, a homesteader from southwest Missouri, talks about his journey into regenerative ranching and sustainable farming. Joshua discusses his techniques for transforming his 20-acre homestead into a thriving regenerative ranch. He shares his experiences with different types of livestock, soil management, garden and mushroom cultivation, and pastured poultry. He also shares insights on the importance of observing the land before starting with permaculture design, and offers advice for those starting out. This episode provides a wealth of knowledge for anyone interested in homesteading, sustainable farming, and regenerative ranching.

Books/Resources Mentioned:

Stockman Grass Farmer
Salad Beef Bar by Joel Salatin (Amazon) (Bookshop)

Social media:
Website: https://voiceinthewildernesspermaculture.com

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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Website: https://grazinggrass.com/

Facebook: Grazing Grass Podcast

Instagram: @grazinggrass

Twitter: @grazing_grass

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e68. Woolly Wisdom with Benton and Christy Line Aug 09, 2023

In this episode, Benton and Christy Line discuss their farming journey at Guided Rock Farms in Western Nebraska. The duo share their unique approach to soil health and livestock management, focusing on minimizing soil disturbance, maintaining a diverse crop rotation, and using livestock for weed control and fertilization. Their farming operation is not limited to crop farming; they also raise Navajo Churro sheep, an ancient breed prized for its wool. They share the intricacies of their sheep and wool operation, from shearing to processing and selling wool. Despite facing challenges like capital and time constraints, the Lines remain committed to their farming goals, which include organic and regenerative farming practices. The Lines' story offers an inspiring look into the world of beginning farmers, providing valuable insights into sustainable farming and the unique challenges and triumphs they face.

Books/Resources Mentioned:

The Marvelous Pigness of Pigs by Joel Salatin (Amazon) (Bookshop)

Social media:
Facebook: Guided Rock Farms
Instagram: @guided_rock_farms
Website: https://guidedrockfarms.com/

Follow us on social media!

Website: https://grazinggrass.com/

Facebook: Grazing Grass Podcast

Instagram: @grazinggrass

Twitter: @grazing_grass

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e67. Goatscaping and Virtual Fencing with Adam Ledvina Aug 02, 2023

In this episode, Adam Ledvina, owner of Blue Collar Goatscaping, shares his journey into sustainable and innovative goat farming. Growing up between rural farmlands and a liberal arts education, Adam found a unique way to blend the two worlds. He shares how he transformed Kiko goats into productive assets and how he uses electric netting as tools for grazing goats and controlling invasive species. He also explores the future of farming, introducing the concept of virtual fencing for regenerative agriculture and rotational grazing.

Books/Resources Mentioned:

Permaculture: A Designers' Manual by Bill Mollison

Social media:
Facebook: Blue Collar Goatscaping

Follow us on social media!

Website: https://grazinggrass.com/

Facebook: Grazing Grass Podcast

Instagram: @grazinggrass

Twitter: @grazing_grass

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e66. The Healing Power of Agriculture with Adam Mason Jul 26, 2023

In this episode, Adam Mason, who operates HEAL Farms, shares his journey into the world of sustainable farming, from developing an interest in farming, setting up agricultural systems in a Haitian orphanage, to finally establishing his own farming operation during the pandemic. He discusses the challenges of direct marketing farm produce and the importance of wise purchasing decisions. He also delves into a unique approach to land restoration using pigs, his experiences in applying the teachings from Joel Salatin's book, Polyface Designs, and his use of social media for farm transparency and reaching wider audiences.

Books/Resources Mentioned:

Grass Productivity by Andre Voisin (Amazon) (Bookshop)
Polyface Designs by Joel Salatin

Social media:
Website: https://www.healfarms.com
Facebook: HEAL Farms
Instagram: @_healfarms

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e65. Learning to Read the Land with Taysa Porto Jul 19, 2023

In this episode, Taysa Porto shares her journey of transitioning from veterinary school to managing a farm in Tenessee. Starting from training dogs in California, she moved to Massachusetts where she was introduced to regenerative farming. Taysa also talks about the importance of species identification in farming and her recent adventures in regenerative agriculture in Tennessee. She offers valuable insights into the challenges of starting fresh in an unfamiliar field and the importance of finding mentors.
Social media:
Instagram: @taysaporto

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e64. Managing for Wildlife while Grazing Cattle with Hunter Lehman Jul 12, 2023

In this podcast episode, Hunter Lehman, explores the potential of sustainable farming and modern grazing techniques. He discusses the importance of balancing wildlife and cattle grazing, and how innovative tools like virtual fencing can revolutionize land management. His approach, which includes a GPS-based cattle control system, offers a radical shift from traditional systems and provides numerous benefits to both cattle and the environment. The conversation also delves into the potential of GPS technology in cattle management, including the creation of heat maps for herd movement, offering farmers unprecedented control over their livestock. This episode provides valuable insights into the future of sustainable farming and humane cattle management.

Books/Resources Mentioned:

Man, Cattle, and Veld by Johann Zietsmann (Amazon) (Bookshop)

Social media:
Website: https://www.lehmanlc.com/
Facebook: Lehman Land & Cattle
Instagram: @hunter.lehman

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e63. Humble Beginnings & Rapid Growth with Caleb Schenk Jul 05, 2023

In this episode, Caleb Schenk from Deer Run Acres shares his journey from starting with two Dexter cows and a bull to managing a successful farm. He discusses the challenges of pasture management, dealing with high snowfall, and the different forage options in Erie County, Pennsylvania. He also highlights the importance of water management and shares practical techniques like trench digging and the use of Plasson connectors. Caleb shares his experiences with fence-building methods, raising pastured pork, and the significance of hiring a consultant for farming ventures. He also shares the challenges and benefits of bail grazing and winter hay feeding. The episode provides valuable insights for anyone looking to navigate the intricacies of farming and pasture management.

Books/Resources Mentioned:

Humane Livestock Handling: Understanding livestock behavior and building facilities for healthier animals by Temple Grandin (Amazon)(Bookshop)

Social media:
Website: https://www.deerrunacres.com/
Facebook: Deer Run Acres
Instagram: @deerrunacresllc

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e62. The Fallen Aspen Farm Journey with Jake Kristophel Jun 28, 2023

In this episode, we delve into the fascinating journey of Jake Kristophel, who established Fallen Aspen Farm in Pennsylvania from scratch. Jake details his experiences in creating diverse farming practices, managing pigs, grass-fed lamb, and pasture eggs, and dealing with challenges like overgrazing and sheep management. We examine the operation of Fallen Aspen Farm, including sheep management, breeding challenges, and the strategies they employed, such as keeping ram lambs away from the ewes. We also discuss measures taken to combat overgrazing, the plantation of drought-tolerant trees, and the enchanting story of Jake's native pastures. Jake provides insights into winter stockpiling, future farm planning and shares his marketing strategies for the farm's products like lard soap and lard balms.

Books/Resources Mentioned:

Fertility Pastures by Newman Turner

Social media:
Website: https://fallenaspenfarm.com/
Instagram: @fallenaspenfarm

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e61. Making it Easier on the Consumer with Clay Price Jun 21, 2023

In this podcast episode, Clay Price, of Price Family Farm, shares his journey from sports performance coach to managing a local ranch and transitioning to cattle farming. Clay discusses the challenges and successes he faced while managing his family's cattle farm in East Texas, such as dealing with drought and focusing on one species at a time. He also shares valuable insights into different cattle breeds, rotational grazing management, and the importance of community and quality food in his life.

Books/Resources Mentioned:

The Marvelous Pigness of Pigs by Joel Salatin (Amazon) (Bookshop)
Salad Bar Beef by Joel Salatin (Amazon) (Bookshop)

Social media:
Instagram: @pricefamilyfarmtx

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e60. The Oxen Advantage with Kevin Cunningham Jun 14, 2023

In this episode, Kevin Cunningham of Shakefork Community Farm shares his experiences in sustainable farming, from managing grass-fed cattle, dairy cows, and pasture-raised poultry to using draft animal power with oxen. Kevin discusses his approach to farm fencing, pasture management, and the challenges posed by the local Roosevelt elk population. He also talks about his apprenticeship program, which offers hands-on experience in both vegetable and animal production. He also provides valuable insights into sustainable farming practices and the benefits of training oxen.

Books/Resources Mentioned:

Holistic Management Handbook by Alan Savory (Amazon) (Bookshop)
Grass-fed Cattle by Julius Ruechel (Amazon) (Bookshop)

Social media:
Website: https://www.shakeforkcommunityfarm.com/
Instagram: @shakeforkoxen, @shakeforkcommunityfarm

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e59. Observing, Controlled Grazing and Pasture Walks with Alan Henning Jun 07, 2023

In this fascinating episode, we're joined by Alan D. Henning, who shares his incredible journey from working on a dairy farm in Illinois to becoming a Fulbright scholar and dairy farmer in New Zealand. Listen in as Alan discusses how his passion for dairy farming led him to study at different universities, where he was exposed to various grazing management techniques that changed his life forever. His experiences in New Zealand and his passion for farming eventually brought him back to the United States, where he now works as a consultant to farmers, writes articles, and develops grass-based dairies.

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e58. Grazing on the Wild Side with Christina Traeger May 31, 2023

In this episode, Christina Traeger of Rolling Hills Cattle Company shares her journey as a grass farmer from central Minnesota, raising British white cattle, hogs, sheep, and poultry on a grass-based operation. She discusses regenerative farming and innovative livestock management, including the processes of rotational grazing and bale grazing, which she has successfully implemented on her farm. Christina also talks about her experience raising unique Mangalitsa pigs and the challenges of running a farm as a single mom to three kids. She also touches on her experience with grazing cattle on DNR leased land and the positive impact it has on wildlife.

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e57. Grilled Onion Burgers for The Win with Jennifer and Luis Hernandez May 24, 2023

In this episode, Jennifer & Luis Hernandez of 3J Farms OK discuss their journey of reviving their family farm and transforming it into a successful, sustainable grass-fed beef operation. They share the challenges they faced, the lessons they learned from experts, and their future plans, including reintroducing sheep and offering farm stays for an authentic agricultural experience. Jennifer and Luis also share their advice for new farmers, emphasizing the importance of finding a niche and focusing on a few things at a time.

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e56. Turning Bedrock into Thriving Grazing Land with Claudia Kaelin May 17, 2023

In this episode, Claudia Kaelin shares her experiences raising cattle, goats, and turkeys on Fossil Ridge Farms in Canada, detailing the challenges of grazing on bedrock and the importance of forage utilization. She also discusses the regulations and quotas Canadian farmers must adhere to and the importance of bridging the gap between consumers and their food sources, the personable nature of turkeys, and her experiences with full-blood Limousin cattle. Additionally, Claudia shares invaluable advice on working deliberately, understanding the dangers of moving parts, and taking extra precautions when working with animals.

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e55. The Power of Observation and Adaptation with Leo Arnold May 10, 2023

In this episode, Leo Arnold talks about his journey grazing corn stocks with Stocker cattle in southwest Nebraska. He discusses his educational experiences in the Dairy Grazing Apprenticeship and working in New Zealand, as well as the invaluable lessons gained from the Greg Judy Advanced Grazing School. We also delve into the differences in pasture management between the East and West coasts of New Zealand, exploring the use of nitrogen and fertilizer, various farm types, and calf rearing techniques. Lastly, we discuss the benefits of attending Wally Olson's marketing school, attending grazing schools, and the importance of record keeping for tracking progress and investment returns in agriculture.

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e54. A Desert Rancher's Journey with Javier Mesta May 03, 2023

In this episode, Javier Mesta, a rancher from Chihuahua, Mexico, shares his inspiring journey of transforming a 3,000-acre desert ranch through high-density grazing. By effectively managing the land and avoiding overgrazing, Javier has increased his stocking rate by 2.5 times and plans to double it once more. He discusses the challenges and rewards of managing a ranch in a desert environment, the importance of proper grazing, and how high-density grazing can lead to better regeneration of grasslands and improved land value. Javier also shares his experience with obtaining carbon credits, the certification process, and the use of satellite technology to monitor carbon capture on individual ranches.

(00:00) - GG E54 Javier Mesta
(00:04) - QUOTE
(00:26) - GG INTRO
(00:40) - GUEST INTRO
(00:59) - 10S

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e53. Racing to Greener Pastures with Taylor Moyer Apr 26, 2023

In this episode, Taylor Moyer, owner of Ridgeview Land and Cattle, shares his journey in agriculture and innovative cattle management while balancing his career in NASCAR. From observing the land before making changes to utilizing technology for automation and monitoring, Taylor discusses his approach to rotational grazing, cattle herd development, and artificial insemination. They also explore the benefits of bale grazing for regenerating farm ground and the importance of networking and advocating for agriculture through social media. Tune in for a fascinating conversation on farming, business, and the passion for a rural lifestyle.

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e52. Adapting Ranching Practices for a Sustainable Future with Brian Alexander Apr 19, 2023

In this episode, we dive deep into the world of ranching, exploring topics such as the evolution of ranching practices, managing drought risk, custom grazing, adapting cattle to changing environments, and marketing cow-calf operations direct to consumers. I speak with Brian, a rancher from South Central Kansas, about his journey and experiences in the industry. We touch upon the importance of preserving water resources, the use of solar wells, the benefits of Corriente cattle, and the value of connecting directly with consumers. We also discuss the potential of using platforms like Hipcamp and LandTrust to generate income from ranch properties and the importance of rural community outreach. Join us as we explore the ins and outs of ranching and the creative solutions ranchers must implement to ensure their business remains viable during difficult times.

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e51. The Regen Ranch Story: A Holistic Approach to Sustainable and Profitable Livestock Management with Christine Martin Apr 12, 2023

In this episode of the Grazing Grass podcast, Christine Martin shared her journey from homesteading to operating the Regen Ranch in East Texas. She discusses how her health issues led her to clean up her diet and start producing her own food. Christine also talks about holistic management, which helped her shift from homesteading to running a profitable ranch. She shares her experience with managing livestock, parasite loads, and proper infrastructure, as well as using turkeys to mitigate parasite load in sheep. In addition, Christine discusses direct-to-consumer marketing strategies for selling sheep and turkey products, focusing on farmers' markets and online shipping. She also touched on the concept of planned grazing, which allows for better recovery and management of the land.

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e50. Exploring the Power of Regenerative Ranching and Agro-tourism in California with Dana Wilson Apr 05, 2023

In this episode, we dive into the world of rotational grazing, land management, and sustainable farming practices on a California ranch. We explore the journey of Dana Wilson and her family as they manage their forty-acre property with Highland cattle, meat goats, chickens, and ducks. We discuss the importance of water management and the challenges of managing different sized animals with electric fencing. We also talk about the benefits of goats and Highland cattle in browsing and land management, as well as the potential of agro-tourism as a way to diversify income streams and promote sustainable farming practices. Join us as we learn from Dana's experiences and insights in land management and livestock care, and explore the opportunities and challenges faced in providing grass-finished vintage beef and goat meat to a diverse market in California.

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e49. Regenerative Farming and Livestock Management at Greenacres Foundation with Leevi Stump Mar 29, 2023

In this episode, I had the pleasure of speaking with Leevi, the livestock manager at Greenacres Foundation in Cincinnati, Ohio. We discussed the regenerative farming practices they use at Green Acres, including raising a variety of livestock such as grass-fed and finished beef and sheep, pasture-raised chickens and turkeys, and heritage pigs. We explored the benefits of using smaller breed genetics like Aberdeen Angus for grass-fed and finished cattle operations, as well as the importance of rotational grazing and avoiding herbicides and pesticides for overall soil health and ecology. We also delved into the management and integration of various livestock species on the farm, such as integrating sheep into the cattle herd, creating a "flerd," and the potential benefits of parasite control and protection from predators. Additionally, we discussed the process of raising meat birds on pasture, ensuring their health and wellbeing through the use of chicken tractors and diverse diets. We also touched on their turkey operation, focusing on the broad-breasted bronze breed, and the growth of their pig enterprise. Finally, we explored the use of pigs on the farm to disrupt and root up invasive honeysuckle in wooded areas, improving the overall quality of the land for other livestock species. We also highlighted various resources and books related to grazing and regenerative farming, emphasizing the importance of time management, creating a game plan, and having a supportive team in the farming industry. Join me as I learn more about Greenacres and their incredible work in regenerative farming practices and livestock management.

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e48. Overcoming Challenges in Regenerative Agriculture: Christian Carreon's Story Mar 22, 2023

In this episode of the Grazing Grass podcast, join me as I dive into the fascinating journey of Christian Carreon in regenerative agriculture. We explore the challenges faced in his family's ranch in Mexico, his experiences with grazing management in Chihuahua, and the crucial role of well-designed electric fences and water supply systems. Christian shares invaluable insights on the importance of persistence, adaptability, and ambition in achieving success, as well as the benefits of adapting cattle breeds to their environment. We also discuss valuable resources and advice for those just starting out in ranching. Don't miss this in-depth conversation packed with practical tips and inspiring stories from Christian's journey in the world of regenerative agriculture.

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e47. Turfgrass Manager turned Regenerative Farmer with Jared Kerst Mar 15, 2023

In this episode of The Grazing Grass Podcast, Cal talks with Jared Kerst of Lazy K at Rivendell Farms. We discuss his journey from turfgrass manager to regenerative grass farmer. Among the topics discussed are grazing alfalfa, daytime moves, garlic, and selling beef.

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e46. From Row Crops to Cattle and Poultry with Ethon Pawlaczyk Jan 04, 2023

In this episode of The Grazing Grass Podcast, Cal talks with Ethon Pawlaczyk of Black Swamp Cattle Compnay. We discuss his journey from row crops to grass based cattle and poultry. We also discuss free choice minerals and he recommends a new book to the pod.

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e45. Multiple Species Grass Farm and Internships with Jesse Straight Aug 03, 2022

In this episode of The Grazing Grass Podcast, Cal talks with Jesse Straight of Whiffle Tree farm. We discuss his multiple livestock species and how he got started. Also, we take a deep dive into the internships that are available on his farm.

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e44. Getting Started on Ten Acres with Calahan Maynard Mar 23, 2022

In this episode of The Grazing Grass Podcast, Cal talks with Calahan Maynard! Calahan and his family are new to raising grass finished beef. They have ten acres and have purchased a few calves. We discuss getting started, rotational grazing, and other aspects of just starting out. Show notes are available at https://grazinggrass/episodes/44.

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e43. The EZ Yoke Ranch with John Simmons Mar 16, 2022

In this episode of The Grazing Grass Podcast, Cal talks with John Simmons of EZ Yoke Ranch! EZ Yoke Ranch is regenerative cow-calf operation. In addition to John's journey and operation, we go on a couple tangents and discuss causal rotational grazing. Show notes at https://www.grazinggrass.com/episodes/43

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e42. From the City to Multi-Species Grazing with Juan Sanguinetti Mar 09, 2022

In this episode of The Grazing Grass Podcast, Cal talks with Juan Sanguinetti of La Zoila! We discuss his journey from being raised in the city to multi-species rotational grazing. He and his wife started with a farm needing a lot of care and are building it into a substanible operation. Also, Juan is our first guest from Argentina.
Show notes available at www.grazinggrass.com/episodes/42

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e41. Establishing a Cow-Calf Operation with Lillie Beringer Mar 02, 2022

In this episode of The Grazing Grass Podcast, Cal talks with Lillie Beringer of Beringer Family Farms! We discuss her journey to rotationally grazing for her cow calf operation from establishing pasture to managing her cows and selling beef across the United States.

More show notes at https://grazinggrass.com/episodes/41

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e40. Low Input Management with Ohio Land and Cattle Nov 24, 2021

In this episode of The Grazing Grass Podcast, Cal talks with James Coffelt of Ohio Land and Cattle! We discuss low input management of the ranch's Angus cows, as well as, paddlefish and hunting. Show notes available at https://grazinggrass.com/episodes/40

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e39. The Foggy Bottoms Boys Story Sep 22, 2021

In this episode of The Grazing Grass Podcast, Cal talks with Thomas & Cody Nicholson Stratton of Foggy Bottoms Boys! Another must listen episode! We talk their journey and what they are doing now with a dive into fiber production for the Overgrazing Section. Full show notes available at https://www.grazinggrass.com/episodes/39.

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e38. The J&L Green Farm Story Sep 09, 2021

In this episode of The Grazing Grass Podcast, Cal talks with Jordan Green of J&L Green Farm. J&L Green Fram raises grass finished beef, pastured poultry and forest raised hogs which is marketed directly to the consumer. For the overgrazing section, we discuss the FarmBuilder program. Show notes available at https://www.grazinggrass.com/episodes/38.

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e37. The C&F Farms Story Sep 01, 2021

In this episode of The Grazing Grass Podcast, Cal talks with Jared Frye of C&F Farms. C&F Farms is a third generation farm that has transitioned to a more regenerative approach. We discuss his farm journey and their practices. They have grass fed beef and pastured pigs.
Show notes available at https://grazinggrass.com/episodes/37

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e36. Desiree Nelson - Multi-species Grass Farm in Minnesota Jul 28, 2021

In this episode of The Grazing Grass Podcast, Cal talks with Desiree Nelson of Nelson Grass Farm. We discuss her farm journey and the multiple species grown on their farm then take a deep dive for the Overgrazing Section into chicken tractors.
More show notes at https://www.grazinggrass.com/episodes/36

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e35. Becky Szarzynski - Transitioned to Beautiful Red Cows Jul 14, 2021

In this episode of The Grazing Grass Podcast, Cal talks with Becky Szarzynski of Mountain Glen Farm. We discuss the transistor of the family farm to a grass based farm with South Poll cattle. For the Overgrazing section, we dive deeper in to the South Poll cattle breed. Show notes available at https://www.grazinggrass.com/episodes/35.

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e34. Chase Jones - Custom Grazing for Financial Sustainability Jul 07, 2021

In this episode of The Grazing Grass Podcast, Cal talks with Chase Jones of Ri-Zan Cattle Company. We discuss how he uses custom grazing on his fifth generation farm to achieve financial sustainability in Southwest Wiscosin. For the Overgrazing section, we dive deeper in to finances.

Full show notes available at https://grazinggrass.com/episodes/34

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e33. Alex Bates - Chickens, Turkeys, and Wool Sheep, Oh My Jun 30, 2021

In this episode of The Grazing Grass Podcast, Cal talks with Alex Bates of Chapel Ford Farm. We discuss brooding chicks for others, pastured poultry, pastured turkeys and wool sheep. For the Overgrazing Section, we discuss how his off-the-farm job makes him a better farmer. Show notes available at https://grazinggrass.com/episodes/34

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e32. Nick Rodgers - Veteran to First Generation Grass Farmer Jun 23, 2021

Show notes available at https://grazinggrass.com/episodes/32

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e31. Rachel Wagoner - Multigenerational Family Farm in Transition Jun 16, 2021

Show notes available at https://grazinggrass.com/episodes/31

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e30. Matt Sparacio - From Teaching to Farming Jun 09, 2021

Show notes available at https://grazinggrass.com/episodes/30

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e29. The Shepherdess at Harmony Farms - Start as Small as Possible May 12, 2021

Show notes available at https://grazinggrass.com/episodes/29

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e28. Leslie Svacina - Meat Goat Production in Wisconsin May 05, 2021

Show notes available at https://www.grazinggrass.com/episodes/28

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e27. Ross Mathison - Craigslist Ad Gone Bad Apr 28, 2021

Show notes available at https://grazinggrass.com/episodes/27.

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e26. Travis Ellis - From Wool Sheep to St. Croix Sheep Apr 21, 2021

Show notes available at https://grazinggrass.com/episodes/26

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e25. Ronel Visser - Cow-Share Dairy and Other Livestock in Tennessee Apr 14, 2021

Show notes available at https://grazinggrass.com/episodes/25

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e24. Austin Troyer - Low input Ranching Apr 07, 2021

Show notes available at https://grazinggrass.com/episodes/24

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e23. Loyd Borntrager - Grassfed Dutch Belted Dairy Mar 31, 2021

Listen to this episode to learn more!

[01:11] - About Loyd and his operation
[03:31] - His backstory
[06:11] - “If you want to be an organic farmer, you need to be grass farmer first.”
[09:50] - Keeping the cows out longer by doing less tillage
[10:25] - Why did he switch to Dutch Belted Cows from Holstein cow
[12:40] - Crossing purebred bull to Holstein cow
[14:39] - Milking the cows
[16:25] - The problem on milking the cows once a day
[18:28] - The amount of milk production he is getting
[19:19] - The number of cows he milk
[20:15] - Marketing the milk
[21:09] - Other dairy products that he sells
[23:46] - The kind of parlor he has
[25:01] - Feeding the cows when they are in the parlor
[26:04] - About sprouted fodder
[27:26] - Feeding the cows when the paddocks are growing
[29:13] - Moving the cows to new pasture daily
[30:16] - Annual rainfall in Yoder
[32:26] - Kind of pasture he has
[35:34] - The kind of fencing he has
[37:03] - Other livestock he has
[39:43] - Marketing the rabbits
[42:00] - The breed of chickens he has
[43:04] - His favorite grazing grass related book
[45:45] - Advice to new farmers

Show notes available to https://www.grazinggrass.com/episodes/23

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e22. Logan Karcher - Raising Healthy Livestock and Building Healthy Soils Mar 24, 2021

Show notes available at https://www.grazinggrass.com/episodes/22.

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e21. Daniel Rose - You Can Farm to a Diversified Ranch Mar 17, 2021

Listen to this episode to learn more!

[00:57] - About Daniel and his operation
[02:34] - His background
[03:36] - How did he get his first livestock and farm
[04:53] - Why is he not keeping sheep anymore
[06:52] - About his grazing practices
[08:52] - What he does when he moves north of the town
[11:07] - With what cows he started with
[13:57] - Breeding the cows
[15:07] - The breed of cattle he has at present
[17:27] - The kind of fencing he has
[18:58] - Interior fencing and poly wiring
[20:37] - The kind of forage he has on the land
[25:00] - How does he manage the fescue
[27:20] - Grazing the chickens
[28:21] - How many chickens is he raising
[28:43] - How big are his hoop houses
[28:29] - About the chicken trailer
[31:15] - Letting the chickens free during the daytime
[32:20] - About the electric netting he uses
[33:36] - Managing the hogs
[37:08] - About his watering system
[40:06] - His future goals
[42:52] - His favorite grazing grass related book/resource
[46:39] - Advice to new farmers

Show notes at https://grazinggrass.com/episodes/21

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e20. Josh Ayers - Cattle, Hogs, and Poultry in Southern Ohio Mar 10, 2021

In this episode, a new section called The Overgrazing Section is also added where Cal takes a deep dive into one of the practices of the guests.

Listen to learn more!

[02:50] - The start of Joshua’s business

[07:23] - What led him to South Poll cattle

[09:46] - The climate in Southern Ohio

[11:49] - Stockpiling fescue

[12:57] - Angus cow and Cal

[14:09] - Trouble with electric fences

[15:31] - What fencing does Josh have

[17:06] - Joshua’s perimeter for electric fencing

[18:52] - How he does watering

[20:03] - The grazing land for cattle

[21:00] - Siphoning water line

[22:39] - Other livestock Joshua has

[23:03] - About the business of hogs

[25:20] - His pasture poultry business

[25:35] - Chicken tractor he uses

[26:00] - How did it go with the chicken this year

[26:24] - How he does marketing

[27:28] - The Overgrazing Section- about his solar fence charger

[29:27] - Moving with paddock moves

[33:36] - His favorite grazing grass related book

[35:00] - Advice for beginning grass farmer

Show notes available at https://grazinggrass.com/episodes/20

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e19. Will Harris - Five Species of Livestock for Meat Production Mar 03, 2021

Show notes available at www.grazinggrass.com/episodes/19

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e18. Austin Unruh - Silvopasture for Graziers Feb 24, 2021

Show notes available at www.grazinggrass.com/episodes/18

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e17. Daniel Griffith - Wild Like Flowers Feb 17, 2021

More detailed show notes at www.grazinggrass.com/episodes/17

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e16. Transition of a Multigenerational Farm to Regenerative Agriculture Feb 03, 2021

Show notes available at https://grazinggrass.com/episodes/16

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e15. Cold Turkey for Regenerative Agriculture Jan 27, 2021

Show notes at https://grazinggrass.com/episodes/15

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e14. From Books & New York to Stockers in Texas Jan 20, 2021

More information at www.grazinggrass.com/episodes/14

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e13. Multiple Ranches in Multiple Countries Jan 12, 2021

More information at https://www.grazinggrass.com/episodes/13

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e12. Swales, Trees, and Livestock in the High Desert of Colorado Jan 05, 2021

More show notes and links are available at https://www.grazinggrass.com/episodes/12.

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e11. Raising Hogs in the Woods While Grazing Grass with a Flerd Dec 15, 2020

Scott Hauck of Sacred Song Farm discusses the rotational grazing of pigs, cattle, sheep, and chickens. We discuss raising hogs in the woods as well as breeds and management. Among the topics covered are flerds, leasing land and Katahdin hair sheep.

e10. Making More with 2 Cows than 100 Cows Dec 08, 2020

Jay and Michelle operate Spirited Rose Farm in Eastern Washington. On their small farm, they demonstrate you can use regenerative practices no matter your farm size.

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e9. Grazing 500 Paddocks in a Semi-Arid Environment Dec 01, 2020

Jeffers Cattle Company grazes Angus cows in Mexico. Marcos Jeffers joins us to discuss their regenerative approach to their semi-arid environment and how they've reacted to having a drought this year. Also, Marcos explains how he manages his records for 500 paddocks.

e8. Grazing and Milking Water Buffalo in Colorado Nov 24, 2020

Jose of Rocking TT Bar discusses his journey of grazing grass with Water Buffalo. We talk Water Buffalo management, milking, and beef. Jose utilizes a mobile milking area and uses it to improve his pastures.

More information at https://grazinggrass.com/episodes/8

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e7. Peri-urban Grass Farming with Dual Purpose Livestock Nov 17, 2020

John Lakey of Lakey Farm in Australia talks about how they are converting CO2 into soil carbon by regenerative farming and their plans for the future.

Book(s)/Resource(s)

Holistic Management by Allan Savory (Amazon*)
Dirt to Soil by Gabe Brown (Amazon*)
Dark Emu by Bruce Pascoe (Amazon*)

Links

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e6. Grazing Goats on Leased Land Nov 10, 2020

Ben Habig of Habig Livestock discusses an innovative approach to obtaining land for grazing goats as well as management of his goats.

Watch

video coming soon

Read

transcript coming soon

Sponsors

Your information could be here. Email Cal at GrazingGrass.com for more information.

Book(s)/Resource(s)

Kick the Hay Habit by Jim Gerrish (Amazon*)
Management-intensive Grazing by Jim Gerrish (Amazon*)
How to Not go Broke Ranching by Walt Davis (Amazon*)

Links

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e5. Holistic Journey with Multiple Livestock Species Nov 03, 2020

In this episode, Cal talks with Eli Mack of Mack Farms. Eli grazes a variety of livestock and poultry while he builds his holistic management knowledge.

Book(s)/Resource(s)

Links

Mack Farms on Instagram

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e4. 30 Years of Grazing Grass with Sheep Sep 29, 2020

In this episode, we interview Bill Fosher of Edgefield Farm. Bill has over 30 years of experience grazing sheep and shares about his operation. You can find out more about Edgefield Farm at https://edgefieldsheep.com and http://www.nhacd.net. Bill encourages us to visit https://onpasture.com. He finds it a very valuable resource.

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e3. Cow-calf Operation utilizing Rotational Grazing Jul 28, 2020

Ben Hepler of Hepler Beef describes his commercial beef operation and Red Poll operation. We discuss electric fence equipment, watering, and breeds of cattle.

You can find out more about Hepler Beef at https://www.facebook.com/Hepler-Beef-1746380145653321.

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e2. Multiple Species Grass-Finished for Direct Marketing Jul 07, 2020

In this episode, we talk with Jonathan Kilpatrick of Bent Tree Farms about their operation and grass management. Bent Tree Farms is located in southeast Oklahoma and they produce grass-fed beef, grass-fed lamb, and pastured poultry.

Connect with Bent Tree Farms at:

Instagram
https://www.instagram.com/benttreefarmsok/

Facebook
https://www.facebook.com/benttreefarmsok

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e1. Introducing the Grazing Grass Podcast and Myself May 19, 2020

Welcome to the inaugural episode of the Grazing Grass Podcast! Join me, Cal Hardage, as I share my journey into the world of grass farming and explain the motivation behind starting this podcast. As an avid podcast listener, I noticed a gap in content specifically focused on grass farming, and I decided to create a platform dedicated to helping farmers become better grass farmers. In this episode, I outline the show's format, where we plan to interview a different grass farmer each week to learn about their operations, challenges, and successes. I also provide some background about myself, from growing up on a beef cattle and dairy farm to my current role in education and technology while managing a farm with Kiko goats, Katahdin hair sheep, and Limousin cows.

Listen in as I discuss my approach to grass farming, including rotational grazing and forage management, and introduce the famous four-question segment inspired by the BiggerPockets podcast. I share some of my favorite resources, such as "No Risk Ranching" and "Comeback Farms" by Greg Judy, and talk about the invaluable tools on my farm like the T-post puller and electric fence remote. Be sure to visit GrazingGrass.com for community forums and HedgeappleAcres.com to learn more about our farm and Kiko goats. I invite fellow grass farmers to join this exciting journey, share their experiences, and support the show through reviews and merchandise. Let's work together to become better grass farmers and build a thriving community!

www.grazinggrass.com
instagram.com/grazinggrass

www.hedgeappleacres.com
instragram.com/hedgeappleacres

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