Cutting the Curd

Latest Episodes:

Episode 13: Claudia Keel Dec 13, 2009

Show notes

This week on Cutting The Curd, Anne continues her discussion on raw milk. This time, guest Claudia Keel comes by and gives her insight as an herbalist.

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Episode 12: David Gumpert Dec 06, 2009

Show notes

This week on Cutting The Curd, Anne Saxelby talks raw milk with author and expert David Gumpert.

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Episode 11: Steve Jenkins Nov 22, 2009

Show notes

Steve Jenkins, the man behind Fairway Market, joins Anne Saxelby on this week’s edition of Cutting The Curd. They talk about cheese idioms, etymology & the American phenomenon of cheese naming.

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Episode 10: Chris Bradley & Mateo Kehler Nov 08, 2009

Show notes

Chris Bradley from Gramercy Tavern comes by and talks about his involvement in the cheese community. Also on the show, Mateo Kehler.

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Episode 9: Chris Gray Oct 25, 2009

Show notes

This week, Anne sits down with Chris Gray of Consider Bardwell Farms and talks about his history in the music business and how it relates to his current life as a cheese monger.

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Episode 8: Mateo Kehler Oct 05, 2009

Show notes

On the latest episode of Cutting The Curd, Anne Saxelby is joined by Jasper Hill Farm co-founder & cheese guru Mateo Kehler. He tells the story of Jasper Hill Farm, and gives some invaluable insight into the intricacies of cheesemaking.

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Episode 7: Anne Mendelson & Mary Habstritt Sep 06, 2009

Show notes

This week, Anne Saxelby is joined by two very special guests. Anne Mendelson & Mary Habstritt join the show for a special one-hour discussion on the history of milk trains, milk quality, and the bottling process.

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Episode 6: Allison Hooper & Mark Fisher Aug 23, 2009

Show notes

Anne Saxelby phones in from Vermont to tell us all about the Vt. Cheese Festival. She’s joined by some of the festival participants, including Allison Hooper, owner of Vermont Butter & Cheese. Also on the show, Mark Fisher of Woodcock Farm and Alec Web.

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Episode 5: Nicole Slaven & Tia Keenan Aug 09, 2009

Show notes

This week on Cutting The Curd, Anne and guest co-host Nicole Slaven talk with Tia Keenan, who is at the American Cheese Society’s Annual meeting

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Episode 4: Michael Lee Jul 26, 2009

Show notes

On this week’s episode of Cutting The Curd, Anne talks with Michael Lee of Twig Farms about making cheese in Vermont.

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