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Christopher Kimball’s Milk Street Radio — Arts
Christopher Kimball’s Milk Street Radio

Every week, Milk Street Radio travels the world to find the most fascinating stories about food—a detective who tracks down food thieves and a look inside the most famous (and often scandalous) restaurant kitchens—and interviews with culinary icons such as José Andrés, Padma Lakshmi, Jacques Pépin, and Marcus Samuelsson. And on Milk Street Radio you can always find the unexpected: the comedian who ranks apples using an elaborate 100-point system, the scientists who study if vegetables have souls, and the journalist who reveals the world’s 10 biggest food lies. We also answer our listeners’ cooking questions, find out how to make the perfect cup of coffee, and share how to eat your way through Italy.

Copyright: © 2017, All rights reserved

Latest Episodes:

104: Nigella Bites Back Nov 11, 2016

Show notes

This week we get up close and personal with Nigella Lawson; plus quick Tuesday night meals with Lidia Bastianich; a revolutionary approach to foolproof pie dough; we’ll talk to Stephanie Danler, author of the novel Sweetbitter; and we take your calls with Sara Moulton.

Hosted on Acast. See acast.com/privacy for more information.

103: The Pollen Detective Nov 04, 2016

Show notes

This week, we learn how pollen analysis is used to foil honey laundering and solve cold murder cases; plus our Chinese white-cooked chicken recipe; chef Andy Ricker’s favorite kitchen tools; we take your calls with Sara Moulton; wine expert Stephen Meuse offers insight on dry Rieslings; and the strange science of marinades.

Hosted on Acast. See acast.com/privacy for more information.

102: The Baking Revolution Oct 28, 2016

Show notes

Claire Ptak of Violet Bakery in London says under-beat, under-fold and under-bake; plus chocolate, prune and rum cake with Rayna Jhaveri, Dan Pashman of The Sporkful on the science of snacks; Adam Gopnik of The New Yorker on cultural appropriation; and the best way to beat egg whites.

Hosted on Acast. See acast.com/privacy for more information.

101: Good Morning Vietnam Oct 21, 2016

Show notes

Inside the Vietnamese kitchen from breakfast banh mi to kheo, or cooking with intent; plus unscrambling eggs; visiting a thriving Syrian refugee camp bakery; and rethinking nonstick pans.

Hosted on Acast. See acast.com/privacy for more information.

Introducing Christopher Kimball’s Milk Street Radio Sep 22, 2016

Show notes

Welcome to Christopher Kimball’s Milk Street Radio! From street food in Thailand to a bakery in a Syrian refugee camp to how one scientist uses uses state of the art pollen analysis to track the origins of honey (and also to solve cold murder cases), Christopher Kimball’s Milk Street Radio goes anywhere and everywhere to ask questions and get answers about home cooking, food, culture, wine, farming, restaurants, literature, and the lives and cultures of the people who grow, produce, and create the food we eat. Listen to this preview of what’s in store!

Hosted on Acast. See acast.com/privacy for more information.

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