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    Education

    Cattle Chat

    Listen to veterinary professionals from the Beef Cattle Institute at Kansas State University talk about a variety of topics within the beef industry.

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    Latest Episodes:
    Million Downloads Episode May 08, 2026
    Show notes

    In this episode of BCI Cattle Chat, the hosts celebrate reaching one million podcast downloads and reflect on memorable guests, listener interactions, and how the show has evolved since it began in 2018–2019. The discussion highlights popular listener question topics over the years, including nutrition, reproduction, management, genetics, markets, and grazing management. The hosts also share insights from their favorite episodes and discuss how the podcast helps deliver timely cattle industry information to producers around the world. The episode concludes with advice for a high school student interested in ranching, emphasizing the importance of lifelong learning, networking, internships, extracurricular involvement, and gaining diverse experiences across the beef industry.

    For more on BCI Cattle Chat, follow us on X at @ksubci, Facebook, and Instagram at @ksubci. Check out our website, ksubci.org. If you have any comments/questions/topic ideas, please send them to bci@ksu.edu. You can also email us to sign up for our weekly news blast! Don’t forget, if you enjoy the show, please go give us a rating!


    Coccidiosis induced Diarrhea, Growth Implants in Beef, Timing When Processing Calves May 01, 2026
    Show notes

    On this episode of BCI Cattle Chat the experts cover diarrhea caused by coccidiosis, emphasizing that it’s a common organism managed through reducing stress, maintaining clean and dry conditions, and using appropriate feed additives rather than trying to eliminate it entirely. The team also discuss growth implants, emphasizing their use to improve production efficiency and that hormone levels in beef are biologically minimal, though consumer preferences may justify selling non-implanted beef at a premium. The last topic was a listener question that asked about protocol when gathering cattle before processing. The veterinarians discussed that timing should minimizing stress while ensuring access to feed and water.

    4:27 Diarrhea Caused by Coccidiosis

    8:34 Growth Implants in Beef

    15:44 Timing When Processing Calves

    For more on BCI Cattle Chat, follow us on X at @ksubci, Facebook, and Instagram at @ksubci. Check out our website, ksubci.org. If you have any comments/questions/topic ideas, please send them to bci@ksu.edu. You can also email us to sign up for our weekly news blast! Don’t forget, if you enjoy the show, please go give us a rating!


    Research Update: Larrison Hicks, Line Breeding, Nutritional Listener Questions    Apr 24, 2026
    Show notes

    On this episode of BCI Cattle Chat, Larrison Hicks gave a research update on his project about beef–dairy cross calves, focusing on how early-life management, such as milk-feeding methods and probiotics, may influence gut development and the higher incidence of liver abscesses in calf ranch systems. Early findings showed no short-term benefits from probiotic supplementation, with more results pending. The hosts also discussed genetics, noting that line breeding closely related high-performing cattle increases the risk of defects and does not reliably produce superior offspring. Additional topics included managing aflatoxins in feed, the limited effectiveness of sodium bicarbonate in feedlot diets, and how excess fat can negatively impact rumen function in grazing cattle.

    4:31 Research Update: Larrison Hicks

    9:21 Line Breeding

    13:43 Nutritional Listener Questions

    For more on BCI Cattle Chat, follow us on X at @ksubci, Facebook, and Instagram at @ksubci. Check out our website, ksubci.org. If you have any comments/questions/topic ideas, please send them to bci@ksu.edu. You can also email us to sign up for our weekly news blast! Don’t forget, if you enjoy the show, please go give us a rating!


    Calving Challenges, Vaccination Decisions, and Managing Liver Flukes in Cattle Apr 17, 2026
    Show notes

    On this episode of BCI Cattle Chat, the experts cover listener questions on calving difficulty, vaccination strategies, and liver fluke management. The team discusses that while malpresentation in calves can sometimes occur in clusters, it is more strongly linked to factors such as calf size, twins, and genetics than to cattle handling, though low-stress handling remains important. They also discuss vaccination protocols for incoming calves, emphasizing that vaccines are a long-term preventive tool and should be paired with strong overall health management. Finally, they highlight that effective liver fluke control depends on understanding the parasite’s life cycle and managing environmental risk factors, not just treatment.

    3:25 Calving Difficulties

    10:19 Vaccination Strategies

    19:12 South African Liver Flukes

    For more on BCI Cattle Chat, follow us on X at @ksubci, Facebook, and Instagram at @ksubci. Check out our website, ksubci.org. If you have any comments/questions/topic ideas, please send them to bci@ksu.edu. You can also email us to sign up for our weekly news blast! Don’t forget, if you enjoy the show, please go give us a rating!


    Guest Cambree Schmaltz: CalfDex and Transporting Pregnant Cows Apr 10, 2026
    Show notes

    On this podcast episode of BCI Cattle Chat, the team and guest, Cambree Schmaltz, discuss the CalfDex project, which aims to simplify record-keeping for cow-calf producers and help them use data more effectively for management and economic decisions. They also answer a listener’s question about the risks of transporting pregnant cattle, emphasizing that early pregnancy is the most vulnerable period for pregnancy loss due to stress.

    5:14 CalfDex

    14:27 Transporting Pregnant Cows

    For more on BCI Cattle Chat, follow us on X at @ksubci, Facebook, and Instagram at @ksubci. Check out our website, ksubci.org. If you have any comments/questions/topic ideas, please send them to bci@ksu.edu. You can also email us to sign up for our weekly news blast! Don’t forget, if you enjoy the show, please go give us a rating!

    CalfDex


    U.S. Beef Imports and Brucellosis Apr 03, 2026
    Show notes

    In this episode of BCI Cattle Chat, the team discusses beef imports and brucellosis in the cattle industry. The experts explain that the U.S. imports lean beef to complement domestic production, especially for ground beef, while exporting other cuts, such as liver and tongue, helping balance supply and meet consumer demand. They also review brucellosis, a bacterial disease that affects reproduction and can spread to humans, which has been largely controlled through vaccination and eradication programs. However, the disease still exists in wildlife near Yellowstone, making proper vaccination and management practices important for prevention.

    4:42 U.S Beef Imports

    11:45 Brucellosis

    For more on BCI Cattle Chat, follow us on X at @ksubci, Facebook, and Instagram at @ksubci. Check out our website, ksubci.org. If you have any comments/questions/topic ideas, please send them to bci@ksu.edu. You can also email us to sign up for our weekly news blast! Don’t forget, if you enjoy the show, please go give us a rating!


    Cattlemen’s Day Questions Mar 27, 2026
    Show notes

    In this episode of BCI Cattle Chat, the team mixes listener questions with expert insights on cattle production and education. The team discusses strategies for growing a small herd, emphasizing clear goals, strong local relationships, and patience in a long-term market, while noting that tight supply and strong demand may keep cattle prices elevated in the near future. They also explore animal health decisions, highlighting that vaccinating or implanting newborn calves is highly context-dependent and often reflects broader challenges in management systems. The episode wraps with advice for students, encouraging a balance of broad agricultural knowledge, critical thinking skills, and practical business understanding.

    3:36 Small Family Wanting to Expand

    5:52 Expected Beef Price

    10:40 Vaccinating Newborn Calves

    16:59 Classes Recommended by the Experts

    21:09 What the Vets are Looking for in Vet School Essays

    For more on BCI Cattle Chat, follow us on X at @ksubci, Facebook, and Instagram at @ksubci. Check out our website, ksubci.org. If you have any comments/questions/topic ideas, please send them to bci@ksu.edu. You can also email us to sign up for our weekly news blast! Don’t forget, if you enjoy the show, please go give us a rating!


    GLP-1 Use and Beef Dietary Guidelines Mar 20, 2026
    Show notes

    In this episode of BCI Cattle Chat, Abby Heidari, the director of nutrition for the Kansas Beef Council, discusses the rise of GLP-1 weight-loss medications and their effects on appetite, weight loss, and muscle maintenance. She explains that while these drugs help reduce food intake, maintaining adequate protein and physical activity is essential to prevent muscle loss and support long-term metabolic health. The conversation highlights beef as a nutrient-dense, high-quality protein source that can support muscle preservation and overall nutrition during weight loss. The group also touches on updated dietary guidelines, emphasizing that beef can be part of a healthy diet when consumed in appropriate portions and in conjunction with balanced eating habits.

    6:17 GLP-1 Use

    18:52 Beef Dietary Guidelines

    For more on BCI Cattle Chat, follow us on X at @ksubci, Facebook, and Instagram at @ksubci. Check out our website, ksubci.org. If you have any comments/questions/topic ideas, please send them to bci@ksu.edu. You can also email us to sign up for our weekly news blast! Don’t forget, if you enjoy the show, please go give us a rating!

    Close-up portrait of a woman with long blonde hair smiling, wearing a colorful patterned dress and a beaded necklace, set against a wooden background.

    Abby Heidari Contact Info


    Research Update: Maddie Mancke and Scours Management  Mar 16, 2026
    Show notes

    In this week’s episode of BCI Cattle Chat, the team discusses research on reducing heat stress in feedlot cattle and best practices for managing calf scours. Guest Maddie Mancke, a PhD candidate, explains her study comparing morning feeding with nighttime feeding to see whether shifting digestion-related heat production to cooler hours would benefit cattle. The results showed no performance differences, indicating night feeding could be a practical option without harming cattle. The experts also answer a listener’s question about calf scours, emphasizing that treatment should begin quickly when calves show signs of dehydration or depression. They stress that prevention through clean calving environments and separating newborn calves from older calves is the most effective way to reduce scours outbreaks.

    4:03 Research Update: Maddie Mancke

    16:52 Scours Management

    For more on BCI Cattle Chat, follow us on X at @ksubci, Facebook, and Instagram at @ksubci. Check out our website, ksubci.org. If you have any comments/questions/topic ideas, please send them to bci@ksu.edu. You can also email us to sign up for our weekly news blast! Don’t forget, if you enjoy the show, please go give us a rating!


    Sponsored by ESTROTECT: Estrus Expression, Synchronization, and Reproductive Success Mar 06, 2026
    Show notes

    In this episode of BCI Cattle Chat, the team discusses estrus expression and synchronization strategies used in cattle breeding programs with guest Adrienne Lulay from Select Sires Cooperative. They explore how the intensity of estrus can reflect hormone levels and fertility, helping producers make more informed breeding decisions. The conversation also highlights key factors for reproductive success, including nutrition, body condition, age, and proper herd planning. The episode is sponsored by ESTROTECT, whose estrus detection tools help producers better identify heat activity and improve breeding management.


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