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    Arts

    Bourbon Pursuit

    The Official Podcast of Bourbon! The best in news, reviews and interviews with people making the bourbon whiskey industry happen. Join hosts Kenny Coleman, Ryan Cecil, and Fred Minnick as they talk with prominent guests and provide insight on American whiskey 3 times a week. Catch all new episodes every Thursday with special Whiskey Quickie reviews on Tuesday and get caught up on bourbon news with This Week in Bourbon on Friday.

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    Copyright: © The work here is copyrighted and owned by Bourbon Pursuit LLC. You may not reproduce or use clips in monetized content unless approved. Embedding is permissible.

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    Latest Episodes:
    Whiskey Quickie: Maker's Mark 101 Proof Review Jun 09, 2020
    Show notes

    On this Whiskey Quickie by Bourbon Pursuit, we review Maker's Mark 101 Proof. This non-age stated bourbon is 101 proof and $50 MSRP. Let us know what you think. Cheers!

    DISCLAIMER: This whiskey in this review was purchased by Bourbon Pursuit for reviewing. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly.

    Support this Podcast on Patreon

    Learn more about your ad choices. Visit megaphone.fm/adchoices


    256 - Inside the World of Woodinville Whiskey Co. with Brett Carlile Jun 04, 2020
    Show notes

    For today's episode, we traveled to Woodinville, Washington and sat down with Brett Carlile, Co-Founder, Distiller, and Lead Hose Dragger of Woodinville Whiskey Co. Brett gives an inside look at how him and his best friend, Orlin Sorensen, built one on of the most explosive craft brands on the market. It starts with an idea, enlisting late great Dave Pickerell to provide guidance, and good luck. Their whiskey began turning heads and led to an acquisition by Moet Hennessy. Get insights into their production process and their aging facility, which is a few hours away from the distillery and has a Kentucky-like climate.

    Show Notes:

    • Du Nord Benefit Discussion Panel: https://youtu.be/-fuH8aSQVhw
    • Du Nord Fundraiser: https://www.gofundme.com/f/minnesota-poc-business-support?utm_medium=copy_link&utm_source=customer&utm_campaign=p_lico+share-sheet
    • Distilling Research Grants: https://distillingresearch.org/research/
    • Barrell Craft Spirits Private Release Whiskey: https://www.barrellbourbon.com/privatereleasewhiskey
    • This week’s Above the Char with Fred Minnick talks about how the world needs a drink.
    • How did you get into whiskey?
    • How did you decide to start the distillery?
    • Where did you learn to produce whiskey?
    • Tell us about working with Dave Pickerell.
    • What was your first distillate like?
    • Why Woodinville?
    • Where did you get your mash bill?
    • Was it a success out of the gate or did you run into issues?
    • How long did it take to be successful in Washington?
    • What is the whiskey scene like in Washington?
    • How long did it take to bottle your product?
    • When did you realize you had good juice?
    • Tell us about the whiskey.
    • Why 90 proof?
    • Talk about your barrels.
    • Where are your warehouses located?
    • Tell us about your rye whiskey.
    • Talk about getting purchased by Moet Hennessy.
    • What has the partnership meant to you all?
    • What markets are you expanding to?
    • What are your plans for distillery expansion?
    • What are you trying to accomplish with the port finish product?
    • How much of the product is lost to evaporation?
    • How do you store the barrels?
    • What do you admire about your partner?
    • Any plans to make an older product?

    Learn more about your ad choices. Visit megaphone.fm/adchoices


    Whiskey Quickie: Four Gate Batch 6 Review Jun 02, 2020
    Show notes

    On this Whiskey Quickie by Bourbon Pursuit, we review Four Gate Whiskey Company Batch 6 The Kelvin Collaboration II. This non-age stated bourbon is 126.4 proof and $200 MSRP. Let us know what you think in the comments. Cheers!

    DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly.

    Support this Podcast on Patreon

    Learn more about your ad choices. Visit megaphone.fm/adchoices


    255 - How We Built Pursuit Series May 28, 2020
    Show notes

    What does it take to build a bourbon brand from the ground up? In this podcast, you get to hear our story of building Pursuit Spirits. We discuss how we source barrels, design packaging, and navigate the law. Fred interviews Ryan and Kenny on motivation, risks, and how to secure your future with contract distillation.

    Show Notes:

    • This week’s Above the Char with Fred Minnick talks about Rum.
    • How did you all meet?
    • How did you all decide to start the podcast?
    • Talk about starting your own brand.
    • How did you finance the project?
    • Who came up with the idea to call the releases episodes?
    • After creating this brand, do you have more appreciation for distillers being less transparent?
    • What was the most annoying thing about starting the brand?
    • Do you ever get nervous that your model might come crashing down?
    • How have you been able to meet the demand of your audience?
    • Has launching the brand helped you understand the distillers more?
    • How much time went into the packaging?
    • Talk about the cork.
    • Why is there so much variance in TN barrels?
    • How have you reacted to negative criticism?
    • What distilleries have you partnered with?
    • Do all of the episodes sell out?
    • Any thoughts about doing a batching process?
    • Would you consider outside investment?
    • Any plans for contracting distilling?
    • How do you not oversaturate the promotion of Pursuit Series?
    • Favorite episode?
    • What distillery would you want to partner with if you could?
    • If you had to pick between Bourbon Pursuit and Pursuit Series, which would you pick?
    • If you could buy all the bourbon you wanted from OZ Tyler, would you?
    • Where would you want to spend marketing dollars?

    Support this Podcast on Patreon

    Learn more about your ad choices. Visit megaphone.fm/adchoices


    Whiskey Quickie: Elijah Craig 18-Year-Old Review May 26, 2020
    Show notes

    On this Whiskey Quickie by Bourbon Pursuit, we review Elijah Craig 18-Year-Old. This single barrel bourbon is 90 proof and around $200 MSRP. Let us know what you think. Cheers!

    DISCLAIMER: This whiskey in this review was purchased by Bourbon Pursuit for reviewing. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly.

    Support this Podcast on Patreon

    Learn more about your ad choices. Visit megaphone.fm/adchoices


    254 - The Present and Future of Jim Beam with Fred and Freddie Noe May 21, 2020
    Show notes

    What can you say, sitting down with the Noe family is always a treat. Fred Noe, Master Distiller at Jim Beam, and Freddie Noe, 8th Generation Distiller, are about as genuine and real as it comes. This show takes a bunch of turns. We talk about the new Fred B. Noe Distillery where new projects and small batch blends will take place, Legent, Little Book, and... we ask Fred Noe if he’s ready to retire. You’ll love his response.

    Show Notes:

    • This week’s Above the Char with Fred Minnick talks about Weller.
    • Tell us about the property.
    • What are your plans for growth?
    • What are the plans for the Fred B. Noe Distillery?
    • How did you get interested in blended whiskies?
    • What's the hardest part about blending?
    • Fred, what was your past blending experience?
    • What did you learn when creating Legent?
    • How long was the creation process for Legent?
    • Where did you disagree in the process?
    • What kind of ideas do you have for the new distillery?
    • Do you like focusing on consistency or innovating?
    • Will Little Book always be a blended product?
    • Did you always want to be part of the family business?
    • Fred, are you ready to retire?
    • Talk about the ham house.
    • Any hobbies outside of bourbon?

    Support this Podcast on Patreon

    Learn more about your ad choices. Visit megaphone.fm/adchoices


    Whiskey Quickie: Jack Daniel's Single Barrel Heritage 2019 Edition Review May 19, 2020
    Show notes

    On this Whiskey Quickie by Bourbon Pursuit, we review Jack Daniel's Single Barrel Heritage 2019 Edition. This non-age stated whiskey is 100 proof and $70 MSRP. Let us know what you think. Cheers!

    DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of a Patreon supporter. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly.

    Support this Podcast on Patreon

    Learn more about your ad choices. Visit megaphone.fm/adchoices


    253 - OKI Relaunch, Craft Bourbon Bust, and Return of Age Stated Knob Creek on Bourbon Community Roundtable #44 May 14, 2020
    Show notes

    Today’s podcast featuring the roundtable talks about the controversial relaunch of the OKI brand. We examine the potential motivating factors behind New Riff selling the label and if it’s a pure money grab by the new company that owns it. We then look at the current landscape of craft distillers and if they will survive the COVID-19 conditions as over 43% of all craft distillery workers have now been laid off or furloughed. Lastly, we see an age statement return to Knob Creek.

    Show Notes:

    • This week’s Above the Char with Fred Minnick talks about buying whiskey for cheap during the pandemic.
    • OKI is being relaunched with new ownership. Why would New Riff do this and is it a money grab?
    • 118 craft distillers surveyed recently, 42% said they do not believe they will able to stay in business for more than three months with COVID-19. Is the craft boom going to bust?
    • The return of 12 and 9 year Knob Creek. What does this mean for private barrel selections?
    • Thanks to Blake from bourbonr.com, Nick from BreakingBourbon.com, Brian from sippncorn.com, and Kerry from Subourbia for joining.

    Support this Podcast on Patreon

    Learn more about your ad choices. Visit megaphone.fm/adchoices


    Whiskey Quickie: Riverset Rye Review May 12, 2020
    Show notes

    On this Whiskey Quickie by Bourbon Pursuit, we review Riverset Rye. This non-age stated rye is 93 proof and $40 MSRP. Let us know what you think. Cheers!

    DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly.

    Learn more about your ad choices. Visit megaphone.fm/adchoices


    252 - Distilling in Memphis: Filling Barrels Ten Feet Off of Beale with Alex Castle of Old Dominick Distillery May 07, 2020
    Show notes

    We went on a road trip to check out Old Dominick distillery in Memphis, TN. We’re excited to let Alex Castle, Master Distiller at Old Dominick, share the history behind the brand and how it was resurrected. We learn about her time at Wild Turkey and then dive into their current operations and product lines. If you are in the Memphis area, make Old Dominick one of your must-stops so you can check out their incredible facility.

    Show Notes:

    • This week’s Above the Char with Fred Minnick talks about Whiskey from Home.
    • Tell us about your background. Did you grow up around bourbon?
    • Talk about your time at UK.
    • What did you love about working at Alltech?
    • What happened after graduating?
    • What was your role at Wild Turkey?
    • How did you end up at Old Dominick?
    • Did Old Dominick have an initial vision?
    • What are honeybells?
    • How was the transition from Kentucky to Tennessee?
    • Tell us about the history of the distillery.
    • How did you decide to launch with the Memphis Toddy?
    • Talk about the design of the facility.
    • What was your vision for the still?
    • What was the inspiration for your recipes?
    • Tell us about your products and mash bills.
    • Talk about the barrels.
    • Why keep the barrel wood regional?
    • Will it be harder to keep the wood regional as you scale?
    • Talk about the rooster.
    • Tell us more about your gin.
    • What hurdles did you have when opening the distillery?
    • How have you been received in Memphis?

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