Basic Brewing Radio

Latest Episodes:

02-07-19 Year-Long Stout Collaboration Feb 06, 2019

Show notes

Homebrewer Chris McKenzie shares his experience collaborating with five other homebrewers in a year-long experiment to design the perfect stout.

01-31-19 Hawk Moth Brewing Jan 30, 2019

Show notes

James talks to Bradley Riggs of Hawk Moth Brewing in Rogers, Arkansas - a brewery focused on small batch, old-world-style, wood-aged beers.

01-24-19 Hop Sampler - Willamette, Amarillo, Falconer's Flight Jan 23, 2019

Show notes

James and Steve sample an old American standby against a relative newcomer and a hop blend.

01-17-19 Monster Cereal Beer Roundup Jan 16, 2019

Show notes

We sample a batch of five monster cereal beers brewed from Frankenberry, Boo Berry and Count Chocula.

01-10-19 Mead Yeast Sampler - US-05, S-33, BE-134 Jan 09, 2019

Show notes

Steve splits a batch of mead and pitches three different dry beer yeasts to test the effects of each.

01-03-19 Ivory Bill Brewing Jan 02, 2019

Show notes

We visit Ivory Bill Brewing in Siloam Springs, Arkansas, where long-time friend of the podcast, Casey Letellier, and his partner, Dorothy Hall, are serving up delicious open-fermented, gluten-reduced, English-inspired beers.

12-20-18 Annual Disaster Show Dec 19, 2018

Show notes

Steve and James read a ton of letters about homebrewing disasters from listeners across the globe.

12-13-18 Hop Sampler - Lemondrop, German Mandarina Bavaria, and Simcoe Dec 12, 2018

Show notes

Steve and James taste a batch of hops chosen by Steve's son, Chase, and introduce the concept of Hop Stand Bittering Units (HSBUs).

12-06-18 Loki Yeast Temperature Experiment Dec 05, 2018

Show notes

Casey Helwig and Jess Caudill from Imperial Organic Yeast help James and Steve evaluate an experiment fermenting a kveik strain at two different temperatures.

11-29-18 AHA 40th Anniversary Nov 28, 2018

Show notes

American Homebrew Association Director Gary Glass joins us to talk about four decades of the AHA, ongoing homebrew legislation issues, and the upcoming Homebrew Con and National Homebrew Competition.

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