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    Arts

    All About Beer

    All About Beer’s podcast channel brings you the most engaging and exciting voices in beer today. We keep you updated on all that’s happening in the world of beer.

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    Copyright: © 2022 All About Beer

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    Latest Episodes:
    Brewer to Brewer: Andrea Stanley and Lindsay Barr (Ep. 28) Aug 17, 2023
    Show notes

    Andrea Stanley of Valley Malt interviews Lindsay Barr of DraughtLab.


    This Episode is Sponsored by:


    Firsd Tea
    Firsd Tea is a proud sponsor of the Brewer to Brewer podcast. Discover the advantage of using new and unique ingredients, like lemon myrtle or lapsang souchong. Firsd Tea has been working with brewers to introduce distinctive, high-quality botanicals for innovative craft beers. They focus on being DIRECT, FLEXIBLE, and FAST. You can find out more about Firsd Tea’s collaborations with brewers and tea ingredients by visiting blog.firsdtea.com.


    Yakima Valley Hops
    Looking for an easy hop sourcing experience? Yakima Valley Hops offers the finest quality hops from right here in our Valley and premium growing regions around the world. Get the hops you need when you need them, with ultra-fast shipping and awesome customer service. With a full line of liquid hop products and all your favorite varieties, no contracts are needed to brew with the best. Shop now at YakimaValleyHops.com.

    For original articles or to read the vast archives or to check out All About Beer. follow us on Twitter @allaboutbeer and Instagram @allaboutbeer. Support Journalism by visiting our Patreon Page.

    • Host: Andrea Stanley
    • Guest: Lindsay Barr
    • Sponsor: Firsd Tea, Yakima Valley Hops
    • Tags: Brewing, Malt, Tasting, Arm Wrestling, Business, Lettuce, Butter


    The following music was used for this media project:
    Music: Hip Hop Intro 06 by TaigaSoundProd
    Free download: https://filmmusic.io/song/9533-hip-hop-intro-06
    License (CC BY 4.0): https://filmmusic.io/standard-license
    Artist website: https://linktr.ee/taigasoundprod

    ★ Support this podcast on Patreon ★

    AAB 026: Breweries, Trademarks, and the Law Aug 10, 2023
    Show notes

    A brewery’s trademark and its subsequent labels are its identity and protecting that involves many steps that involve beverage lawyers, government agencies, keeping tabs on other breweries and so much more. Today we speak to three guests with an eye on trademark protection, homage/parody vs. intellectual property theft and the legal ramifications of what happens when the judicial system has to get involved. This is a fascinating part of the beer world.


    Guests:

    Brian Kulbacki of Departed Soles Brewing.
    Brian is a 2012 Graduate of the American Brewers Guild Brewing School, where he took their Intensive Brewing Science & Engineering course for Breweries in Planning. Prior to that he graduated from Boston College with a double major in Marketing & Finance. He has worked in marketing for the New England Patriots/Revolution and the Lakewood BlueClaws, as well as finance for Major League Baseball and Royal Caribbean Cruise Lines. He has also managed operations for a family business. Brian founded Departed Soles Brewing Company in 2014, which in 2015 opened its doors to become the first brewery in Jersey City, New Jersey since prohibition, and the first brewery on the east coast to craft gluten free beer in dedicated equipment, along with traditional glutenous beers. The brewery has won medals at GABF, the World Beer Cup, and Best of Craft Beer Awards, among others. The brewery is now run by Brian's dog, Bogan.


    Bill Covaleski of Victory Brewing Co.
    Bill has played a pivotal, creative role in leading the overall growth strategy of Victory Brewing Company. He serves as creative muse and guide for Victory beer brands and culinary collaborations as well as a driving force behind community engagement. Covaleski and Victory co- founder, Ron Barchet, serve as brewmasters, providing strategic guidance in the development of new beer brands.

    In February of 2016 Covaleski and Barchet joined Phin and Sara DeMink, founders of Lakewood, NY based Southern Tier Brewing Company, as Artisanal Brewing Ventures, a partnership platform for like-minded brewers to continue to innovate and grow. With the addition of Brooklyn, NY based SixpointBrewing in 2018 and Bold Rock Ciders in 2019. Prior to co-founding Victory, he earned a degree from the prestigious Doemens Institute of MunichGermany, having completed their International Course in Brewing Studies after an invaluable five-year apprenticeship under German trained Dutch brewmaster, Theo deGroen. Before pursuing his craft beer dreams, Bill labored as an art director after earning his B.F.A. from Temple University’s Tyler School of Art.

    Brendan Palfreyman
    Brendan focuses on intellectual property matters, commercial litigation, and has significant experience efficiently and promptly reviewing corporate contracts. He has represented both plaintiffs and defendants in patent, trademark, copyright, and trade dress infringement actions. He also prosecutes trademark and copyright applications in the United States and globally for a wide range of clients and industries. A major focus of Brendan’s practice is representing and counseling breweries, wineries, and distilleries with regard to everything from corporate formation and licensing to M&A and distribution contracts. He is an award-winning homebrewer and one happy client even named a beer after him. Brendan has been quoted in various publications about legal issues facing the alcoholic beverage industry including the Wall Street Journal, Chicago Tribune, and San Francisco Chronicle. He is a regular guest on industry podcasts such as BrewBound and Good Beer Hunting.

    This Episode is Sponsored by:


    Estrella Galicia
    Estrella Galicia is an independent, family-owned brewery in northwest Spain, founded in 1906.

    Estrella Galicia Cerveza Especial is a world class lager, brewed using the finest Spanish malts, locally cultivated Galician hops and the best brewing practices, in a state-of-the-art facility in A Coruna. Recognized around the world for quality and exceptional character. Estrella Galicia is “A beer like no other.”


    Yakima Valley Hops
    Looking for an easy hop sourcing experience? Yakima Valley Hops offers the finest quality hops from right here in our Valley and premium growing regions around the world. Get the hops you need when you need them, with ultra-fast shipping and awesome customer service. With a full line of liquid hop products and all your favorite varieties, no contracts are needed to brew with the best. Shop now at YakimaValleyHops.com.

    • Hosts: Don Tse and Em Sauter
    • Guests: Brendan Palfreyman, Bill Covaleski, Brian Kulbacki
    • Sponsors: Estrella Galicia, Yakima Valley Hops, All About Beer
    • Tags: Brewing, Law, Intelectual Property, Ingredients, Business


    The following music was used for this media project:
    Music: Awesome Call by Kevin MacLeod
    Free download: https://filmmusic.io/song/3399-awesome-call
    License (CC BY 4.0): https://filmmusic.io/standard-license
    Artist website: https://incompetech.com





    ★ Support this podcast on Patreon ★

    Brewer to Brewer: Jason Perkins and Andrea Stanley (Ep. 27) Aug 03, 2023
    Show notes

    Jason Perkins of Allagash Brewing interviews Andrea Stanley of Valley Malt.


    This Episode is Sponsored by:


    Firsd Tea
    Firsd Tea is a proud sponsor of the Brewer to Brewer podcast. Discover the advantage of using new and unique ingredients, like lemon myrtle or lapsang souchong. Firsd Tea has been working with brewers to introduce distinctive, high-quality botanicals for innovative craft beers. They focus on being DIRECT, FLEXIBLE, and FAST. You can find out more about Firsd Tea’s collaborations with brewers and tea ingredients by visiting blog.firsdtea.com.


    Yakima Valley Hops
    Looking for an easy hop sourcing experience? Yakima Valley Hops offers the finest quality hops from right here in our Valley and premium growing regions around the world. Get the hops you need when you need them, with ultra-fast shipping and awesome customer service. With a full line of liquid hop products and all your favorite varieties, no contracts are needed to brew with the best. Shop now at YakimaValleyHops.com.

    For original articles or to read the vast archives or to check out All About Beer. follow us on Twitter @allaboutbeer and Instagram @allaboutbeer. Support Journalism by visiting our Patreon Page.

    • Host: Jason Perkins
    • Guest: Andrea Stanley
    • Sponsor: Firsd Tea, Yakima Valley Hops
    • Tags: Brewing, Malt, Maine, Sustainability, Business, Farming


    The following music was used for this media project:
    Music: Hip Hop Intro 06 by TaigaSoundProd
    Free download: https://filmmusic.io/song/9533-hip-hop-intro-06
    License (CC BY 4.0): https://filmmusic.io/standard-license
    Artist website: https://linktr.ee/taigasoundprod

    ★ Support this podcast on Patreon ★

    AAB 025: The Fun and Science of Fruit Beers Jul 27, 2023
    Show notes

    In the early days of craft beer, fruit was added to beer to offer something to people who didn’t like beer. These beers were typically made with syrups added to a beer and not a lot of thought went into them. Today, breweries are embracing fruit and building beers around them. The fruit is the focal point of the flavor and with increased scientific knowledge of how to work with fruit, brewers are pushing and pulling levers - microbes used to ferment the beer, when they add the fruit and how much and for how long - to bring forward all the right flavor chemicals. Modern fruit beer is bursting with flavor.

    Guests

    Bret Kollmann Baker is a founder and the COO of Urban Artifact in Cincinnati, Ohio. Urban Artifact is the countries largest fruit beer only brewery, using over 1,000,000 pounds of fruit per year. With degrees in chemical engineering and brewing science, Bret has been able to help build out a brewery dedicated to handling massive amounts of fruit puree. In addition, Bret is the Beer Ambassador for Les Vergers Boiron, helping them reach more professional breweries with their fruit purees. In his free time, writing, hiking, and working on the Brew Skies podcast are his pursuits of passion.


    5 years ago, Steven Smith-Hay started Vault City Brewing after experimenting with heavily fruited, mixed fermentation sour beers and spotting a niche with huge potential in an otherwise crowded market. As a keen home brewer, Steven saw the accessibility of Vault City’s signature style as an opportunity to reach avid craft beer fans and non-beer drinkers alike. He has since seen the company grow from just two full-time employees to nearly 30 across Vault City’s brewery and its two bars. Steven’s past life as an IT consultant seems a world away in 2023, which makes for a good story about boring day jobs and exciting hobby-turned-career opportunities that may have otherwise remained a daydream.


    This Episode is Sponsored by:


    Estrella Galicia
    Estrella Galicia is an independent, family-owned brewery in northwest Spain, founded in 1906.

    Estrella Galicia Cerveza Especial is a world class lager, brewed using the finest Spanish malts, locally cultivated Galician hops and the best brewing practices, in a state-of-the-art facility in A Coruna. Recognized around the world for quality and exceptional character. Estrella Galicia is “A beer like no other.”


    Yakima Valley Hops
    Looking for an easy hop sourcing experience? Yakima Valley Hops offers the finest quality hops from right here in our Valley and premium growing regions around the world. Get the hops you need when you need them, with ultra-fast shipping and awesome customer service. With a full line of liquid hop products and all your favorite varieties, no contracts are needed to brew with the best. Shop now at YakimaValleyHops.com.

    • Hosts: Don Tse and Em Sauter
    • Guests: Steven Smith-Hay, Bret Kollmann Baker
    • Sponsors: Estrella Galicia, Yakima Valley Hops, All About Beer
    • Tags: Brewing, Fruit, Fermentation, Ingredients, Coconut, Environment, Barrels


    The following music was used for this media project:
    Music: Awesome Call by Kevin MacLeod
    Free download: https://filmmusic.io/song/3399-awesome-call
    License (CC BY 4.0): https://filmmusic.io/standard-license
    Artist website: https://incompetech.com


    ★ Support this podcast on Patreon ★

    Brewer to Brewer: Brendan McGivney and Jason Perkins (Ep. 26) Jul 20, 2023
    Show notes

    Brendan McGivney of Odell Brewing interviews Jason Perkins of Allagash Brewing.


    This Episode is Sponsored by:


    Firsd Tea
    Firsd Tea is a proud sponsor of the Brewer to Brewer podcast. Discover the advantage of using new and unique ingredients, like lemon myrtle or lapsang souchong. Firsd Tea has been working with brewers to introduce distinctive, high-quality botanicals for innovative craft beers. They focus on being DIRECT, FLEXIBLE, and FAST. You can find out more about Firsd Tea’s collaborations with brewers and tea ingredients by visiting blog.firsdtea.com.


    Yakima Valley Hops
    Looking for an easy hop sourcing experience? Yakima Valley Hops offers the finest quality hops from right here in our Valley and premium growing regions around the world. Get the hops you need when you need them, with ultra-fast shipping and awesome customer service. With a full line of liquid hop products and all your favorite varieties, no contracts are needed to brew with the best. Shop now at YakimaValleyHops.com.

    For original articles or to read the vast archives or to check out All About Beer. follow us on Twitter @allaboutbeer and Instagram @allaboutbeer. Support Journalism by visiting our Patreon Page.

    • Host: Brendan McGivney
    • Guest: Jason Perkins
    • Sponsor: Firsd Tea, Yakima Valley Hops
    • Tags: Brewing, IPA, Malt, Maine, Sustainability, Hockey, Community


    The following music was used for this media project:
    Music: Hip Hop Intro 06 by TaigaSoundProd
    Free download: https://filmmusic.io/song/9533-hip-hop-intro-06
    License (CC BY 4.0): https://filmmusic.io/standard-license
    Artist website: https://linktr.ee/taigasoundprod

    ★ Support this podcast on Patreon ★

    AAB 024: Spontaneous Fermentation in Beer Jul 13, 2023
    Show notes

    Spontaneous fermentation may be the most unique brewing technique in the world and the beers they produce are just as interesting, with many flavors not seen outside these styles. But “spontaneous” doesn't really tell you anything about what goes into making lambic, gueuze and American made versions from insane boiling hours to months and years waiting to see if the beer is actually any good to sell. Today we talk to two producers: one a classic lambic house from the Senne River Valley and the brewery that defined American sour brewing.

    Werner Van Obberghen is one of the owners of Brouwerij 3 Fonteinen.

    In 2013, Armand Debelder and Michaël Blancquaert called upon Werner to help shaping the future
    of 3 Fonteinen. With his experience in strategy and with masters in finance and business economics,
    he is now responsible with Michaël for managing 3 Fonteinen and its team of twenty. Michaël takes
    care of the creative & operational side (brewing, blending, bottling, labelling) while Werner manages
    the business side (administration, sales, marketing, tasting room).

    Michaël and Werner continue the life-long craftmanship of Armand and – inspired by his values and
    wishes – took 3 Fonteinen a step further. Longer barrel ageing, a local cereal and hop collective with
    farmers, a network of families with Schaarbeekse sour cherries, a direct relation with some of the
    most progressive biodynamic wine makers are just a few examples.


    Jeffrey Stuffings grew up on the gulf coast of Florida. He studied government at Notre Dame and law at Boston College. While in law school, he discovered homebrewing and craft beer. He and his wife Amber moved to Texas 2007. Shortly thereafter, Jeff began working on starting Jester King with Amber (co-founder) and brother Michael Steffing (co-founder).

    Today, Jeffrey focuses on beer making and Jester King’s operations. He and Amber live in the Dripping Springs, Texas area and have two children Laura and George.


    This Episode is Sponsored by:


    Estrella Galicia
    Estrella Galicia is an independent, family-owned brewery in northwest Spain, founded in 1906.

    Estrella Galicia Cerveza Especial is a world class lager, brewed using the finest Spanish malts, locally cultivated Galician hops and the best brewing practices, in a state-of-the-art facility in A Coruna. Recognized around the world for quality and exceptional character. Estrella Galicia is “A beer like no other.”


    Yakima Valley Hops
    Looking for an easy hop sourcing experience? Yakima Valley Hops offers the finest quality hops from right here in our Valley and premium growing regions around the world. Get the hops you need when you need them, with ultra-fast shipping and awesome customer service. With a full line of liquid hop products and all your favorite varieties, no contracts are needed to brew with the best. Shop now at YakimaValleyHops.com.

    • Hosts: Em Sauter and Don Tse
    • Guests: Werner Van Obberghen, Jeffrey Stuffings
    • Sponsors: Estrella Galicia, Yakima Valley Hops, All About Beer
    • Tags: Brewing, Spontaneous, Fermentation, History, Wood, Environment, Belgium, Texas


    The following music was used for this media project:
    Music: Awesome Call by Kevin MacLeod
    Free download: https://filmmusic.io/song/3399-awesome-call
    License (CC BY 4.0): https://filmmusic.io/standard-license
    Artist website: https://incompetech.com


    ★ Support this podcast on Patreon ★

    Brewer to Brewer: Joe Mohrfeld and Brendan McGivney (Ep. 25) Jul 06, 2023
    Show notes

    Joe Mohrfeld of Pinthouse Pizza and Brewery interviews Brendan McGivney of Odell Brewing.


    This Episode is Sponsored by:


    Firsd Tea
    Firsd Tea is a proud sponsor of the Brewer to Brewer podcast. Discover the advantage of using new and unique ingredients, like lemon myrtle or lapsang souchong. Firsd Tea has been working with brewers to introduce distinctive, high-quality botanicals for innovative craft beers. They focus on being DIRECT, FLEXIBLE, and FAST. You can find out more about Firsd Tea’s collaborations with brewers and tea ingredients by visiting blog.firsdtea.com.


    Yakima Valley Hops
    Looking for an easy hop sourcing experience? Yakima Valley Hops offers the finest quality hops from right here in our Valley and premium growing regions around the world. Get the hops you need when you need them, with ultra-fast shipping and awesome customer service. With a full line of liquid hop products and all your favorite varieties, no contracts are needed to brew with the best. Shop now at YakimaValleyHops.com.

    For original articles or to read the vast archives or to check out All About Beer. follow us on Twitter @allaboutbeer and Instagram @allaboutbeer. Support Journalism by visiting our Patreon Page.

    • Host: Joe Mohrfeld
    • Guest: Brendan McGivney
    • Sponsor: Firsd Tea, Yakima Valley Hops
    • Tags: Brewing, IPA, Growth, Hops, Travel, Sustainability, Selection, Mentorship


    The following music was used for this media project:
    Music: Hip Hop Intro 06 by TaigaSoundProd
    Free download: https://filmmusic.io/song/9533-hip-hop-intro-06
    License (CC BY 4.0): https://filmmusic.io/standard-license
    Artist website: https://linktr.ee/taigasoundprod

    ★ Support this podcast on Patreon ★

    AAB 023: Environmental Impacts of Beer w/ Lawson's Finest and Earthly Labs Jun 29, 2023
    Show notes

    Brewing can be environmentally intense. It makes use of agricultural products - which themselves can be environmentally intense - water and energy. And it produces waste: spent grain, dirty water and carbon dioxide, a greenhouse gas. But many small breweries see themselves as part of their communities and are therefore acutely aware of the impact they are having.


    In this episode of the All About Beer Podcast, we take a look at how breweries are reducing their environmental impact. We only have one Earth, so let’s raise a glass to it.

    This Episode is Sponsored by:


    Estrella Galicia
    Estrella Galicia is an independent, family-owned brewery in northwest Spain, founded in 1906.

    Estrella Galicia Cerveza Especial is a world class lager, brewed using the finest Spanish malts, locally cultivated Galician hops and the best brewing practices, in a state-of-the-art facility in A Coruna. Recognized around the world for quality and exceptional character. Estrella Galicia is “A beer like no other.”


    Yakima Valley Hops
    Looking for an easy hop sourcing experience? Yakima Valley Hops offers the finest quality hops from right here in our Valley and premium growing regions around the world. Get the hops you need when you need them, with ultra-fast shipping and awesome customer service. With a full line of liquid hop products and all your favorite varieties, no contracts are needed to brew with the best. Shop now at YakimaValleyHops.com.

    • Hosts: Em Sauter and Don Tse
    • Guests: Karen Lawson, Amy George
    • Sponsors: Estrella Galicia, Yakima Valley Hops, All About Beer
    • Tags: Brewing, Sustainability, Beer, Advancements, Technology, Environment


    The following music was used for this media project:
    Music: Awesome Call by Kevin MacLeod
    Free download: https://filmmusic.io/song/3399-awesome-call
    License (CC BY 4.0): https://filmmusic.io/standard-license
    Artist website: https://incompetech.com



    ★ Support this podcast on Patreon ★

    Brewer to Brewer: Matt Cole and Joe Mohrfeld (Ep. 24) Jun 22, 2023
    Show notes

    Matt Cole of Fat Head's Brewery interviews Joe Mohrfeld of Pinthouse Pizza and Brewery.


    This Episode is Sponsored by:


    Firsd Tea
    Firsd Tea is a proud sponsor of the Brewer to Brewer podcast. Discover the advantage of using new and unique ingredients, like lemon myrtle or lapsang souchong. Firsd Tea has been working with brewers to introduce distinctive, high-quality botanicals for innovative craft beers. They focus on being DIRECT, FLEXIBLE, and FAST. You can find out more about Firsd Tea’s collaborations with brewers and tea ingredients by visiting blog.firsdtea.com.


    Yakima Valley Hops
    Looking for an easy hop sourcing experience? Yakima Valley Hops offers the finest quality hops from right here in our Valley and premium growing regions around the world. Get the hops you need when you need them, with ultra-fast shipping and awesome customer service. With a full line of liquid hop products and all your favorite varieties, no contracts are needed to brew with the best. Shop now at YakimaValleyHops.com.

    For original articles or to read the vast archives or to check out All About Beer. follow us on Twitter @allaboutbeer and Instagram @allaboutbeer. Support Journalism by visiting our Patreon Page.

    • Host: Matt Cole
    • Guest: Joe Mohrfeld
    • Sponsor: Firsd Tea, Yakima Valley Hops
    • Tags: Brewing, Hazy IPA, Pilsner, Business, IPA, Growth, Hops, Travel, BBQ, Sustainability


    The following music was used for this media project:
    Music: Hip Hop Intro 06 by TaigaSoundProd
    Free download: https://filmmusic.io/song/9533-hip-hop-intro-06
    License (CC BY 4.0): https://filmmusic.io/standard-license
    Artist website: https://linktr.ee/taigasoundprod

    ★ Support this podcast on Patreon ★

    Beer Travelers: San Diego Jun 19, 2023
    Show notes

    When you talk about America’s greatest beer cities, several names immediately enter the conversation. We always talk about Portland, Oregon, Asheville, North Carolina, Denver, Colorado, maybe even Chicago. But one name that always makes the list is our home for this episode, San Diego, California. Long an ambassador of great beer with breweries setting the style for the rest of the country and indeed the world, San Diego has a storied brewing history that I’m excited to explore today. I also can’t wait to talk with our two local experts today as it’s been about a decade since I last graced the sunny shores of southern California.


    To help us capture the essence of San Diego’s beer scene, we are joined by Jenny Mann and Brandon Hernandez.


    Beer writer and marketer Brandon Hernández has been deeply plugged into southern California beer for more than a decade. He has helped direct marketing at some of the area’s best known breweries, including Stone, Alesmith, and Societe. In 2019, the long-time writer decided to focus his efforts on creating a new interactive resource for fans of the area’s beer scene with the founding of San Diego Beer News.

    The site is a bit of a throwback to the earlier days of beer blogs and local brewspapers. Instead of doing deep dives into broad, weighty topics of national import, Brandon focuses on providing detailed and tangible information about San Diego breweries and beer bars. SD Beer News offers brewery maps, tap lists, interviews with local brewers and beer players, and lots of local beer news.

    A native San Diegan, Brandon is one of the most informed sources you’re going to find about that beer scene.


    When you research San Diego beer, Jenny Mann is one of those names that keeps coming up. For more than a decade she has worked for and with some of the top breweries and craft beer bars in the city. She has bartended, led brewery tours, taught draft beer maintenance programs, and helped breweries navigate the confusing world of social media. She is also a professional photographer who has captured many of the city’s breweries through her lens. Jenny is a brewery coach and well-regarded speaker who often presents to local brewery guilds. She and her partner recently departed for the Pacific Northwest but she still considers San Diego home and she has a wealth of knowledge to share.


    We're excited to jump into an exploration of the history and present day bounty of the San Diego, California beer scene on this episode of Beer Travelers.


    For original articles or to read the vast archives or to check out All About Beer. follow us on Twitter @allaboutbeer and Instagram @allaboutbeer. Support Journalism by visiting our Patreon Page.

    • Host: Andy Crouch
    • Guests: Brandon Hernández, Jenny Mann
    • Sponsor: All About Beer
    • Tags: San Diego beer, Stone Brewing, Alesmith Brewing
    ★ Support this podcast on Patreon ★

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